PERFECT POTATOES AU GRATIN - BEST POTATOES AU GRATIN RECIPE
Ree Drummond's potatoes au gratin are truly perfect in every way. The comforting side dish is made with plenty of butter, cream, and cheese, and flavorings.
Provided by Ree Drummond
Categories baking comfort food dinner main dish side dish
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees. Smear softened butter all over the bottom of a baking dish. Slice potatoes, then cut slices into fourths. In a separate bowl, whisk together cream, milk, flour, minced garlic, salt, and plenty of freshly ground black pepper. Place 1/3 of the potatoes in the bottom of the baking dish. Pour 1/3 of the cream mixture over the potatoes. Repeat this two more times, ending with the cream mixture. Cover with foil and bake for 30 minutes. Remove foil and bake for 20 minutes, or until potatoes are golden brown and really bubbling. Add grated cheese to the top of the potatoes and bake for 3 to 5 more minutes, until cheese is melted and bubbly. Allow to stand for a few minutes before serving by the spoonful. Delicious!
POTATOES GRATIN: FOOD NETWORK RECIPE | TYLER FLORENCE ...
Try Tyler Florence's super-cheesy and creamy potatoes gratin from Food Network.
Provided by Tyler Florence
Categories side-dish
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F. In a large bowl combine all the ingredients, tossing to coat. Season with salt and pepper. Put the potato mixture into a casserole dish, flatten it out with a spatula, and bake for 40 minutes, until the potatoes are tender and the gratin is bubbly. Let stand for 10 minutes before serving. Garnish with fresh chives.
More about "best potatoes au gratin recipe recipes"
THE BEST CHEESY SCALLOPED POTATOES RECIPE: HOW TO MAKE IT
What makes this the best out of all the scalloped potatoes recipes out there? I slice them extra thin and toss them in a rich, creamy cheese sauce. Then, to make them the best ever, I sprinkle homemade bread crumbs on top—they get nice and crispy in the oven. Make room for these at all your family get-togethers. —Aria Thornton, Taste of Home Prep Cook
From tasteofhome.com
Reviews 4.4
Total Time 01 hours 55 minutes
Category Side Dishes
Cuisine North America, Midwest
Calories 378 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 01 hours 55 minutes
Category Side Dishes
Cuisine North America, Midwest
Calories 378 calories per serving
- Preheat oven to 350°. In a Dutch oven, melt butter over medium heat. Add onion, mustard, salt and pepper; cook until onion is tender, 6-8 minutes. Add garlic; cook until fragrant. Whisk in flour; continue whisking 3-5 minutes., Whisk in milk; bring to a boil. Reduce heat; simmer, uncovered, until thickened slightly, 8-10 minutes. Gradually stir in 2 cups shredded cheddar cheese; stir in Monterey Jack cheese. Add potatoes and toss to coat. Simmer 10 minutes, stirring frequently., Transfer potato mixture to a greased 13x9-in. baking dish. Top with remaining cheddar cheese. Bake, uncovered, for 1 hour. Top with bread crumbs; return to oven until potatoes are tender, 10-15 minutes. Let stand 15 minutes before serving. If desired, sprinkle with chives.
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EASY POTATOES AU GRATIN RECIPE - HOW TO MAKE ... - DELISH
This cheesy Potatoes Au Gratin recipe beats all other potato side dishes out there. Here's the best way to cook homemade au gratin potatoes at home before your holiday meal.
From delish.com
Reviews 3.6
Total Time 1 hours 30 minutes
Category side dish
Calories 414 calories per serving
From delish.com
Reviews 3.6
Total Time 1 hours 30 minutes
Category side dish
Calories 414 calories per serving
- Preheat oven to 375° and butter a large baking dish. Slice potatoes 1/4" thick and place in water to keep from browning. In a large skillet over medium heat, melt butter. Add garlic and cook until fragrant, about 1 minute. Add cream, milk, thyme, nutmeg, salt, and red pepper flakes. Bring to a boil and reduce heat to low. Let simmer 10 minutes. Remove from heat. Layer a third of potatoes, slightly overlapping, in prepared dish then pour a third of cream mixture over potatoes. Repeat with remaining potatoes and cream to make two more layers. Sprinkle Gruyère over top. Cover with foil and bake for 45 minutes. Uncover, sprinkle with Parmesan and continue baking until potatoes are tender and top is golden, 15 to 20 minutes. Let sit for 10 minutes before serving.
