BACON WRAPPED POTATO RECIPES

Name: Bacon-Wrapped Sweet Potato Bites
Prep time: 25 min
Cook time: 40 min
Total time: 1 h 5 min
Yield: about 2-1/2 dozen.
Ingredients: 2 tablespoons butter, melted; 1/2 teaspoon salt; 1/2 teaspoon cayenne pepper; 1/4 teaspoon ground cinnamon; 2 large sweet potatoes (about 1-3/4 pounds), peeled and cut into 1-inch cubes; 1 pound bacon strips, halved; 1/4 cup packed brown sugar; Maple syrup, warmed

BACON-WRAPPED SWEET POTATO BITES RECIPE: HOW TO MAKE IT

Bacon-Wrapped Sweet Potato Bites Recipe: How to Make It image

After making little bacon-wrapped sausages for years, I needed a change! I had an extra sweet potato and half a package of bacon on hand, so I put on my thinking cap and came up with this treat. —Kelly Williams, Forked River, New Jersey

Provided by Taste of Home

Categories Appetizers

Total Time 01 hours 05 minutes

Prep Time 25 minutes

Cook Time 40 minutes

Yield about 2-1/2 dozen.

Number Of Ingredients 8

Ingredients

2 tablespoons butter, melted
1/2 teaspoon salt
1/2 teaspoon cayenne pepper
1/4 teaspoon ground cinnamon
2 large sweet potatoes (about 1-3/4 pounds), peeled and cut into 1-inch cubes
1 pound bacon strips, halved
1/4 cup packed brown sugar
Maple syrup, warmed

Steps:

Preheat oven to 350°. In a large bowl, mix butter and seasonings. Add sweet potatoes and toss to coat., Wrap 1 piece bacon around each sweet potato cube; secure with a toothpick. Sprinkle with brown sugar. Place on a parchment-lined 15x10x1-in. baking pan., Bake until bacon is crisp and sweet potato is tender, 40-45 minutes. Serve with maple syrup.

Nutrition Facts : Calories 60 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 136mg sodium, CarbohydrateContent 7g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

BACON CHEESEBURGER POTATO CASSEROLE RECIPE - PILLSBURY.COM

Bacon Cheeseburger Potato Casserole Recipe - Pillsbury.com image

Try this tasty cheeseburger casserole topped with Cascadian Farm™ Spud Puppies™ potatoes and bacon!

Provided by Pillsbury Kitchens

Total Time 45 minutes

Prep Time 20 minutes

Yield 4

Number Of Ingredients 7

Ingredients

1 lb ground beef
1 small onion, chopped (1/4 cup)
3/4 cup ketchup
4 slices American cheese
1 bag (16 oz) Cascadian Farm™ Spud Puppies™ frozen organic crispy golden potatoes
4 slices precooked bacon, coarsely chopped (1/4 cup)
1/4 cup dill pickle slices (halved if slices are large)

Steps:

Heat oven to 400°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In 10-inch skillet, cook beef and onion over medium-high heat, stirring frequently, until brown; drain. Stir in ketchup.
Spoon beef mixture into baking dish; top with cheese slices in single layer.
Meanwhile, place frozen potatoes on ungreased large cookie sheet; bake 10 minutes. Top casserole evenly with potatoes.
Bake 20 to 25 minutes or until heated through and potatoes are golden brown. Sprinkle with bacon during last 5 minutes of bake time. Top with pickle slices.

Nutrition Facts : Calories 590 , CarbohydrateContent 44 g, CholesterolContent 100 mg, FatContent 3 , FiberContent 3 g, ProteinContent 29 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 1520 mg, SugarContent 12 g, TransFatContent 1 g

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BACON-WRAPPED APRICOT BITES RECIPE: HOW TO MAKE IT

I love bacon-wrapped recipes, and these sweet-smoky snacks are easy to make and fun to eat, so be prepared with an extra batch. For a change, sprinkle them with a bit of blue cheese or toasted almonds. —Tammie Floyd, Plano, Texas
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Total Time 40 minutes
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Calories 47 calories per serving

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