COCOA PUFFS PEANUT BUTTER RECIPES

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COCOA PUFF COOKIES RECIPE - FOOD.COM



Cocoa Puff Cookies Recipe - Food.com image

Make and share this Cocoa Puff Cookies recipe from Food.com.

Total Time 9 minutes

Prep Time 5 minutes

Cook Time 4 minutes

Yield 24 serving(s)

Number Of Ingredients 5

1 cup sugar
1/2 cup Karo syrup
1/4 cup honey
1 1/2 cups peanut butter
4 cups Cocoa Puffs cereal

Steps:

  • In a large pot; bring to a boil the sugar, syrup and honey.
  • Boil until sugar is almost melted.
  • Stir in peanut butter and then the Coco Puffs.
  • Drop by spoonfuls onto wax paper and let cool. Store in a air-tight container.

Nutrition Facts : Calories 173.3, FatContent 8.3, SaturatedFatContent 1.7, CholesterolContent 0, SodiumContent 98.9, CarbohydrateContent 23.1, FiberContent 1.3, SugarContent 16.3, ProteinContent 4.3

PEANUT BUTTER COCOA CRISPY BARS RECIPE - TABLESPOON.COM



Peanut Butter Cocoa Crispy Bars Recipe - Tablespoon.com image

If you're craving peanut butter and chocolate, grab a bowl and stir up a batch of these no-bake crispy bars! You're gonna love 'em!

Provided by Cheeky Kitchen

Total Time 20 minutes

Prep Time 20 minutes

Yield 12

Number Of Ingredients 8

5 cups Cocoa Puffs™ Cereal, slightly crushed
1 1/2 cups peanut butter, divided
1/2 cup honey or light corn syrup
6 tablespoons butter, divided
1/2 cup brown sugar
1/2 tablespoon vanilla
1 1/2 cup semi-sweet chocolate chips, divided
3/4 cup heavy cream

Steps:

  • Spray an 8x11 inch baking dish with nonstick cooking spray. Pour Cocoa Puffs™ into a large bowl. Set aside.
  • In a small, microwave-safe bowl, place 1/2 cup of peanut butter, 1/2 cup of corn syrup, 3 tablespoons of butter,1/2 cup of brown sugar, and vanilla. Heat together for 1 minute, then stir. Heat an additional minute, then remove from microwave and stir in 1/2 cup of chocolate chips.
  • Pour mixture over Cocoa Puffs™ , and stir to coat cereal. Transfer Cocoa Puffs™ into prepared 8x11 inch baking dish and pat gently with a spatula to even out.
  • Place the remaining peanut butter and butter into a medium, microwave-safe bowl. Microwave for 30-60 seconds, stir, then spread the melted peanut butter over the cereal layer. Place pan in fridge or freezer for 5-10 minutes, while you prep the final layer.
  • Place the remaining chocolate chips and the heavy cream in a medium, microwave-safe bowl. Heat for 30-90 seconds, then stir until smooth and creamy. Spread over the peanut butter layer. Return to the fridge and allow bars to set up completely before slicing into servings (about 60-90 minutes.)

Nutrition Facts : ServingSize 1 Serving

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