EASY BEEF STROGANOFF WITH STEW MEAT - A GREAT BUDGET ...
This easy tasty beef stroganoff dish you can make from scratch, and is cooked on the stove top. Made with sour cream and wine, serve this classic creamy dish with rice, egg noodles, pasta or mashed potatoes.
Provided by Harriet Britto
Categories Mains
Total Time 80 minutes
Prep Time 20 minutes
Cook Time 60 minutes
Yield 6
Number Of Ingredients 12
Steps:
- In a large deep fry pan, heat 1 tablespoon of olive oil, then add the sliced mushrooms, and fry on low to medium heat, until the mushrooms change colour and become soft, this will take about 3-5 minutes.
- When done, transfer the cooked mushrooms and any juice you get from them to a bowl, and put aside for later.
- In the same pan cook the meat in two batches: Heat 1 tablespoon of olive oil, add quarter of the thinly cut gravy beef and fry until brown all over. Transfer the meat and juices to a plate. Repeat for the remaining meat.
- Add a little more oil (about 1/2 teaspoon) to the fry pan. Add the sliced onions and garlic. Fry for 2 -3 minutes, or until the onions become soft.
- Return all the browned meat and its juices to the pan with the onions. Add the red wine, water and 2 tablespoons of soy sauce and stock powder, bring to the boil, cover with a lid, then reduce the heat.
- Allow meat to simmer for about 1 hour, or until the meat is soft and tender.
- Once the meat is tender and soft, stir in the cooked mushrooms, fresh cream, and sour cream to the meat. Gently simmer for about 5 minutes, taste for salt – adding the remaining soy sauce and a little salt if needed. Season with freshly ground pepper.
- If you think the sauce is too thin and would like a thicker sauce, you can mix 2 teaspoons of cornflour with a little water and slowly pour and stir this into the Stroganoff, allow to cook for a minute on medium to low heat until the sauce thickens.
- Serve with pasta, salad, or steamed vegetables.
Nutrition Facts : ServingSize 1 serving, Calories 404 kcal, CarbohydrateContent 19 g, ProteinContent 8 g, FatContent 33 g, SaturatedFatContent 13 g, CholesterolContent 73 mg, SodiumContent 1317 mg, FiberContent 1 g, SugarContent 6 g
EASY BEEF STROGANOFF WITH STEW MEAT - A GREAT BUDGET ...
This easy tasty beef stroganoff dish you can make from scratch, and is cooked on the stove top. Made with sour cream and wine, serve this classic creamy dish with rice, egg noodles, pasta or mashed potatoes.
Provided by Harriet Britto
Categories Mains
Total Time 80 minutes
Prep Time 20 minutes
Cook Time 60 minutes
Yield 6
Number Of Ingredients 12
Steps:
- In a large deep fry pan, heat 1 tablespoon of olive oil, then add the sliced mushrooms, and fry on low to medium heat, until the mushrooms change colour and become soft, this will take about 3-5 minutes.
- When done, transfer the cooked mushrooms and any juice you get from them to a bowl, and put aside for later.
- In the same pan cook the meat in two batches: Heat 1 tablespoon of olive oil, add quarter of the thinly cut gravy beef and fry until brown all over. Transfer the meat and juices to a plate. Repeat for the remaining meat.
- Add a little more oil (about 1/2 teaspoon) to the fry pan. Add the sliced onions and garlic. Fry for 2 -3 minutes, or until the onions become soft.
- Return all the browned meat and its juices to the pan with the onions. Add the red wine, water and 2 tablespoons of soy sauce and stock powder, bring to the boil, cover with a lid, then reduce the heat.
- Allow meat to simmer for about 1 hour, or until the meat is soft and tender.
- Once the meat is tender and soft, stir in the cooked mushrooms, fresh cream, and sour cream to the meat. Gently simmer for about 5 minutes, taste for salt – adding the remaining soy sauce and a little salt if needed. Season with freshly ground pepper.
- If you think the sauce is too thin and would like a thicker sauce, you can mix 2 teaspoons of cornflour with a little water and slowly pour and stir this into the Stroganoff, allow to cook for a minute on medium to low heat until the sauce thickens.
- Serve with pasta, salad, or steamed vegetables.