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SIMPLE AU GRATIN POTATOES RECIPE: HOW TO MAKE IT
These homemade au gratin potatoes are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham, this homey potato gratin also goes well with pork, chicken and other entrees. —Cris O'Brien, Virginia Beach, Virginia
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 50 minutes
Category Side Dishes
Calories 224 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 50 minutes
Category Side Dishes
Calories 224 calories per serving
- Preheat oven to 350°. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir 2 minutes or until thickened. Remove from heat; stir in cheese until melted. Add potatoes and onion., Transfer to a greased 2-qt. baking dish. Cover and bake 1 hour. Uncover; bake 30-40 minutes or until the potatoes are tender. If desired, top with additional pepper.
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SIMPLE AU GRATIN POTATOES RECIPE: HOW TO MAKE IT
These homemade au gratin potatoes are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham, this homey potato gratin also goes well with pork, chicken and other entrees. —Cris O'Brien, Virginia Beach, Virginia
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 50 minutes
Category Side Dishes
Calories 224 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 50 minutes
Category Side Dishes
Calories 224 calories per serving
- Preheat oven to 350°. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir 2 minutes or until thickened. Remove from heat; stir in cheese until melted. Add potatoes and onion., Transfer to a greased 2-qt. baking dish. Cover and bake 1 hour. Uncover; bake 30-40 minutes or until the potatoes are tender. If desired, top with additional pepper.
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AU GRATIN POTATOES RECIPE - FOOD.COM
Make and share this Au Gratin Potatoes recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 415.2 per serving
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 415.2 per serving
- Let stand 5 minutes before serving.
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BEST CROCK-POT AU GRATIN RECIPE - HOW TO MAKE ... - DELI…
Come home to creamy Crock-Pot Au Gratin with this recipe from Delish.com.
From delish.com
Total Time 3 hours 15 minutes
Category side dish
From delish.com
Total Time 3 hours 15 minutes
Category side dish
- In a medium sauce pan over medium heat, melt butter. Add flour and cook 1-2 minutes until no longer raw, whisking frequently. Add whole milk and whisk again. Bring to a simmer and let bubble until thickened slightly, 3-4 minutes. Season with garlic powder, salt, and pepper and remove from heat. Whisk in cheddar and 1/4 c parmesan and whisk until smooth. Spray the bowl of your Crock-Pot with nonstick cooking spray. Add a small spoonful of cheese sauce on the bottom of Crock-Pot bowl. Create your first layer of sliced potatoes, overlapping them slightly, until a completer layer is formed. Spoon over more cheese sauce (about a 1/4 c) and sprinkle with about 2 tablespoons of the remaining parmesan. Continue layering until all potatoes, cheese sauce, and parmesan are used, ending on parmesan. Place slow cooker on high and cook until potatoes are tender, 2 1/2 to 3 hours, checking halfway to make sure the potatoes aren’t burning. When finished, remove Crock-Pot insert if oven friendly and broil if desired. Garnish with parsley and serve.
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AU GRATIN POTATOES RECIPE | ALLRECIPES
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From allrecipes.com
From allrecipes.com
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HEALTHIER CREAMY AU GRATIN POTATOES RECIPE | ALLRECIPES
With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a 3-ingredient salsa chicken dish, a BBQ pulled-chicken recipe…
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POTATOES AU GRATIN RECIPE | FOOD NETWORK
Get Potatoes Au Gratin Recipe from Food Network. Preheat the oven to 350 degrees F. Butter a 1 1/2 quart baking dish with about 1 tablespoon of the …
From foodnetwork.com
From foodnetwork.com
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HOW TO MAKE THE BEST AU GRATIN POTATOES - KITCHN
11/10/2020 · Au gratin potatoes are one of the greatest casseroles of all time. Tender, fluffy potatoes are bathed in a rich and creamy cheese sauce, then baked in a hot oven until bubbly and crisp. I’d dare to say au gratin potatoes are better than even the best mashed potatoes …
From thekitchn.com
From thekitchn.com
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BEST POTATOES AU GRATIN (POTATOES DAUPHINOISE) • THE F…
07/11/2021 · Potatoes au Gratin are the best!! This classic French potato side dish is also known as potatoes Dauphinoise. Thinly sliced potatoes …
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From thefreshcooky.com
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CHEESY SCALLOPED POTATOES RECIPE (AU GRATIN) - A SPICY ...
