BOILED COOKIES OATMEAL CHOCOLATE RECIPES

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AIR-FRYER CHOCOLATE CHIP OATMEAL COOKIES RECIPE: HOW …



Air-Fryer Chocolate Chip Oatmeal Cookies Recipe: How … image

I am crazy about chocolate chips, and this chewy cookie has enough to satisfy me. My husband and kids love these cookies. This big batch is perfect for our family. —Diane Neth, Menno, South Dakota

Provided by Taste of Home

Categories     Desserts

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 6 dozen.

Number Of Ingredients 12

1 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
3 cups quick-cooking oats
1-1/2 cups all-purpose flour
1 package (3.4 ounces) instant vanilla pudding mix
1 teaspoon baking soda
1 teaspoon salt
2 cups semisweet chocolate chips
1 cup chopped nuts

Steps:

  • Preheat air fryer to 325°. In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In another bowl, whisk oats, flour, dry pudding mix, baking soda and salt; gradually beat into creamed mixture. Stir in chocolate chips and nuts. , Drop dough by tablespoonfuls onto baking sheets; flatten slightly. In batches, place 1 in. apart on greased tray in air-fryer basket. Cook until lightly browned, 8-10 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 102 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 82mg sodium, CarbohydrateContent 13g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

BEST NO-BAKE OATMEAL COOKIES RECIPE - HOW TO MAKE ... - DELI…



Best No-Bake Oatmeal Cookies Recipe - How To Make ... - Deli… image

No-Bake Oatmeal Cookies are filled with that chocolatey peanut butter goodness

Provided by Makinze Gore

Categories     low-cost    food gift    picnic    dessert

Total Time 2 hours 30 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 dozen

Number Of Ingredients 7

2 1/2 c.

granulated sugar

1/4 c.

unsweetened cocoa powder

1 c.

(2 sticks) butter

3/4 c.

milk

1 c.

peanut butter

1/4 tsp.

kosher salt

5 c.

old-fashioned oats

Steps:

  • In a medium saucepan over medium heat, melt together sugar, cocoa powder, butter, and milk. Bring mixture to a boil and let boil 1 minute.  Remove from heat and stir in peanut butter and salt, then stir in oats.  Drop tablespoons of mixture onto parchment paper and let set until cooled and hardened, 2 hours. 

Nutrition Facts : Calories 141 calories

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