BAKED ARTICHOKE DIP RECIPE | ALLRECIPES
This creamy, hot dip is a treat, combining garlic with a rich, cheesy aroma. It is perfect with raw vegetables, chips, crackers and bread.
Provided by DOTTIEJ
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Total Time 1 hours 15 minutes
Prep Time 45 minutes
Cook Time 30 minutes
Yield 12 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the mayonnaise, crushed garlic, parmesan cheese, artichoke hearts and Worcestershire sauce. Pour into a baking dish and top with cayenne pepper and parsley flakes.
- Bake in the preheated oven, approximately 30 to 45 minutes, until hot and bubbly. Serve with tortilla chips, crackers or veggies.
Nutrition Facts : Calories 383.4 calories, CarbohydrateContent 3.9 g, CholesterolContent 28.6 mg, FatContent 38.6 g, ProteinContent 6.8 g, SaturatedFatContent 8.2 g, SodiumContent 567.9 mg, SugarContent 0.6 g
EASY CREAMY ARTICHOKE DIP RECIPE | ALLRECIPES
Few dishes are so easy and taste so good as this one. This creamy artichoke dip improves with 12 to 24 hours in the fridge, allowing all of the flavors to meld. Delicious served with roasted veggies, carrot sticks, pita chips, or tortilla strips. If you like artichokes, this dish has your name all over it.
Provided by Laura Kelso
Categories Appetizers and Snacks Dips and Spreads Recipes Artichoke Dip Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Blend artichoke hearts, Parmesan cheese, mayonnaise, sour cream, and garlic in a blender until smooth; transfer to a serving bowl. Stir lemon juice, salt, and pepper into the dip.
Nutrition Facts : Calories 124.7 calories, CarbohydrateContent 4.3 g, CholesterolContent 12.1 mg, FatContent 10.7 g, FiberContent 1.1 g, ProteinContent 3.4 g, SaturatedFatContent 3.2 g, SodiumContent 335.2 mg, SugarContent 0.2 g
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