CREAM CHEESE HEATH BAR APPLE DIP RECIPES

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PAN DE ELOTE | SLOW COOKER MEXICAN CORNBREAD | KAREN'S ...



Pan de Elote | Slow Cooker Mexican Cornbread | Karen's ... image

This Pan de Elote (Mexican Cornbread), made in the slow cooker, is sweet and very moist, and can be served as a snack, side dish, or even a dessert.

Provided by Karen's Kitchen Stories

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Cook Time 2 hours

Number Of Ingredients 6

1 stick (8 tablespoons) salted butter, melted
2/3 cup dark brown sugar or crushed piloncillo sugar
3 3/4 cups fresh corn kernels, divided
1 cup water
300 grams (2 1/2 cups) pancake mix such as Bisquick
1/4 cup finely diced fresh jalapeño (optional)

Steps:

  • Line the bottom of a 5 or 6 quart slow cooker with foil along the bottom and 2 1/2 inches up the sides. Brush with 2 tablespoons of melted butter.
  • Add the sugar, 3 cups of the corn kernels, and the water to a blender and pulse about 10 times.
  • Pour the mixture into a bowl and stir in the pancake mix. Mix in the rest of the melted butter and then the extra corn kernels and minced jalapeño.
  • Pour the mixture into the lined slow cooker and place a layer of paper towels or a dish towel over the top and place the lid over the towel.
  • Cook on high for 1 1/2 to 2 1/2 hours, or on low for about 4 hours. The top should not be wet and the sides should be slightly browned.

Nutrition Facts : Calories 246.47, FatContent 9.14, SaturatedFatContent 5.14, CarbohydrateContent 39.02, FiberContent 2.05, SugarContent 16.67, ProteinContent 4.19, SodiumContent 335.39, CholesterolContent 20.75

TOP SECRET RECIPES | POPEYES SPICY MAYONNAISE



Top Secret Recipes | Popeyes Spicy Mayonnaise image

The ridiculously popular crispy chicken sandwich at Popeyes comes with your choice of regular mayonnaise or kicked-up spicy mayonnaise. Fortunately, I was able to hack the sandwich before it sold out just a couple weeks after its debut (get the recipe here), but that recipe includes just plain mayonnaise. Recently I had the chance to hack the secret spicy mayonnaise, and I’m glad I did. Popeyes chicken sandwich with regular mayonnaise is crazy good, but with spicy mayonnaise, that sandwich is great. You can use this sauce on a variety of sandwiches and burgers, or as a dip for chicken fingers, nuggets, and fried shrimp. Check out my other Popeyes clone recipes for their famous red beans and rice, buttermilk biscuits and fried chicken.

Provided by Todd Wilbur

Total Time 20 minutes0S

Prep Time 5 minutes0S

Cook Time 15 minutes0S

Number Of Ingredients 8

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