MARINATED PORK MEXICAN STYLE RECIPES
PORK TENDERLOIN WITH MEXICAN CHIPOTLE MARINADE RECIPE ...
This marinade owes its firepower to chipotle chiles, which are smoked jalapeños. Use canned chipotles in adobo, so you can add some of the sauce from the can to the mixture. This marinade also goes well with chicken and pork.Plus: More Grilling Recipes and Tips
Provided by Steven Raichlen
Yield 4
Number Of Ingredients 11
Steps:
- In a small saucepan, combine the chipotles and their sauce with the garlic, orange zest, orange juice, lime juice, red wine vinegar, tomato paste, oregano, cumin and pepper. Simmer over high heat until reduced by one-third, about 3 minutes. Transfer the contents of the pan to a food processor and puree until smooth. Let cool before using.
- Coat the pork with 1/4 cup of the marinade and refrigerate for 2 hours.
- Light the grill. Grill the pork over a hot fire, turning, until cooked through, about 15 minutes. Let stand for 3 minutes before slicing and serving.
MEXICAN PORK LOIN RECIPE - FOOD.COM
From "Pacific Fresh". This is a very good marinade for pork. The recipe calls for grilling, which is delicious. I have also done this in the crock pot and shredded it for tacos. Its delicious that way as well. I just put the pork loin in the crock and poured the marinade ingredients over it instead of marinating ahead of time. Enjoy! Prep time reflects marinating time.
Total Time 5 hours 15 minutes
Prep Time 4 hours 15 minutes
Cook Time 1 hours
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Place pork loin in a large ziploc bag.
- Mix marinade ingredients together and pour most of it over the pork. Reserve some of the marinade for basting while grilling. (you could double the marinade ingredients if you want to have extra for basting) Keep it in the fridge until ready to cook.
- Seal bag and place in the refrigerator to marinate for 4 hours. Turn several times to make sure the pork is completely covered in the marinade.
- Remove from fridge about 30 minute before cooking.
- Preheat grill to medium.
- Remove pork from marinade. Discard used marinade.
- Grill pork, turning several times while grilling. Baste with reserved marinade when you turn it.
- Cook about 1 hour or until meat thermometer registers between 160 and 170 degrees.
- Remove from grill and let stand for 10 minutes before slicing.
- Slice and arrange on a platter. Garnish with lime wedges.
- Serve with salsa if desired. This is good served with mexican rice or tortillas.
Nutrition Facts : Calories 666, FatContent 31.5, SaturatedFatContent 10.9, CholesterolContent 245.2, SodiumContent 382.4, CarbohydrateContent 2, FiberContent 0.2, SugarContent 0.2, ProteinContent 86.8
More about "marinated pork mexican style recipes"
PORK TENDERLOIN WITH MEXICAN CHIPOTLE MARINADE RECIPE ...
This marinade owes its firepower to chipotle chiles, which are smoked jalapeños. Use canned chipotles in adobo, so you can add some of the sauce from the can to the mixture. This marinade also goes well with chicken and pork.Plus: More Grilling Recipes and Tips
From foodandwine.com
Reviews 5
From foodandwine.com
Reviews 5
- Light the grill. Grill the pork over a hot fire, turning, until cooked through, about 15 minutes. Let stand for 3 minutes before slicing and serving.
See details
MEXICAN PORK LOIN RECIPE - FOOD.COM
From "Pacific Fresh". This is a very good marinade for pork. The recipe calls for grilling, which is delicious. I have also done this in the crock pot and shredded it for tacos. Its delicious that way as well. I just put the pork loin in the crock and poured the marinade ingredients over it instead of marinating ahead of time. Enjoy! Prep time reflects marinating time.
From food.com
Reviews 4.0
Total Time 5 hours 15 minutes
Calories 666 per serving
From food.com
Reviews 4.0
Total Time 5 hours 15 minutes
Calories 666 per serving
- Serve with salsa if desired. This is good served with mexican rice or tortillas.
See details
PORK FAJITAS RECIPE: HOW TO MAKE IT
My family likes to take a break from traditional beef dishes by substituting pork. Since we are big fans of Mexican food, these fajitas are a much-requested menu item.
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Dinner
Cuisine North America, Mexican
Calories 253 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Dinner
Cuisine North America, Mexican
Calories 253 calories per serving
- Cut pork into 4x1/2x1/4-in. strips; set aside. In a bowl or resealable plastic bag, combine orange juice, vinegar, garlic, oregano, cumin, seasoned salt and hot pepper sauce; mix well. Add pork; cover or close bag and chill for 1-2 hours. , In a skillet over medium heat, cook pork with marinade, onion and green pepper in oil until pork is not longer pink and vegetables are tender; drain., Place about 3/4 cup filling down the center of each tortilla; top with lettuce, tomatoes, salsa and sour cream if desired. Fold in sides of tortillas and serve immediately.
See details
MEXICAN PORK CHOP MARINADE - BAKE. EAT. REPEAT.
Nov 08, 2018 · Instructions Place the pork chops in a large ziplock bag. In a small bowl, whisk together the olive oil, lime juice, garlic,... Pour the marinade over the pork chops and seal the bag, squeezing out all the air. Move the pork chops around in the marinade until they are all evenly coated. Refrigerate ...
From bake-eat-repeat.com
From bake-eat-repeat.com
See details
ADOBADA MEXICAN MARINATED PORK RECIPE YOU HAVE TO TRY THIS
Adobada Marinade. 7 red peppers cut up and heated in a frying pan until soft 1 cup orange juice 1 onion cut up and diced 7 cloves garlic peeled and diced 2 tablespoons of cumin one-half juice of one lemon. mix everything in the blender. place puree in a plastic container add your meat and marinate at least two hours.
