BEST CHOCOLATE SAUCE RECIPE RECIPES
SIMPLE CHOCOLATE SAUCE RECIPE | BBC GOOD FOOD
Follow our step-by-step guide to melting chocolate, add cream, sugar and a glug of almond liqueur if you like
Provided by Good Food team
Categories Condiment, Dessert, Dinner
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 3
Number Of Ingredients 5
Steps:
- Melt the chocolate in a bowl over a pan of barely simmering water until completely smooth (see step-by-step).
- Heat all of the remaining ingredients in a small saucepan until evenly combined. Remove from the heat and stir through the melted chocolate. Serve warm over chocolate pudding, vanilla ice cream or both!
Nutrition Facts : Calories 266 calories, FatContent 21 grams fat, SaturatedFatContent 13 grams saturated fat, CarbohydrateContent 17 grams carbohydrates, SugarContent 17 grams sugar, FiberContent 1 grams fiber, ProteinContent 2 grams protein, SodiumContent 0.2 milligram of sodium
CHOCOLATE SAUCE RECIPE | TYLER FLORENCE | FOOD NETWORK
Provided by Tyler Florence
Categories dessert
Total Time 10 minutes
Cook Time 10 minutes
Yield About 2 cups
Number Of Ingredients 3
Steps:
- Heat the cream and butter in a saucepan over medium heat. Add the chocolate, stirring, until it's melted and smooth. Remove from heat and cool to room temperature.
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- Carefully unwrap the pudding – it should now be risen and firm – and turn out of the basin on to a plate. Spoon over some warmed sauce and serve the rest separately with slices of the pudding.
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SIMPLE CHOCOLATE SAUCE RECIPE | BBC GOOD FOOD
Follow our step-by-step guide to melting chocolate, add cream, sugar and a glug of almond liqueur if you like
From bbcgoodfood.com
Total Time 15 minutes
Category Condiment, Dessert, Dinner
Cuisine British
Calories 266 calories per serving
From bbcgoodfood.com
Total Time 15 minutes
Category Condiment, Dessert, Dinner
Cuisine British
Calories 266 calories per serving
- Heat all of the remaining ingredients in a small saucepan until evenly combined. Remove from the heat and stir through the melted chocolate. Serve warm over chocolate pudding, vanilla ice cream or both!
See details
CHOCOLATE SAUCE RECIPE | TYLER FLORENCE | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 10 minutes
Category dessert
Reviews 4.7
Total Time 10 minutes
Category dessert
- Heat the cream and butter in a saucepan over medium heat. Add the chocolate, stirring, until it's melted and smooth. Remove from heat and cool to room temperature.
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