CLASSIC WHITE CAKE RECIPE - FOOD NETWORK
Steps:
- The fine moist crumb of this cake complements any type of filling and frosting -- the perfect celebratory cake.
- Set a rack at the middle level of the oven and preheat to 350 degrees. In a large mixing bowl, beat butter and sugar for about 5 minutes, until light and fluffy. Stir together flour, baking powder and salt. Set aside. Combine egg whites, milk and vanilla extract. Add 1/3 of the flour mixture to butter mixture then add half the milk mixture. Continue to alternate beginning and ending with flour mixture. Scrape bowl and beater often. Pour batter into prepared pan(s) and smooth top with a metal spatula. Bake cake(s) about 25 to 30 minutes, or until a toothpick inserted in the center emerges clean. Cool in pan on a rack for 5 minutes, then turn out onto a rack, remove paper and let cool completely.
- Variation:
- CLASSIC YELLOW CAKE Substitute 3 large eggs and 1 egg yolk for all of the egg whites above.
- 2 (9-inch) diameter by 1 1/2-inch deep layer pans or 1 (13 by 9 by 2-inch) pan, buttered and bottoms lined with parchment or waxed paper.
FLUFFY WHITE CAKE RECIPE - FOOD.COM
This is a very moist and fluffy cake recipe that I got from my sister-in-law. It has never failed me yet. I have used it for different occasions and holidays and its always a big hit.
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375F degrees.
- Mix butter& sugar until fluffy.
- Add eggs& vanilla.
- Add flour, little by little.
- Add baking powder& salt.
- Add milk, little by little until consistency is right.
- Pour in a 9x13 or cupcake pan, lightly greased/sprayed& floured.
- Bake for 30-33 minutes or until toothpick inserted into middle comes out clean.
Nutrition Facts : Calories 350.9, FatContent 12.5, SaturatedFatContent 7.5, CholesterolContent 62.5, SodiumContent 387.7, CarbohydrateContent 54.8, FiberContent 0.8, SugarContent 29.3, ProteinContent 5.4
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CLASSIC WHITE CAKE RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 3.9
Category dessert
Reviews 3.9
Category dessert
- 2 (9-inch) diameter by 1 1/2-inch deep layer pans or 1 (13 by 9 by 2-inch) pan, buttered and bottoms lined with parchment or waxed paper.
See details
FLUFFY WHITE CAKE RECIPE - FOOD.COM
This is a very moist and fluffy cake recipe that I got from my sister-in-law. It has never failed me yet. I have used it for different occasions and holidays and its always a big hit.
From food.com
Reviews 4.5
Total Time 40 minutes
Calories 350.9 per serving
From food.com
Reviews 4.5
Total Time 40 minutes
Calories 350.9 per serving
- Bake for 30-33 minutes or until toothpick inserted into middle comes out clean.
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FLUFFY WHITE CAKE RECIPE - FOOD.COM
This is a very moist and fluffy cake recipe that I got from my sister-in-law. It has never failed me yet. I have used it for different occasions and holidays and its always a big hit.
From food.com
Reviews 4.5
Total Time 40 minutes
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From food.com
Reviews 4.5
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