BANG BANG SHRIMP CALORIES RECIPES

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BANG BANG SHRIMP RECIPE - FOOD.COM



Bang Bang Shrimp Recipe - Food.com image

Make and share this Bang Bang Shrimp recipe from Food.com.

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 5-7 shrimp, 2-4 serving(s)

Number Of Ingredients 8

1/2 cup mayonnaise
1/4 cup Thai sweet chili sauce
5 drops sriracha hot chili sauce (or to taste)
1 lb shelled and deveined shrimp
dry cornstarch
oil (for frying)
lettuce
chopped scallion

Steps:

  • Make sauce two to three hours before shrimp so all of the flavors can blend.
  • Mix mayonnaise with Thai Sweet Chili Sauce.
  • Add hot sauce to taste.
  • Dredge the shrimp in cornstarch.
  • Deep fat fry the shrimp until lightly brown.
  • Drain on paper towel, put in a bowl and coat with the sauce.
  • Serve in a lettuce, cabbage, and spinach lined bowl, top with chopped scallions.

Nutrition Facts : Calories 426.3, FatContent 22, SaturatedFatContent 3.2, CholesterolContent 301, SodiumContent 2169.8, CarbohydrateContent 23, FiberContent 2, SugarContent 7.4, ProteinContent 32.3

COPYCAT BANG BANG SHRIMP® RECIPE | ALLRECIPES



Copycat Bang Bang Shrimp® Recipe | Allrecipes image

Just like the appetizer at Bonefish Grill®!

Provided by linzleel

Categories     Appetizers and Snacks    Seafood    Shrimp

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 8

½ cup mayonnaise
¼ cup Thai-style sweet chili sauce
3 dashes Sriracha hot chile sauce, or to taste
½ cup cornstarch, or as needed
1 pound medium shrimp, peeled and deveined
oil for frying
8 lettuce leaves
1 bunch green onion, chopped, or to taste

Steps:

  • Whisk mayonnaise, sweet chile sauce, and Sriracha hot sauce together in a bowl.
  • Place cornstarch in a shallow bowl. Gently press shrimps into cornstarch to coat; shake off any excess.
  • Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
  • Working in batches, cook the shrimp until they are lightly browned on the outside and the meat is no longer transparent in the center, about 3 to 5 minutes. Transfer to paper towels to drain. Put cooked shrimp in a bowl and pour chile sauce mixture over the shrimp. Toss gently to coat.
  • Line a serving bowl with lettuce leaves. Pour shrimp into bowl and top with green onion.

Nutrition Facts : Calories 588 calories, CarbohydrateContent 27 g, CholesterolContent 183 mg, FatContent 45 g, FiberContent 2.4 g, ProteinContent 20.1 g, SaturatedFatContent 6.4 g, SodiumContent 579 mg, SugarContent 7.1 g

More about "bang bang shrimp calories recipes"

BANG BANG SHRIMP RECIPE | SOUTHERN LIVING
Bang Bang Shrimp have been made popular by Bonefish Grill, but the tasty appetizer is easy to make at home with our copycat recipe—and they’re just as delicious as the restaurant version. The shrimp are soaked in buttermilk before being coated in a mixture of cornstarch and flour. Cornstarch creates a crispier and drier fried crust that audibly cracks when it’s bitten into (it’s the secret ingredient in most extra-crispy, fried Asian foods—like tempura). In addition to being crunchier than a simple flour coating, cornstarch browns beautifully in hot oil, making an appetizing golden exterior that carries its color even through a variety of sauces.The sauce that coats these crispy shrimp is made out of 4 easy ingredients: mayonnaise, sweet red chili sauce, Sriracha, and salt. Mayonnaise forms an almost neutral backdrop to carry the fruity sweetness of sweet red chili sauce and the punchy heat of Sriracha. Both the sweet and spicy contrast the richness of the mayonnaise and the residual oil carried over from frying. The juicy shrimp are delicately encased in a breading that does not fall apart when bitten into, and their gentle briny flavor is a nice contrast to the bold flavors of the sauce.The recipe calls for fresh shrimp that are peeled and deveined, but you can also use frozen shrimp that have been thawed. Just be sure to pat them dry after thawing so that the buttermilk can easily coat and penetrate the flesh of the shrimp.Lastly, these shrimp are garnished with fresh chives but they can be topped with freshly chopped scallions if you prefer a stronger onion flavor. Regardless of how you garnish the Bang Bang Shrimp, be sure to serve them with additional Sriracha on the side for those who crave a little more spice!
From southernliving.com
Total Time 40 minutes
  • Once fried shrimp have cooled slightly, gently toss them in the prepared sauce. Lift them out of the sauce, allowing the excess to fall off, and transfer to a serving platter. Garnish with fresh chives and serve immediately.
See details


BANG BANG SHRIMP RECIPE - FOOD.COM
Make and share this Bang Bang Shrimp recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 426.3 per serving
  • Serve in a lettuce, cabbage, and spinach lined bowl, top with chopped scallions.
See details


CALORIES IN BANG BANG SHRIMP - CALORIE, FAT, CARB, FIBER ...
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Feb 13, 2018 · How many calories are in this healthy Bang Bang Shrimp? Each skewer of 4-5 shrimp is under 50 calories according to My Fitness Pal. We usually eat 2-3 skewers per person. Is this heaven? Bonefish Grill reports that their fried version is over 800 calories so I’ll count this as a win! What ingredients are in bang bang sauce?
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CALORIES IN BANG BANG SHRIMP - CALORIE, FAT, CARB, FIBER ...
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BANG BANG SHRIMP PASTA | THE MODERN PROPER
Jul 29, 2020 · Calories: 364. 30 Minutes. Share this recipe on Pinterest. Share this recipe on Facebook. Write a Review. Print this Recipe. Jump to Recipe. Whether you’re a bang bang shrimp fan, or just on the hunt for a yummy, creamy seafood pasta with a little kick, this bang bang shrimp pasta promises to hit the spot.
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BANG BANG SHRIMP RECIPES
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CALORIES IN BANG BANG SHRIMP - CALORIE, FAT, CARB, FIBER ...
Oct 25, 2013 · Calories in Bang Bang Shrimp based on the calories, fat, protein, carbs and other nutrition information submitted for Bang Bang Shrimp. ... Ingredient Specific Calorie Information From Our Recipes: Calories In Bang Bang Shrimp. Calories: 207, Fat: 10g, Carbs: 6g, Protein: 24g, Fiber: 0g.
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Jan 07, 2021 · How to Make Bang Bang Shrimp in an Air Fryer. Place mayonnaise, sriracha, and sweet chili sauce in a small bowl. Stir until well blended. Coat shrimp in cornstarch. Dip shrimp in buttermilk. Roll shrimp in breadcrumbs until fully covered. Place breaded shrimp in the air fryer, single layer and not touching.
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