BANANA LEAFS RECIPES
BANANA LOAF RECIPE | ALLRECIPES
Moist banana loaf, delicious warmed with butter ... mmmmmmm ... This recipe can be easily doubled to make 2 loaves.
Provided by dakota kelly
Categories Bread Quick Bread Recipes Fruit Bread Recipes Banana Bread
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield 1 - 9x5 inch loaf
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, stir in the mashed bananas.
- In a large bowl, sift together flour, baking powder, baking soda, salt. Blend the banana mixture into the flour mixture; stirring just to combine. Fold in the nuts.
- Bake in preheated oven for 60 minutes, until a toothpick inserted into center of the loaf comes out clean.
Nutrition Facts : Calories 278.4 calories, CarbohydrateContent 40.1 g, CholesterolContent 51.3 mg, FatContent 12 g, FiberContent 1.7 g, ProteinContent 4.3 g, SaturatedFatContent 5.5 g, SodiumContent 298.7 mg, SugarContent 20.5 g
RECIPES - BANANA LEAF-WRAPPED ROASTED PORK SHOULDER
Provided by HALLMARKCHANNEL.COM
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