11/03/2020 · Cheesy Scalloped Potatoes Recipe (au Gratin): This Homemade Scalloped Potatoes Recipe is loaded with sour cream, cheese, and fresh herbs! Learn How to Make Scalloped Potatoes the easy way. America Loves Scalloped Potatoes …
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CROCK POT AU GRATIN POTATOES - FAVORITE FAMILY RECIPES
20/04/2020 · Crock Pot Au Gratin Potatoes. This is a no-fuss slow cooker recipe. All of the ingredients can be prepared quickly and easily. If you add ham, you can use any kind of baked ham or spiral ham and it will taste great. You can also use any variety of potatoes. I especially like the use of thyme leaves in this Au Gratin …
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AU GRATIN POTATOES RECIPE | EATINGWELL
We use flour-thickened milk combined with a modest amount of tangy sharp Cheddar to make a creamy cheese sauce for our healthy spin on the classic potatoes au gratin recipe. They're topped with additional cheese and some breadcrumbs, then baked until golden brown and bubbling. Serve the au gratin potatoes …
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From eatingwell.com
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POTATOES AU GRATIN RECIPE - JESSICA GAVIN
30/11/2018 · That’s why recipes often use milk AND cream because the increased amount of fat helps reduce curdling since there’s less protein. Considering the potatoes are cooked at 400ºF for nearly an hour to tenderize, it’s best to build in a little safety cushion with a roux. The creamy texture added to the sauce is just a tasty bonus! The best potatoes to use for Au Gratin…
From jessicagavin.com
From jessicagavin.com
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EASY AU GRATIN POTATOES RECIPE - THE SEASONED MOM
11/03/2021 · The Potatoes. Russet potatoes are the best choice for this dish. They have the most starch and therefore yield the creamiest sauce. Yukon Gold potatoes are also a good option, so feel free to substitute with those if you prefer.. You will need to peel the potatoes for this au gratin recipe…
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POTATOES AU GRATIN - PAULA DEEN - PAULA DEEN: RECIPES FOR ...
Preheat the oven to 350 degrees F. Butter an 8-ounce oval gratin dish. Add the half-and-half, shallots, garlic, thyme and nutmeg to a medium saucepan. Bring to a light simmer. Add the potatoes to the saucepan and simmer for 3 minutes; the potatoes …
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From pauladeen.com
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THE BEST CREAMY SCALLOPED POTATOES OF ... - THE RECIPE CRI…
21/10/2020 · Potato Tips. Kind: Russet Potatoes or Yukon Golds deliver the best taste and shape.Russets have the most starch and make the creamiest sauce, and Yukons tend to hold their shape a little better. Cutting: Try to keep the potatoes …
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From therecipecritic.com
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CHEESY AU GRATIN POTATOES RECIPE - LIFE MADE SIMPLE
17/10/2019 · Recipes • Salads. Au Gratin Potatoes. LifeMadeSimpleTeam October 17, 2019. Rate Jump to Recipe Jump to Video. Au Gratin Potatoes are thinly sliced potatoes…
From lifemadesimplebakes.com
From lifemadesimplebakes.com
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THE BEST AU GRATIN POTATOES WITH HAM | GRITSANDPINECONES.C…
17/12/2020 · Easy Au Gratin Potatoes and Ham Recipe is a classic entrée, full of cheesy potato goodness and ham. Not only is it comfort food at its finest, but …
From gritsandpinecones.com
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75 BEST POTATO RECIPES - WHAT TO MAKE WITH POTATOES
12/01/2022 · Potatoes are one of the best and easiest comfort foods around. Not only can they be used for creating deliciously fluffy mashed potatoes to serve as a side dish for prime rib, but they can also be used in breakfast recipes, appetizers, hearty soup recipes, and even as a way to thicken sauces.Yes, when it comes to potatoes…
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CLASSIC FRENCH GRATIN DAUPHINOIS RECIPE
11/08/2021 · The best potatoes to use for a gratin are floury baking potatoes. The softness of these potatoes means they will soak up all the lovely, creamy, …
From thespruceeats.com
From thespruceeats.com
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