CREAM CHEESE FROSTING RECIPE | LAND O’LAKES
Steps:
- Combine all frosting ingredients except chopped pecans in small bowl. Beat at medium speed, scraping bowl often, until smooth. Sprinkle with pecans, if desired.
Nutrition Facts : Calories 120 calories, FatContent 5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 15 milligrams, SodiumContent 40 milligrams, CarbohydrateContent 18 grams, FiberContent 0 grams, SugarContent grams, ProteinContent <1 grams
PEAR & CREAM CHEESE BARS RECIPE | LAND O’LAKES
Steps:
- Heat oven to 350°F.
- Combine butter and 2/3 cup brown sugar in bowl. Beat at medium speed until creamy. Add all remaining crust ingredients; continue beating until well mixed.
- Press half of crust mixture onto bottom of ungreased 13x9-inch baking pan. Bake 9-11 minutes until edges are lightly browned.
- Combine all pear mixture ingredients in bowl. Toss to combine and coat chopped pear; set aside.
- Combine all filling ingredients except egg in bowl; beat at medium speed until well mixed. Add egg; continue beating until well mixed. Pour filling over partially baked crust. Spoon pear mixture over filling. Crumble remaining crust mixture evenly over pears; press down lightly.
- Bake 28-33 minutes or until top is golden brown and center is set. Cool completely; cut into bars. Store bars refrigerated.
Nutrition Facts : Calories 130 calories, FatContent 7 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 20 milligrams, SodiumContent 90 milligrams, CarbohydrateContent 15 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 2 grams
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