BEST SOUR CREAM COFFEE CAKE RECIPE - MOIST & DELICIOUS ...
Buttery, moist Sour Cream Coffee Cake, swirled and topped with a cinnamon pecan streusel topping and drizzled with sweet vanilla sour cream glaze, this is how every morning should start, don't you think? This Old Fashioned Coffee Cake was grandmother's favorite to make, and always brought smiles to everyone who was able to enjoy it.
Provided by Michaela Kenkel
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 1
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F. and grease a bundt pan, set aside.
- With a mixer, cream together butter, sugar and sour cream until fluffy.
- Mix in beaten eggs and vanilla until combined.
- Sift together flour, baking soda, baking powder and salt, and add to wet mixture, beating well.
- Toss the ingredients for the Cinnamon Nut Streusel together and add 1/3 of the mixture to the prepared bundt pan. Top with 1/3 of the cake batter, and continue to alternate batter and streusel mixture, ending with batter.
- Bake for 45 minutes or until a toothpick inserted in the center of the cake comes out clean.
- Cool in cake pan for a few minutes before inverting onto a plate to cool the rest of the way.
- Enjoy as is, or glaze with sour cream glaze, by mixing the glaze ingredients together until they are the desired thickness, and spooning over the cooled cake.
Nutrition Facts : Calories 475 calories, CarbohydrateContent 51 grams carbohydrates, CholesterolContent 86 milligrams cholesterol, FatContent 28 grams fat, FiberContent 2 grams fiber, ProteinContent 7 grams protein, SaturatedFatContent 14 grams saturated fat, ServingSize 1, SodiumContent 316 grams sodium, SugarContent 32 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 12 grams unsaturated fat
BEST COFFEE CAKE EVER RECIPE - FOOD.COM
This is the best basic coffee cake ever. Trust me. But you have to follow the instructions closely. I got a recipe somewhere and modified it slightly.
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 2 cakes, 12 serving(s)
Number Of Ingredients 17
Steps:
- Adjust oven rack to center position and preheat oven to 350. Grease two 8-inch round cake pans; dust pans with flour, knocking out excess. Set aside.
- Make the Crumb: In a medium-sized mixing bowl, wisk together the flour, sugar, salt and cinnamon.
- Melt the butter in the microwave or in a small saucepan over low heat. Remove from heat and stir in the vanilla and almond extracts. Gradually drizzle the melted butter mixture into the flour mixture while continuously and gently tossing with a fork. Continue to toss until all the butter is absorbed and you have a uniformly moistened crumb mixture. If texture of crumb is too small, gently squeeze small clumps together to make large crumbs ranging in size from that of a pea to that of a grape, about 1/4- to 1/2-inch in size. (Adding the butter too fast, too much butter, and/or over-mixing can result in the crumb mixture coming together as a solid dough. If that happens, simply use your fingers to break-up the solid crumb mixture into big crumbs, about 1/4- to 1/2-inch in size. Crumbs don't have to be uniform, just try to get most about this size.) Set aside while you make the cake batter.
- Make the Batter: In a large bowl, cream the butter and sugar together with an electric mixer on high speed until light and fluffy. Add the eggs, one at a time, beating after each addition. Beat in the vanilla and sour cream, scraping down the sides of the bowl with a spatula as needed. In a medium-sized bowl, whisk together the flour, baking soda, salt and baking powder. Add flour mixture to the sour cream mixture and beat on low or stir with a large spoon until evenly combined.
- Turn the batter into the prepared pan(s) and spread evenly. Sprinkle the crumb mixture over the batter with your fingers, covering the batter evenly and completely. Bake 8-inch rounds for 20-25 minutes. Cake is done when a wooden pick or cake tester inserted near the center comes out clean, and the sides of the cake are golden and slightly pulling away from the edge of the pan. Remove from the oven and let the cake cool in its pan(s) set on a wire rack. Carefully transfer the cake, crumb side up, onto a serving plate. Dust with confectioners' sugar, if desired.
- Makes 16 (2-inch) wedges.
