BEST EVER ZUCCHINI BREAD RECIPE RECIPES
BEST EVER BREAD PUDDING RECIPE: HOW TO MAKE IT
The secret to incredible bread pudding with a soft middle and crisp edges starts with leftover dinner rolls. I picked up the rich brown sugar sauce recipe from my friend Kathryn Gartmann. A big drizzle of it takes this dessert over the top and really makes it the best bread pudding ever. —Maria Petrella, Taste of Home Prep Cook
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 15 servings.
Number Of Ingredients 19
Steps:
- Preheat oven to 350°. Whisk together the first 10 ingredients until blended. Gently stir in bread. Transfer to a greased 3-qt. or 13x9-in. baking dish. Sprinkle with brown sugar; let stand until bread is softened, about 15 minutes. Bake until puffed and a knife inserted in center comes out clean, 40-45 minutes., Meanwhile, for sauce, melt butter in a large heavy saucepan over medium heat. Add brown sugar; stir until dissolved. Gradually stir in cream. Bring to a boil. Reduce heat; simmer until thickened, 15-20 minutes, stirring constantly. Remove from heat; add vanilla, sea salt and baking soda, stirring well. Serve sauce with warm bread pudding.
Nutrition Facts : Calories 497 calories, FatContent 29g fat (17g saturated fat), CholesterolContent 151mg cholesterol, SodiumContent 540mg sodium, CarbohydrateContent 49g carbohydrate (26g sugars, FiberContent 2g fiber), ProteinContent 9g protein.
BEST EVER BREAD PUDDING RECIPE: HOW TO MAKE IT
The secret to incredible bread pudding with a soft middle and crisp edges starts with leftover dinner rolls. I picked up the rich brown sugar sauce recipe from my friend Kathryn Gartmann. A big drizzle of it takes this dessert over the top and really makes it the best bread pudding ever. —Maria Petrella, Taste of Home Prep Cook
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 15 servings.
Number Of Ingredients 19
Steps:
- Preheat oven to 350°. Whisk together the first 10 ingredients until blended. Gently stir in bread. Transfer to a greased 3-qt. or 13x9-in. baking dish. Sprinkle with brown sugar; let stand until bread is softened, about 15 minutes. Bake until puffed and a knife inserted in center comes out clean, 40-45 minutes., Meanwhile, for sauce, melt butter in a large heavy saucepan over medium heat. Add brown sugar; stir until dissolved. Gradually stir in cream. Bring to a boil. Reduce heat; simmer until thickened, 15-20 minutes, stirring constantly. Remove from heat; add vanilla, sea salt and baking soda, stirring well. Serve sauce with warm bread pudding.
Nutrition Facts : Calories 497 calories, FatContent 29g fat (17g saturated fat), CholesterolContent 151mg cholesterol, SodiumContent 540mg sodium, CarbohydrateContent 49g carbohydrate (26g sugars, FiberContent 2g fiber), ProteinContent 9g protein.
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Mar 19, 2019 · Zucchini Bread recipe that lives up to the name, BEST EVER Zucchini Bread! Easy to make & you’ll love the blend of spices used. Read the reviews- it’s popular for a reason! It really is the perfect zucchini quick bread recipe. Zucchini Bread is the perfect way to use up all that zucchini in theView Recipe
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See details
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This recipe was given to me after smelling them cooking in my neighbor's kitchen while working in the garden. Zucchini is mixed with onion and cheese into some heavenly fritters. I look …
From allrecipes.com
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I have been making this for years. I still have the original recipe I clipped from Bon Appetit magazine 25+ years ago. There are a few slight differences from the original recipe which calls for 2 bananas, 1/4 cup plus one tablespoon buttermilk, 1 cup chopped walnuts and 1 teaspoon vanilla. This is indeed the best banana bread recipe ever.
From allrecipes.com
From allrecipes.com
See details
THE BEST ZUCCHINI BREAD (NO-FAIL RECIPE) - SPEND WITH PEN…
Aug 27, 2020 · Perfect every single time, this is the best zucchini bread we’ve ever had! It is very moist with a delicious cinnamon flavor (and a handful of nuts if you’d like)! The zucchini in this loaf keeps the bread moist and light while adding the perfect texture! Much like a Banana Bread, this quick bread is even better on day 2! Zucchini …
From spendwithpennies.com
From spendwithpennies.com
See details
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Jul 29, 2019 · Banana-Zucchini Bread My grandmother made this zucchini banana bread for as long as I can remember, and I've been making it ever since I learned how to bake. Children love it for a snack, and it's good to serve at any meal. It's another delicious way to use zucchini…
From tasteofhome.com
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See details
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Aug 24, 2018 · The Best Classic Zucchini Bread – This easy zucchini bread recipe is sweet & incredibly moist. This is the best zucchini bread recipe ever! It’s got more zucchini and more sugar than most recipes …
From thewholesomedish.com
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See details
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Surprisingly, only 1/3 cup of heart-friendly oil is used in this quick bread recipe that's heavy on zucchini — and tastiness. Get the Recipe: Zucchini Bread Zucchini Saute
From foodnetwork.com
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See details
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Jun 08, 2018 · Banana bread–oh, the comfort it brings–and my “banana bread list.” BEST and beloved bread in our home over the years, I’d have to say, is banana bread. So much, that I’ve made a Banana Bread Giving List. How to bake banana bread. I love to make this recipe …
From reluctantentertainer.com
From reluctantentertainer.com
See details
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I have been making this for years. I still have the original recipe I clipped from Bon Appetit magazine 25+ years ago. There are a few slight differences from the original recipe which calls for 2 bananas, 1/4 cup plus one tablespoon buttermilk, 1 cup chopped walnuts and 1 teaspoon vanilla. This is indeed the best banana bread recipe ever.
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