From bestsmokerz.com
From bestsmokerz.com
See details
MEXICAN-STYLE PORK TACOS (TACOS AL PASTOR) RECIPE BY TASTY
Sep 18, 2017 · Ingredients 5 lb boneless pork shoulder 3 tablespoons achiote paste 2 tablespoons guajillo chili powder 1 tablespoon garlic powder 1 tablespoon dried oregano 1 tablespoon cumin 1 tablespoon salt 1 tablespoon pepper ¾ cup white vinegar 1 cup pineapple juice 1 pineapple, skinned and sliced into 1-inch ...
From tasty.co
From tasty.co
See details
MEXICAN MARINATED PORK TACOS RECIPE
Jun 09, 2021 · Mexican Marinated Pork Tacos Recipe Homemade marinated pork tacos or trompo tacos are a Mexican recipe that you cannot stop trying, and they are very easy to make; When combining the ingredients and the meat they take on a delicious flavor that your palate will not be able to stop eating .
From carnencanto.com
From carnencanto.com
See details
MEXICAN PORK MAIN DISH RECIPES | ALLRECIPES
Authentic Tacos al Pastor. Rating: 4.5 stars. 4. Tacos al pastor is a quintessential Mexican dish, with tender pork and pineapple marinated in a savory and aromatic chile sauce. Serve with warm corn tortillas, tomatillos salsa, and lemon or lime wedges. By docmancito.
From allrecipes.com
From allrecipes.com
See details
MEXICAN MARINADE RECIPE - THE SPRUCE EATS
Dec 24, 2021 · Marinating Times. The times to marinate depend on the type of food. Marinate beef, lamb, and pork for about 6 to 12 hours. It can remain in the marinade for up to five days. Marinate poultry for up to 4 hours. It can remain in the marinade safely for up to two days. Marinate fish for 30 minutes to 1 hour.
From thespruceeats.com
From thespruceeats.com
See details
AL PASTOR MARINATED PORK RECIPE | FOOD NETWORK
Strain the puree. Add the guajillo puree, garlic, apple juice, orange juice, vinegar, onion, achiote, cinnamon, cloves, cumin, oregano, thyme, bay leaves, 1 ounce salt and 1/2 ounce pepper to the ...
From foodnetwork.com
From foodnetwork.com
See details
MEXICAN PORK CHOP RECIPE • LONGBOURN FARM
May 30, 2019 · Marinate for at least 4 hours, up to 24 hours or freeze until ready to use. After the pork chops have marinated, heat a skillet over medium heat and add the olive oil. Cook pork chops for about 4 minutes on each side, until cooked through or the center registers about 150ºF on an instant-read thermometer.
From longbournfarm.com
From longbournfarm.com
See details
~ A BASIC MEXICAN MARINADE FOR BEEF, PORK OR POULTRY ...
Apr 26, 2018 · Mince and add the cilantro. Process or blend, until smooth and emulsified, about 15-20 seconds. Marinate beef, pork or poultry for 6-12-24 hours, and, fish or shellfish, 15-30 minutes, or as recipe directs. Note: After marinating the protein, the leftover marinade may be transferred to a small 1-quart saucepan and gently simmered for 4-5 ...
From bitchinfrommelanieskitchen.com
From bitchinfrommelanieskitchen.com
See details
MEXICAN STREET TACOS - DAMN DELICIOUS
Apr 18, 2019 · In a medium bowl, combine soy sauce, lime juice, 1 tablespoon canola oil, garlic, chili powder, cumin and oregano. In a gallon size Ziploc bag or large bowl, combine soy sauce mixture and steak; marinate for at least 1 hour up to 4 hours, turning the bag occasionally.
From damndelicious.net
From damndelicious.net
See details
MEXICAN STYLE PORK CHOPS RECIPE - ALL INFORMATION ABOUT ...
Mexican Pork Recipes - Mexican Style Pork Chops trend ezinearticles.com. Place the pork roast inside the slow cooker. Season with salt. Add in the chile peppers and the garlic. Pour the chipotle sauce and 1/2 cup of water on top. Cover and cook pork for 7 hours on low heat. In a saucepan, bring the remaining 2-3/4 cups water and the rice to a boil.
From therecipes.info
From therecipes.info
See details
SMOKED PORK SHOULDER | MEXICAN-STYLE PORK SHOULDER ...
Apr 25, 2017 · Instructions. Slash the pork in multiple locations with a knife, especially on the fat cap so it doesn't curl during cooking, and also to allow the marinade to penetrate. In a small bowl, mix together all the other ingredients, and rub into both sides of the pork. Set your smoker to 250F, for 5-6 hours.
From twosleevers.com
From twosleevers.com
See details
10 BEST MARINATED PORK SHOULDER RECIPES | YUMMLY
Jan 06, 2022 · The Best Marinated Pork Shoulder Recipes on Yummly | Marinated Pork Shoulder Chops, Glenn's Marinated Pork Shoulder, Mojo-marinated Pork Shoulder ... Mexican Pork Shoulder Stew Pork. Mexican lager beer, chili powder, garlic, reduced sodium chicken broth and 16 more ... Pork Ribs Marinated Chuquibambino Style Pork. chile pepper, fresh oregano ...
From yummly.com
From yummly.com
See details
BEST SMOKED PORK TENDERLOIN MARINADE : OPTIMAL RESOLUTION ...
How to Smoke Pork Tenderloin. Step One: pat the pork tenderloin dry with a clean paper towel. Step Two: make your dry rub and rub all over your pork tenderloin. Step Three: make your marinade and pour all over the pork tenderloin in a sealable bag or glass container. Let sit at least 30 minutes (or longer).
From recipeschoice.com
From recipeschoice.com
See details
