BAKED SLICED SWEET POTATOES BROWN SUGAR RECIPES

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LOADED BAKED POTATOES WITH BACON AND CHEDDAR - DELISH



Loaded Baked Potatoes with Bacon and Cheddar - Delish image

How to make the best Loaded Baked Potatoes with Bacon and Cheddar recipe from Delish.com

Provided by Anna Watson Carl

Categories     dinner    main dish

Total Time 1 hours 20 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 9

4 large russet potatoes
1/4 c. butter
1/4 c. sour cream
1/4 c. freshly chopped chives
2 green onions, thinly sliced, white and green parts divided
3/4 c. shredded Cheddar
6 slices crispy bacon, crumbled
kosher salt
Freshly ground black pepper

Steps:

  • Preheat oven to 400°. Prick potatoes all over with a fork or sharp knife and wrap tightly in foil. Bake until soft, about 1 hour.
  • Unwrap potatoes and cut lengthwise slits in the top of each. Carefully scoop out flesh from center of each potato into a medium bowl, then add butter, sour cream, chives, green onion whites, half the cheddar, and half the bacon. Season with salt and pepper.
  • Spoon filling back into each potato, mounding it on top. Sprinkle with remaining cheese and return to oven until melted, about 5 minutes. Top with scallion greens and remaining bacon.

Nutrition Facts : Calories 571 calories

LOADED BAKED POTATOES WITH BACON AND CHEDDAR - DELISH



Loaded Baked Potatoes with Bacon and Cheddar - Delish image

How to make the best Loaded Baked Potatoes with Bacon and Cheddar recipe from Delish.com

Provided by Anna Watson Carl

Categories     dinner    main dish

Total Time 1 hours 20 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 9

4 large russet potatoes
1/4 c. butter
1/4 c. sour cream
1/4 c. freshly chopped chives
2 green onions, thinly sliced, white and green parts divided
3/4 c. shredded Cheddar
6 slices crispy bacon, crumbled
kosher salt
Freshly ground black pepper

Steps:

  • Preheat oven to 400°. Prick potatoes all over with a fork or sharp knife and wrap tightly in foil. Bake until soft, about 1 hour.
  • Unwrap potatoes and cut lengthwise slits in the top of each. Carefully scoop out flesh from center of each potato into a medium bowl, then add butter, sour cream, chives, green onion whites, half the cheddar, and half the bacon. Season with salt and pepper.
  • Spoon filling back into each potato, mounding it on top. Sprinkle with remaining cheese and return to oven until melted, about 5 minutes. Top with scallion greens and remaining bacon.

Nutrition Facts : Calories 571 calories

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How to make the best Loaded Baked Potatoes with Bacon and Cheddar recipe from Delish.com
From delish.com
Reviews 4.7
Total Time 1 hours 20 minutes
Category dinner, main dish
Cuisine American
Calories 571 calories per serving
  • Spoon filling back into each potato, mounding it on top. Sprinkle with remaining cheese and return to oven until melted, about 5 minutes. Top with scallion greens and remaining bacon.
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