BAKING CHOCOLATE SQUARES RECIPES

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CHOCOLATE CHIP SQUARES RECIPE - FOOD.COM



Chocolate Chip Squares Recipe - Food.com image

A moist sqare with a caramel and chocolate flavor. This is from Company's Company Squares Cookbook. My family enjoys these and so do I. Hope you do too.

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 36 squares

Number Of Ingredients 10

1/2 cup butter or 1/2 cup margarine
1/2 cup brown sugar, packed
1/4 cup sugar
1 egg
1 teaspoon vanilla
1 cup flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup semi-sweet chocolate chips
1/2 cup walnuts

Steps:

  • In medium-size bowl,cream butter with brown sugar.
  • Add white sugar and cream again.
  • Add egg and vanilla and beat well.
  • Measure in flour, soda and salt.
  • Stir until well blended.
  • Add chips and nuts stirring to combine.
  • Scrape into 9X9 inch pan.
  • Bake in 350*F oven for 25 to 30 minutes until set and a nice brown color.
  • When cool cut into squares.

Nutrition Facts : Calories 87.5, FatContent 5.2, SaturatedFatContent 2.6, CholesterolContent 12.7, SodiumContent 71.7, CarbohydrateContent 10.2, FiberContent 0.5, SugarContent 7, ProteinContent 1

ULTIMATE FUDGY BROWNIES RECIPE | LAND O’LAKES



Ultimate Fudgy Brownies Recipe | Land O’Lakes image

These brownies are dense and gooey and have a great chocolate flavor.

Provided by Land O'Lakes

Categories     Brownie    Sweet    Baking    Bar    Dessert

Total Time 0 minutes

Prep Time 20 minutes

Yield 25 brownies

Number Of Ingredients 8

1/2 cup Land O Lakes® Butter
2 ounces unsweetened baking chocolate
1 1/4 cups sugar
1 teaspoon vanilla extract
2 large Land O Lakes® Eggs
1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt

Steps:

  • Heat oven to 350°F. Grease bottom only of 8-inch square baking pan. Set aside.
  • Melt butter and chocolate in 2-quart saucepan over low heat, stirring occasionally, 4-7 minutes or until smooth. Remove from heat.
  • Stir in sugar and vanilla. Add 1 egg at a time, mixing well after each addition. Add flour, baking powder and salt; mix just until all ingredients are moistened and brownie mixture is smooth.
  • Spread brownie batter into prepared baking pan. Bake 25-33 minutes or until brownies just begin to pull away from sides of pan. (Do not overbake.) Cool completely.

Nutrition Facts : Calories 110 calories, FatContent 5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 25 milligrams, SodiumContent 75 milligrams, CarbohydrateContent 15 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

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