EASY BAKED PORK CHOPS MARINATED IN ITALIAN DRESSING ...
This is a very simple and great-tasting main dish with very little prep time. Enjoy!
Provided by Capn1derfl
Categories Main Dishes Pork Pork Chop Recipes Baked
Total Time 50 minutes
Prep Time 5 minutes
Cook Time 45 minutes
Yield 4 pork chops
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking dish with aluminum foil.
- Combine pork chops, Italian dressing, salt, and pepper in a resealable bag. Shake to evenly coat pork chops with the dressing. Spread out in the prepared baking dish.
- Bake in the preheated oven until pork chops are no longer pink in the center, 45 to 60 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 301.8 calories, CarbohydrateContent 6.1 g, CholesterolContent 44 mg, FatContent 23 g, ProteinContent 17.6 g, SaturatedFatContent 5.1 g, SodiumContent 997.1 mg, SugarContent 4.9 g
BAKED PORK CHOPS WITH DRESSING RECIPE - FOOD.COM
Make and share this Baked Pork Chops With Dressing recipe from Food.com.
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Prepare corn bread stuffing according to package directions. Spoon stuffing across center of a prepared 3 quart shallow baking dish.
- Place boneless pork chops on each side of stuffing.
- Mix soup and milk in a small bowl. Pour over chops. Cover.
- Bake at 400 degrees F for 30 minutes or until pork is done. Sprinkle chops with cheese and heat until cheese melts.
Nutrition Facts : Calories 759.9, FatContent 42.7, SaturatedFatContent 12.2, CholesterolContent 123.8, SodiumContent 1773.8, CarbohydrateContent 49.7, FiberContent 6.3, SugarContent 5.2, ProteinContent 41.9
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