BEER CASES RECIPES

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BEER CAKE I RECIPE | ALLRECIPES



Beer Cake I Recipe | Allrecipes image

You won't believe this cake made with just cake mix, pudding mix, eggs, oil, and, of course, beer. Try it and see if your friends can guess what's in it.

Provided by VALLY

Categories     Desserts    Cakes    Cake Mix Cake Recipes    Yellow Cake

Yield 1 - 10 inch Bundt pan

Number Of Ingredients 5

1 (18.25 ounce) package yellow cake mix
1 (3.5 ounce) package instant vanilla pudding mix
1 cup beer
¼ cup vegetable oil
4 eggs

Steps:

  • Preheat oven to 350 degrees F (175 degrees C), grease and flour a 10 inch Bundt pan.
  • Combine cake mix and pudding mix in a large bowl. Add beer and vegetable oil and mix lightly. Add 4 eggs. Beat at high speed until mixture is thick, creamy and smooth. Pour into greased and floured Bundt pan.
  • Bake at 350 degrees F (175 degrees C) for 55 minutes. Cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Frost as desired.

Nutrition Facts : Calories 289.5 calories, CarbohydrateContent 42.1 g, CholesterolContent 62.9 mg, FatContent 11.3 g, FiberContent 0.5 g, ProteinContent 4.1 g, SaturatedFatContent 1.9 g, SodiumContent 424.9 mg, SugarContent 24.9 g

BEER SPICE CAKE RECIPE | ALLRECIPES



Beer Spice Cake Recipe | Allrecipes image

A quick and easy spice cake made with beer! Our family enjoys this cake as a Christmas Eve goodie!

Provided by Adriander

Categories     Desserts    Specialty Dessert Recipes    Liqueur Dessert Recipes

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 1 - 9x5 inch loaf pan

Number Of Ingredients 12

1?½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cloves
1 teaspoon ground cinnamon
1 teaspoon ground allspice
½ teaspoon baking soda
¼ teaspoon salt
½ cup butter or margarine, softened
1 cup brown sugar
1 egg, beaten
1 cup beer
1 cup chopped walnuts

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x5 inch loaf pan.
  • Sift together flour, baking powder, cloves, cinnamon, allspice, baking soda, and salt in a bowl. Set aside.
  • In a large bowl, cream the butter and brown sugar until light and fluffy. Add egg and beat well. Add flour mixture alternately with beer and mix well to combine. Fold in the chopped walnuts.
  • Pour into a 9x5 inch loaf pan. Bake 40 to 50 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean.

Nutrition Facts : Calories 276.4 calories, CarbohydrateContent 32.5 g, CholesterolContent 35.8 mg, FatContent 14.8 g, FiberContent 1.3 g, ProteinContent 3.9 g, SaturatedFatContent 5.6 g, SodiumContent 198.5 mg, SugarContent 18.1 g

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BEER SPICE CAKE RECIPE | ALLRECIPES
A quick and easy spice cake made with beer! Our family enjoys this cake as a Christmas Eve goodie!
From allrecipes.com
Reviews 4.7
Total Time 1 hours 5 minutes
Category Desserts, Specialty Dessert Recipes, Liqueur Dessert Recipes
Calories 276.4 calories per serving
  • Pour into a 9x5 inch loaf pan. Bake 40 to 50 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean.
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