BLENDER TOMATO SAUCE RECIPES
BLENDER TOMATO SAUCE | MRFOOD.COM
Looking for that farm-to-table taste during dinnertime? Well with our homemade tomato sauce, you'll get just that. Our Blender Tomato Sauce is as easy as blend, simmer, and enjoy! With only the freshest ingredients, and naturally flavorful spices, this tomato sauce recipe will please everyone's Italian grandma!
Categories Relishes, Sauces, Seasonings
Cook Time 1 hours
Number Of Ingredients 8
ROASTED GARLIC, BELL PEPPER AND TOMATO BLENDER SAUCE ...
This was a recipe that I created one summer afternoon when I had a big crop of tomatoes from my garden. It is wonderful on pasta with a sprinkle of Romano cheese.
Provided by NUBBYJEN
Categories Side Dish Sauces and Condiments Sauces Pasta Sauces Tomato
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Place whole unpeeled head of garlic in an oven-safe dish with 1/4 cup water and drizzle 1 tablespoon olive oil on garlic. Roast in preheated oven for about 45 minutes.
- Meanwhile, put tomatoes in a blender and blend until pureed. Add bell peppers and blend until pureed.
- Break roasted cloves of garlic and squeeze 5 cloves into blender; blend in garlic. Add 4 tablespoons olive oil and blend briefly. Add salt and pepper to taste, dried red pepper flakes and basil; blend.
- The sauce is ready, but can either be refrigerated for a couple of days to blend the flavors or can be frozen. Sauce can be served cold or heated up until just warm.
Nutrition Facts : Calories 216.8 calories, CarbohydrateContent 12.8 g, FatContent 17.9 g, FiberContent 2.6 g, ProteinContent 3 g, SaturatedFatContent 2.6 g, SodiumContent 415.6 mg, SugarContent 6.8 g
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