BOILED ICING WITH BROWN SUGAR RECIPES
BROWN SUGAR BOILED FROSTING RECIPE - BAKING.FOOD.COM
Make and share this Brown Sugar Boiled Frosting recipe from Food.com.
Total Time 27 minutes
Prep Time 20 minutes
Cook Time 7 minutes
Yield 1 9x12 cake or layer cake
Number Of Ingredients 5
Steps:
- Combine all ingredients in top of double boiler over hot (not boiling) water.
- Beat with a rotary beater or hand-held electric mixer until mixture holds its shape (about 7 minutes).
- Spread while still warm over cooled cake.
Nutrition Facts : Calories 1280.4, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 395.3, CarbohydrateContent 322.1, FiberContent 0, SugarContent 318, ProteinContent 7.2
BROWN SUGAR BOILED ICING - 500,000+ RECIPES, MEAL PLANNER ...
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Total Time 1 hours
Prep Time 30 minutes
Yield 4
Number Of Ingredients 5
Steps:
- "Boil to-gether sugar and water until soft ball forms when tested in small amount of cold water. Beat egg whites stiff and gradually add syrup in a steady stream beating constantly, until frosting holds shape.Add salt and vanilla. "
Nutrition Facts : Calories 678 calories, FatContent 0.1750425 g, CarbohydrateContent 162.82554375 g, CholesterolContent 0 mg, FiberContent 0.0496875 g, ProteinContent 11.01016125 g, SaturatedFatContent 0.0019425 g, ServingSize 1 1 Serving (275g), SodiumContent 211.0102875 mg, SugarContent 162.77585625 g, TransFatContent 0.1689405 g
More about "boiled icing with brown sugar recipes"
BROWN SUGAR BOILED FROSTING RECIPE - BAKING.FOOD.COM
Make and share this Brown Sugar Boiled Frosting recipe from Food.com.
From food.com
Reviews 5.0
Total Time 27 minutes
Calories 1280.4 per serving
From food.com
Reviews 5.0
Total Time 27 minutes
Calories 1280.4 per serving
- Spread while still warm over cooled cake.
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BROWN SUGAR FROSTING RECIPE | ALLRECIPES
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Calories 58.9 calories per serving
- Cook all ingredients except confectioner's sugar in iron skillet until smooth. Remove and add sugar. Spoon/drizzle over cookies. Frosting will harden when cool!
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FLUFFY BOILED ICING RECIPE | ALLRECIPES
This recipe is quite old, and belonged to my mother.
From allrecipes.com
Reviews 4.1
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Reviews 4.1
Category Desserts, Frostings and Icings, White
Calories 80.8 calories per serving
- In a large bowl, beat egg whites with a mixer until they are stiff, but still moist. Pour hot syrup slowly over egg whites while beating. Continue until mixture is very fluffy, and will hold its shape. Add vanilla, and beat until blended. If icing does not seem stiff enough, beat in 2 or 3 tablespoons confectioners sugar 1 tablespoon at a time until stiff enough to hold its shape. Spread on cake.
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NO COOK BOILED ICING RECIPE - FOOD.COM
Tried this old recipe for son's birthday. Came from my Mom's recipe file ,have no idea where it came from. It looks, tastes, and spreads like a boiled icing but never fails.
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Reviews 5.0
Total Time 3 minutes
Calories 67.1 per serving
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BROWN SUGAR BOILED ICING - RECIPE KEY
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