HOT DOGS AND PEPPERS RECIPES
HOT DOGS AND PEPPERS RECIPE - FOOD.COM
Make and share this Hot Dogs and Peppers recipe from Food.com.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place cut Hotdogs into oiled frying pan.
- Sauté Hot Dogs for around 2 minutes on high heat.
- Add Bell Pepper and Sauté for 3 minutes.
- Add Onions and Sauté 2 more minutes
- Add Can of Tomato.
- Add Salt and Pepper.
- Let simmer around 15 minutes or until the juices reduce.
- *Option-Serve with crispy Italian Bread*.
Nutrition Facts : Calories 436.5, FatContent 34, SaturatedFatContent 13.4, CholesterolContent 60.3, SodiumContent 1662.9, CarbohydrateContent 19.4, FiberContent 3.2, SugarContent 12, ProteinContent 14.6
WICKED WEENIES RECIPE - FOOD.COM
Make and share this Wicked Weenies recipe from Food.com.
Total Time 1 hours
Prep Time 30 minutes
Cook Time 30 minutes
Yield 8 pints
Number Of Ingredients 7
Steps:
- Seed peppers and chop. Also chop hot dogs.
- Mix the rest of the ingredients and place into at least a 6-quart stock pot. Add hot dogs and bring to a boil.
- Add peppers and cook for 10 minutes.
- Place one clove garlic into each jar (optional).
- Ladel mixture into jars. Wipe rims, apply sterilized lids and rings.
- Pressure can 10 pounds for at least 30 minutes (90 is best - it won't hurt anything).
Nutrition Facts : Calories 815.9, FatContent 56.5, SaturatedFatContent 16.7, CholesterolContent 63.4, SodiumContent 2650.1, CarbohydrateContent 63.1, FiberContent 2.9, SugarContent 51.2, ProteinContent 19
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