CREAM ROLL RECIPE RECIPES

THE PERFECT CINNAMON ROLL ICING RECIPE | ALLRECIPES

The Perfect Cinnamon Roll Icing Recipe | Allrecipes image

After testing many recipes for cinnamon rolls I found that just about any home-made roll can be good if you have the right icing. In too many recipes the cream cheese flavor overpowers the icing. Use this recipe for decadent cream cheese icing on your favorite cinnamon roll and you won't be disappointed!

Provided by Cara McGuire

Categories Frosting and Icing Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 24 servings

Number Of Ingredients 6

Ingredients

2 ounces cream cheese, softened
7 tablespoons butter, softened
½ teaspoon vanilla extract
2 tablespoons milk
1 ½ cups confectioners' sugar, sifted
¼ teaspoon salt

Steps:

Beat together the cream cheese and butter with an electric mixer in a large bowl until creamy. Mix in the vanilla and milk, then gradually mix in the confectioners' sugar and salt until smooth and fluffy.

Nutrition Facts : Calories 69.3 calories, CarbohydrateContent 7.9 g, CholesterolContent 11.6 mg, FatContent 4.2 g, ProteinContent 0.3 g, SaturatedFatContent 2.7 g, SodiumContent 55.7 mg, SugarContent 7.8 g

CREAM CHEESE HAM ROLL-UPS RECIPE: HOW TO MAKE IT

Cream Cheese Ham Roll-Ups Recipe: How to Make It image

Green onions and ripe olives give lively flavor to these bite-size appetizers from Kathleen Green of Republic, Missouri. "They're quick to assemble and can be made the day before they're needed," she notes. "They're very popular with my friends and family."

Provided by Taste of Home

Categories Appetizers

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 40 appetizers.

Number Of Ingredients 4

Ingredients

1 package (8 ounces) cream cheese, softened
1 can (4-1/4 ounces) chopped ripe olives, drained
1/3 cup thinly sliced green onions
8 to 10 thin slices fully cooked ham

Steps:

In a large bowl, beat cream cheese until smooth; stir in the olives and onions. Spread over ham slices. Roll up, jelly-roll style, starting with a short side. Chill for at least 1 hour. Just before serving, cut into 1-in. pieces.

Nutrition Facts : Calories 27 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 5mg cholesterol, SodiumContent 186mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 4g protein. Diabetic Exchanges 1/2 meat.

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CREAM CHEESE-CINNAMON ROLL MONKEY BREAD RECIPE - PILLSBU…

This pull-apart treat is as easy as 1-2-3 ingredients, including Pillsbury™ Grands!™ Flaky Cinnamon Rolls with Original Icing. Every sweet bite is stuffed with cream cheese for a breakfast or brunch dish that’s bound to have guests begging for seconds.
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Drizzle reserved icing over top of bread, allowing some to drizzle down sides. Pull apart to serve; serve warm.

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Make and share this Pumpkin Cream Cheese Roll recipe from Food.com.
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THE PERFECT CINNAMON ROLL ICING RECIPE | ALLRECIPES

After testing many recipes for cinnamon rolls I found that just about any home-made roll can be good if you have the right icing. In too many recipes the cream cheese flavor overpowers the icing. Use this recipe for decadent cream cheese icing on your favorite cinnamon roll and you won't be disappointed!
From allrecipes.com
Reviews 4.8
Total Time 10 minutes
Category Frosting and Icing Recipes
Calories 69.3 calories per serving

Beat together the cream cheese and butter with an electric mixer in a large bowl until creamy. Mix in the vanilla and milk, then gradually mix in the confectioners' sugar and salt until smooth and fluffy.

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ICE CREAM PARTY ROLL RECIPE: HOW TO MAKE IT

This tempting take on the much-loved cake roll features a from-scratch chocolate cake, vanilla ice cream and a layer of berry jam. Garnished with hot fudge and whipped topping, the slices are hard to resist.
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Place egg whites in large bowl; let stand at room temperature for 30 minutes. Line a greased 15x10x1-in. baking pan with waxed paper; grease the paper and set aside. , In a large bowl, beat egg yolks and 1/2 cup sugar on high speed for 5 minutes or until thick and lemon-colored. Sift the flour, cocoa, baking powder and salt together twice; gradually add to yolk mixture and mix well (batter will be very thick). , In a large bowl with clean beaters, beat egg whites on medium speed until soft peaks form. Gradually beat in remaining sugar, 1 tablespoon at a time, on high until stiff peaks form. Stir a third of the whites into batter, then fold in remaining whites. Spread evenly into prepared pan. , Bake at 375° for 10-12 minutes or until cake springs back when lightly touched. Cool for 5 minutes. Invert cake onto a kitchen towel dusted with confectioners' sugar. Gently peel off paper. Roll up cake in towel jelly-roll style, starting with a short side. Cool on a wire rack., Unroll cake; spread jam to within 1/2 in. of edges. Top with ice cream. Roll up without towel. Place seam side down on a platter. Cover and freeze for at least 4 hours before slicing. May be frozen for up to 2 months. Sprinkle with confectioners' sugar; serve with hot fudge topping and whipped topping.

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CREAM CHEESE HAM ROLL-UPS RECIPE: HOW TO MAKE IT

Green onions and ripe olives give lively flavor to these bite-size appetizers from Kathleen Green of Republic, Missouri. "They're quick to assemble and can be made the day before they're needed," she notes. "They're very popular with my friends and family."
From tasteofhome.com
Reviews 4.3
Total Time 10 minutes
Category Appetizers
Calories 27 calories per serving

In a large bowl, beat cream cheese until smooth; stir in the olives and onions. Spread over ham slices. Roll up, jelly-roll style, starting with a short side. Chill for at least 1 hour. Just before serving, cut into 1-in. pieces.

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CREAM CHEESE-CINNAMON ROLL MONKEY BREAD RECIPE - PILLSBURY.COM

Drizzle reserved icing over top of bread, allowing some to drizzle down sides. Pull apart to serve; serve warm.

See details

CREAM CHEESE HAM ROLL-UPS RECIPE: HOW TO MAKE IT

In a large bowl, beat cream cheese until smooth; stir in the olives and onions. Spread over ham slices. Roll up, jelly-roll style, starting with a short side. Chill for at least 1 hour. Just before serving, cut into 1-in. pieces.

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Drizzle reserved icing over top of bread, allowing some to drizzle down sides. Pull apart to serve; serve warm.

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