BACON WRAPPED GRILLED ASPARAGUS RECIPES

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BACON-WRAPPED ASPARAGUS RECIPE: HOW TO MAKE IT



Bacon-Wrapped Asparagus Recipe: How to Make It image

My husband and I grill dinner almost every night, and I love grilling veggies for a side dish. I serve this grilled bacon wrapped asparagus recipe with meat and sliced fresh tomatoes for a wonderful meal. —Trisha Kitts, Dickinson, Texas

Provided by Taste of Home

Categories     Side Dishes

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 4

10 fresh asparagus spears, trimmed
Cooking spray
1/8 teaspoon pepper
5 bacon strips, halved lengthwise

Steps:

  • Place asparagus on a sheet of waxed paper; coat with cooking spray. Sprinkle with pepper; turn to coat. Wrap a bacon piece around each spear; secure ends with toothpicks. , Grill, uncovered, over medium heat until bacon is crisp, 4-6 minutes on each side. Discard toothpicks.

Nutrition Facts : Calories 120 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 372mg sodium, CarbohydrateContent 4g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 9g protein.

AIR FRYER BACON WRAPPED SCALLOPS - SKINNYTASTE



Air Fryer Bacon Wrapped Scallops - Skinnytaste image

For crisp bacon without overcooking the scallops, I partially cook the bacon first before wrapping the scallops.

Provided by Gina

Categories     Appetizer    Dinner

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 5

16 large sea scallops (cleaned and pat dry with paper towels)
8 slices center cut bacon
16 toothpicks
olive oil spray
freshly ground black pepper (to taste)

Steps:

  • Preheat air fryer to 400F 3 minutes.
  • Place the bacon in the air fryer to partially cook 3 minutes, turning halfway. Remove and set on a paper towel to cool.
  • Remove any side muscles on the scallops. Pat the scallops dry with paper towels to remove any moisture.
  • Wrap each scallop in slice of bacon and secure it with a toothpick.
  • Spritz olive oil over scallops and season lightly with black pepper.
  • Arrange scallops in a single layer in the air fryer, cook, in batches 8 minutes turning halfway until scallop is tender and opaque and bacon is cooked through. Serve hot.

Nutrition Facts : ServingSize 4 scallops, Calories 138 kcal, CarbohydrateContent 3.5 g, ProteinContent 20 g, FatContent 4 g, SaturatedFatContent 1.5 g, CholesterolContent 32 mg, SodiumContent 654 mg

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AIR FRYER BACON WRAPPED SCALLOPS - SKINNYTASTE
For crisp bacon without overcooking the scallops, I partially cook the bacon first before wrapping the scallops.
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  • Arrange scallops in a single layer in the air fryer, cook, in batches 8 minutes turning halfway until scallop is tender and opaque and bacon is cooked through. Serve hot.
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