Nutrition Facts : ServingSize 1 serving, Calories 404 kcal, CarbohydrateContent 19 g, ProteinContent 8 g, FatContent 33 g, SaturatedFatContent 13 g, CholesterolContent 73 mg, SodiumContent 1317 mg, FiberContent 1 g, SugarContent 6 g
More about "beef chuck stew meat recipes"
HEARTY BEEF AND POTATO STEW RECIPE | MYRECIPES
From myrecipes.com
Reviews 4.5
Calories 440 calories per serving
- Add wine to pan; bring to a boil, scraping pan to loosen browned bits. Add beef mixture. Stir in carrot, rosemary, salt, pepper, and bay leaves. Add 1 cup water, broth, and tomatoes; stir to combine. Bring to a boil; cook 1 minute. Remove from heat; cover and bake at 300° for 1 1/2 hours. Remove from oven; uncover and stir in potatoes. Combine remaining 1/4 cup water and flour; stir with a whisk until smooth. Stir flour mixture into stew. Cover and bake an additional 1 1/2 hours or until beef is tender. Discard bay leaves. Sprinkle with parsley, if desired. Serve with bread.
HEALTHY BEEF STEW RECIPES - EATINGWELL
From eatingwell.com
10 BEST VEGETABLE BEEF SOUP WITH STEW MEAT RECIPES - YUM…
From yummly.com
BEEF STEW RECIPES | ALLRECIPES
From allrecipes.com
BEST BEEF STEW RECIPES | BETTER HOMES & GARDENS
From bhg.com
BEEF CHUCK - ALLRECIPES
From allrecipes.com
EASY INSTANT POT BEEF STEW - COPYKAT RECIPES
From copykat.com
WHAT TO MAKE WITH STEW MEAT BESIDES STEW: 15 RECIPES TO ...
From livestrong.com
BEEF STEW WITH CARROTS & POTATOES - ONCE UPON A CHEF
From onceuponachef.com
10 BEST SLOW COOKER BEEF STEW RECIPES - YUMMLY
From yummly.com
INSTANT POT BEEF STEW - PRESSURE COOK RECIPES
From pressurecookrecipes.com
BEEF STEW RECIPES | ALLRECIPES
From allrecipes.com
BEST BEEF STEW RECIPES | BETTER HOMES & GARDENS
From bhg.com
13 AMAZING BEEF STEW RECIPES | FOOD & WINE
From foodandwine.com
BEEF CHUCK - ALLRECIPES
From allrecipes.com
EASY INSTANT POT BEEF STEW - COPYKAT RECIPES
From copykat.com
WHAT TO MAKE WITH STEW MEAT BESIDES STEW: 15 RECIPES TO ...
From livestrong.com
BEEF STEW WITH CARROTS & POTATOES - ONCE UPON A CHEF
From onceuponachef.com
10 BEST SLOW COOKER BEEF STEW RECIPES - YUMMLY
From yummly.com
INSTANT POT BEEF STEW - PRESSURE COOK RECIPES
From pressurecookrecipes.com
12 BEST BEEF STEW RECIPES | EASY BEEF STEW RECIPE IDEAS ...
From foodnetwork.com
OVEN BAKED CHUCK ROAST RECIPE - BEST BEEF RECIPES
From bestbeefrecipes.com
COOKING STEW MEAT IN AIR FRYER RECIPES
From tfrecipes.com
HEARTY BEEF AND POTATO STEW RECIPE | MYRECIPES
From myrecipes.com
EASY INSTANT POT BEEF STEW - COPYKAT RECIPES
From copykat.com
WHAT TO MAKE WITH STEW MEAT BESIDES STEW: 15 RECIPES TO ...
From livestrong.com
BEEF STEW WITH CARROTS & POTATOES - ONCE UPON A CHEF
From onceuponachef.com
10 BEST SLOW COOKER BEEF STEW RECIPES - YUMMLY
From yummly.com
INSTANT POT BEEF STEW - PRESSURE COOK RECIPES
From pressurecookrecipes.com
12 BEST BEEF STEW RECIPES | EASY BEEF STEW RECIPE IDEAS ...
From foodnetwork.com
OVEN BAKED CHUCK ROAST RECIPE - BEST BEEF RECIPES
From bestbeefrecipes.com
COOKING STEW MEAT IN AIR FRYER RECIPES
From tfrecipes.com
INSTANT POT BEEF STEW | HEALTHY PRESSURE COOKER RECIPE
From wellplated.com
PARKER'S BEEF STEW RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com