BAKED SALAMI CHIPS RECIPES

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BEST SALAMI CHIP RECIPE - HOW TO MAKE SALAMI CHIPS



Best Salami Chip Recipe - How to Make Salami Chips image

Try making your own chip with this Salami Chip recipe from Delish.com.

Provided by Lena Abraham

Categories     gluten-free    low-carb    snack

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 8

1/2 lb.

sliced salami, about ?-inch thick

1/2 c.

mayonnaise

2 tbsp.

red wine vinegar

1 tbsp.

parsley, finely chopped

2 tsp.

Dijon mustard

1 tsp.

dried oregano

kosher salt

Freshly ground black pepper

Steps:

  • Preheat oven to 325° and line a medium baking sheet with parchment paper. Place salami in a single layer on baking sheet and bake until crisp, 20 to 25 minutes. Meanwhile, make sauce: In a medium bowl, combine remaining ingredients. Whisk until smooth.  Serve salami chips with sauce on side. Working in batches, place salami in a single layer in basket of air fryer and bake at 375º for 6 minutes. Meanwhile, make sauce: In a medium bowl, combine remaining ingredients. Whisk until smooth. Serve salami chips with sauce on side.

SALAMI CRISPS RECIPE | EPICURIOUS



Salami Crisps Recipe | Epicurious image

Salami chips.

Provided by EPICURIOUS.COM

Total Time 30 min

Cook Time 5 min

Yield Makes 24

Number Of Ingredients 2

24 paper-thin slices (4-inch rounds) Genoa salami (1/4 lb)
parchment paper

Steps:

  • Put oven racks in upper and lower thirds of oven and preheat oven to 325°F.
  • Arrange salami slices in 1 layer on 2 large baking sheets lined with parchment paper. Bake, switching position of sheets halfway through baking, until edges are crisp and beginning to curl, 10 to 12 minutes. Transfer slices to a rack to cool. (They will crisp as they cool.)

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