TORTELLINI SKEWERS RECIPE | ALLRECIPES
Pretty appetizer that is easy to make.
Provided by J Scholfield
Categories Antipasto
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 12 servings
Number Of Ingredients 4
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini. Cook uncovered, stirring occasionally, until the tortellini float to the top, 5 to 6 minutes. Drain and rinse with cold water.
- Place tortellini, cherry tomatoes, and pesto in a large bowl; toss until evenly coated.
- Skewer one tortellini and one tomato on each toothpick. Arrange on a tray. Keep refrigerated until serving.
Nutrition Facts : Calories 207.9 calories, CarbohydrateContent 24.6 g, CholesterolContent 23.7 mg, FatContent 9 g, FiberContent 2 g, ProteinContent 8.7 g, SaturatedFatContent 3.3 g, SodiumContent 258.8 mg, SugarContent 1.2 g
ITALIAN SAUSAGE TORTELLINI SOUP RECIPE | ALLRECIPES
This is the best soup I have ever had. It has lots of vegetables, Italian sausage, and even tortellini. Soup is one of my favorite foods and this one tops the list.
Provided by Tim Smith
Categories Vegetable Soup
Total Time 1 hours 10 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 6 servings
Number Of Ingredients 16
Steps:
- Place the sausage in a large pot over medium high heat and saute for 10 minutes, or until well browned. Drain the fat except for about 1 tablespoon, add the onions and garlic and saute for 5 more minutes.
- Next add the beef stock, water, wine, tomatoes, carrots, basil, oregano and tomato sauce. Bring to a boil, reduce heat to low and simmer for 30 minutes, skimming any fat that may surface.
- Add the zucchini, tortellini, green bell pepper and parsley to taste. Simmer for 10 minutes, or until tortellini is fully cooked. Pour into individual bowls and garnish with the cheese.
Nutrition Facts : Calories 249.4 calories, CarbohydrateContent 27.7 g, CholesterolContent 21.7 mg, FatContent 8.9 g, FiberContent 4.4 g, ProteinContent 12.4 g, SaturatedFatContent 3.8 g, SodiumContent 541.8 mg, SugarContent 9.8 g
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