BAKED FRENCH FRIES HOMEMADE RECIPES
OVEN BAKED PARMESAN FRENCH FRIES RECIPE | MICHAEL ...
Provided by Michael Chiarello : Food Network
Categories side-dish
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 6 to 8 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F.
- Peel potatoes and cut into half-inch thick slices (lengthwise) cut again into 1/2-inch thick fries. Place the potatoes into a pot with cold water and 1 tablespoon of salt. Bring up to a gentle boil and simmer until a paring knife tip goes through easily. Cooked about 3/4 of the way through.
- Drain carefully and put in a bowl. Add olive oil, 1 tablespoon salt, 1/2 teaspoon black pepper. Toss well and lay out in 1 layer on nonstick baking sheet. Bake until light brown.
- When brown, sprinkle with Parmesan and continue to bake until well-browned and crispy and the cheese is melted and caramelized, about 6 to 7 more minutes. Remove and let cool for 2 minutes. Serve.
Nutrition Facts : Calories 251 calorie, FatContent 11 grams, SaturatedFatContent 3 grams, CholesterolContent 1 milligrams, SodiumContent 234 milligrams, CarbohydrateContent 32 grams, FiberContent 2 grams, ProteinContent 6 grams, SugarContent 1 grams
BAKED FRENCH FRIES (OVEN CRISP!)
If crispy oven fries do not make their way into your life nearly enough, here's a delicious reminder to change that immediately.
Provided by Cathy
Categories Side Dish
Total Time 85 minutes
Prep Time 45 minutes
Cook Time 40 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Cut potatoes into fries and add to a large bowl of water. Allow to soak for 30 minutes.
- Preheat oven to 375° F and line 2 large baking sheets with parchment paper. Set aside.
- Drain potatoes and rinse them well under cold water. Dry thoroughly on paper towels. (Toss any extra small or thin fries as they will burn during cooking.)
- Add potatoes to a large mixing bowl and toss thoroughly with garlic olive oil.
- In a small mixing bowl combine salt, garlic powder, onion powder, black pepper, paprika and dill weed. Add to the fries and toss to coat.
- Place French fries in a single layer on prepared baking sheets and bake for 20 minutes.
- Stir fries well, rotate the baking sheets, and increase oven temperature to 450° F. Bake for another 20-25 minutes or until golden brown and crispy.
Nutrition Facts : Calories 221 kcal, CarbohydrateContent 30 g, ProteinContent 5 g, FatContent 10 g, SaturatedFatContent 1 g, SodiumContent 210 mg, FiberContent 5 g, SugarContent 1 g, ServingSize 1 serving
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OVEN BAKED PARMESAN FRENCH FRIES RECIPE | MICHAEL ...
From foodnetwork.com
Reviews 3.9
Total Time 35 minutes
Category side-dish
Cuisine american
Calories 251 calorie per serving
Reviews 3.9
Total Time 35 minutes
Category side-dish
Cuisine american
Calories 251 calorie per serving
- When brown, sprinkle with Parmesan and continue to bake until well-browned and crispy and the cheese is melted and caramelized, about 6 to 7 more minutes. Remove and let cool for 2 minutes. Serve.
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If crispy oven fries do not make their way into your life nearly enough, here's a delicious reminder to change that immediately.
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Reviews 5
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Calories 221 kcal per serving
- Stir fries well, rotate the baking sheets, and increase oven temperature to 450° F. Bake for another 20-25 minutes or until golden brown and crispy.
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The fries were the star of the meal. I liked the crispness of the fries, and I believe it comes from the sugar, so don't omit that ingredient. I never use the fryer in the house, so it will be nice to have homemade baked crispy fries during the cold Indiana winters. Thanks mmyers168 for sharing your "baked" version of French fries.
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