BETTY CROCKER PASTA SALAD SEASONING MIX RECIPE RECIPES

Name: Slow-Cooker Bacon-Ranch Chicken and Pasta
Prep time: 10 min
Total time: 6 h 10 min
Yield: 6
Ingredients: 1 lb chicken breasts; 6 slices bacon, cooked and diced; 2 to 3 cloves garlic, finely chopped; 1 package (1 oz) ranch dressing and seasoning mix; 1 can (10.75 oz) condensed cream of chicken soup; 1 cup sour cream; 1/2 teaspoon pepper; 1/2 cup water; 8 oz spaghetti, cooked

SLOW-COOKER BACON-RANCH CHICKEN AND PASTA RECIPE ...

Slow-Cooker Bacon-Ranch Chicken and Pasta Recipe ... image

There's nothing that doesn’t taste better with Ranch dressing on it. Once you try this super-simple slow cooker pasta, you may agree that this is Ranch's finest moment.

Provided by Corey Valley

Total Time 6 hours 10 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 9

Ingredients

1 lb chicken breasts
6 slices bacon, cooked and diced
2 to 3 cloves garlic, finely chopped
1 package (1 oz) ranch dressing and seasoning mix
1 can (10.75 oz) condensed cream of chicken soup
1 cup sour cream
1/2 teaspoon pepper
1/2 cup water
8 oz spaghetti, cooked

Steps:

Spray 4-quart slow cooker with cooking spray; place chicken breasts in cooker.
In medium bowl, mix remaining ingredients except spaghetti. Pour over top of chicken.
Cover; cook on Low heat setting 6 hours or on High heat setting 3 to 4 hours.
When about 15 minutes are left, cook and drain spaghetti as directed on package.
Just before serving, shred chicken with 2 forks, and toss creamy chicken mixture with cooked spaghetti.

Nutrition Facts : Calories 430 , CarbohydrateContent 41 g, CholesterolContent 80 mg, FatContent 3 , FiberContent 2 g, ProteinContent 28 g, SaturatedFatContent 7 g, ServingSize 1/6 of Recipe, SodiumContent 890 mg, SugarContent 3 g, TransFatContent 0 g

SOUTHERN CHICKEN-CORNBREAD CASSEROLE RECIPE - BETTYCROC…

Southern Chicken-Cornbread Casserole Recipe - BettyCroc… image

There's down-home goodness in every bite of this sweet-and-savory casserole. The blend of cornbread and cream-style sweet corn adds a hearty and flavorful touch.

Provided by Arlene Cummings

Total Time 45 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 12

Ingredients

3 cups cubed (1 inch) cooked chicken breast
1 teaspoon poultry seasoning
1/4 teaspoon garlic powder
1 1/2 cups sour cream
1 cup milk
Salt and pepper to taste
2 cups shredded Cheddar cheese (8 oz)
3 green onions, chopped
1 pouch (6.5 oz) Betty Crocker™ cornbread & muffin mix
1 can (14.75 oz) cream style sweet corn
1 egg
2 tablespoons butter, melted

Steps:

Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
In large bowl, mix chicken, poultry seasoning, garlic powder, sour cream and milk. Season well with salt and pepper. Fold in cheese and green onions. Spoon mixture evenly into dish.
Make cornbread mix as directed on pouch, substituting cream style corn for the milk and adding the egg and melted butter. Spread evenly over chicken mixture.
Bake about 30 minutes or until toothpick inserted in center of topping comes out clean.

Nutrition Facts : Calories 480 , CarbohydrateContent 29 g, CholesterolContent 130 mg, FatContent 2 1/2 , FiberContent 1 g, ProteinContent 28 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 670 mg, SugarContent 9 g, TransFatContent 1 g

More about "betty crocker pasta salad seasoning mix recipe recipes"

SLOW-COOKER BACON-RANCH CHICKEN AND PASTA RECIPE ...

There's nothing that doesn’t taste better with Ranch dressing on it. Once you try this super-simple slow cooker pasta, you may agree that this is Ranch's finest moment.
From bettycrocker.com
Reviews 4.5
Total Time 6 hours 10 minutes
Calories 430 per serving

Just before serving, shred chicken with 2 forks, and toss creamy chicken mixture with cooked spaghetti.

See details

SLOW-COOKER BACON-RANCH CHICKEN AND PASTA RECIPE - BE…

Just before serving, shred chicken with 2 forks, and toss creamy chicken mixture with cooked spaghetti.

See details

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