Nutrition Facts : Calories 576.8, FatContent 28.4, SaturatedFatContent 17.4, CholesterolContent 104.7, SodiumContent 302.6, CarbohydrateContent 74.7, FiberContent 1.5, SugarContent 37.8, ProteinContent 6.8
More about "best coffee cake near me recipes"
SOUR CREAM COFFEE CAKE III RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 55 minutes
Category Sheet Cake
Calories 306 calories per serving
- Bake 35 to 40 minutes in the preheated oven, or until a toothpick inserted near the center comes out clean.
THE BEST CHOCOLATE BUTTERCREAM FROSTING | MY CAK…
From mycakeschool.com
Reviews 4.5
Total Time 0S
- Continue to mix adding remaining milk as needed. It may take 5 to 6 minutes to reach the smoothness and consistency you like. It will take longer if using a hand mixer. As you mix the frosting will become very smooth. You can add additional milk (1 Tablespoon at a time) if the frosting is too thick or additional powdered sugar if too soft.
CASSAVA CAKE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.4
Total Time 2 hours 20 minutes
Category Filipino Recipes
Calories 328.9 calories per serving
- Bake in the preheated oven for 1 hour. Switch the oven's broiler on and bake under the broiler until the top of the cake is browned, 2 to 3 minutes. Cool completely in refrigerator before serving.
GINGERBREAD BUNDT CAKE RECIPE | THE BEST CAKE RECIPES
From thebestcakerecipes.com
BAKERIES NEAR ME | DAILY DEALS IN YOUR AREA!
From bakeriesnear.me
THE BEST COFFEE CAKE (WITH STREUSEL TOPPING!) - LIVE WELL ...
From livewellbakeoften.com
SOUR CREAM COFFEE CAKE (TONS OF STREUSEL ... - THE FOOD ...
From thefoodcharlatan.com
10 BEST RESTAURANTS SERVING CHRISTMAS DINNER NEAR ME IN ...
From profoodrecipes.com
KETO RECIPES - 100S OF UNIQUE RECIPES
From ketogenicdiets.net
1-BOWL VEGAN COFFEE CAKE (GF, OIL-FREE) - MINIMALIST BAKER ...
From minimalistbaker.com
1-BOWL VEGAN COFFEE CAKE (GF, OIL-FREE) - MINIMALIST BAKER ...
From minimalistbaker.com
DINO'S 24 KARROT CAKE & COFFEE CO. | HOME OF THE 24KARROT ...
From bransoncake.com
BLUEBERRY CREAM CHEESE COFFEE CAKE - OMG CHOCOLATE DESSERTS
From omgchocolatedesserts.com
COFFEE CAKE MUFFINS - DAMN DELICIOUS
From damndelicious.net
BEST EVER CHOCOLATE BUNDT CAKE - BAKER BY NATURE
From bakerbynature.com
GREEK YOGURT COFFEE CAKE - BELLE OF THE KITCHEN
From belleofthekitchen.com
THE BEST BREAD RECIPES OF 2021: 50 SWEET AND SAVORY BAKES
From tasteofhome.com
THE BEST VANILLA CRAZY CAKE RECIPE | EGGLESS, DAIRY-FREE ...
From hip2save.com
40 LAYERED CAKE RECIPES YOU'LL LOVE | TASTE OF HOME
From tasteofhome.com
APPLE CINNAMON COFFEE CAKE - CREME DE LA CRUMB
From lecremedelacrumb.com
VEGAN CHOCOLATE CAKE - THE BEST RECIPE!
From chocolatecoveredkatie.com
COFFE CAKE GIFTS - 2 PACK - BOSTON COFFEE CAKE
From bostoncoffeecake.com
BEST YELLOW CAKE RECIPE {FROM-SCRATCH} | MEL'S KITCHEN CAFE
From melskitchencafe.com
VANILLA CAKE RECIPE | CHELSEA SUGAR
From chelsea.co.nz
KETOGENIC DIET - LIFE TIME WEIGHT LOSS
From ketogendiets.com
BEST BUTTER CAKE | THE DOMESTIC REBEL
From thedomesticrebel.com
THE BEST EVER CARROT CAKE WITH CREAM CHEESE FROSTING | THE ...
From thedomesticrebel.com
THE 65 BEST CHEESECAKE RECIPES EVER - PUREWOW
From purewow.com