BEST PORKCHOP RECIPE RECIPES

Name: Smothered Pork Chops
Prep time: 15 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 4 thick, bone-in pork chops; Kosher salt; Freshly ground pepper; 1 c. all-purpose flour; 2 tsp. garlic powder; 1/4 tsp. chili powder; 1/4 c. plus 3 tablespoons vegetable or canola oil, divided; 2 medium yellow onions, thinly sliced; 2 tbsp. butter; 1 1/2 c. low-sodium chicken broth; 1/4 c. heavy cream; Chopped fresh parsley, for garnish

SMOTHERED PORK CHOPS RECIPE - EASY SMOTHERED PORK CHOPS

Smothered Pork Chops Recipe - Easy Smothered Pork Chops image

This classic Southern recipe is a weeknight dinner CLASSIC. With a creamy sauce of onions and and butter, this is sure to make its way into your regular rotation.

Provided by Rian Handler

Categories dinner party dinner

Total Time 1 hours

Prep Time 15 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 12

Ingredients

4 thick, bone-in pork chops
Kosher salt
Freshly ground pepper
1 c. all-purpose flour
2 tsp. garlic powder
1/4 tsp. chili powder
1/4 c. plus 3 tablespoons vegetable or canola oil, divided
2 medium yellow onions, thinly sliced
2 tbsp. butter
1 1/2 c. low-sodium chicken broth
1/4 c. heavy cream
Chopped fresh parsley, for garnish

Steps:

Season pork chops all over with salt and pepper. In a shallow dish, mix together flour with garlic powder and chili powder. Coat pork chops in flour, shaking off excess. Reserve 2 tablespoons seasoned flour. In a large, heavy skillet over medium heat, heat 1/4 cup oil until shimmering. In batches, cook pork chops until golden, 4-5 minutes per side. Transfer to plate. Wipe out skillet. Reduce heat to medium low, pour in remaining oil, and add onions. Season with more salt and pepper and cook until very soft and slightly caramelized, 15-20 minutes. Add butter and let melt, then sprinkle in reserved flour. Cook until flour is no longer raw, about a minute. Stir in chicken broth and heavy cream and bring to a simmer, until sauce begins to thicken, about 5 minutes. Return pork chops to skillet and cook until pork is cooked through, about 10 minutes more. Garnish with parsley and serve immediately.

Nutrition Facts : Calories 661 calories

BEST OVEN BAKED PORK CHOPS RECIPE - HOW TO MAKE ... - DELISH

Best Oven Baked Pork Chops Recipe - How to Make ... - Delish image

The garlic butter on these Pork Chops make this one heavenly dinner.

Provided by Makinze Gore

Categories dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 7

Ingredients

4 pork loin chops
kosher salt
Freshly ground black pepper
1 tbsp. freshly minced rosemary
2 cloves garlic, minced
1/2 c. (1 stick) butter, melted
1 tbsp. extra-virgin olive oil

Steps:

Preheat oven to 375°. Season pork chops generously with salt and pepper. In a small bowl mix together butter, rosemary, and garlic. Set aside. In an oven safe skillet over medium-high heat, heat olive oil then add pork chops. Sear until golden, 4 minutes, flip and cook 4 minutes more. Brush pork chops generously with garlic butter. Place skillet in oven and cook until cooked through (145° for medium), 10-12 minutes. Serve with more garlic butter.

Nutrition Facts : Calories 460 calories

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