RASPBERRY VINAIGRETTE RECIPE: HOW TO MAKE IT
Who knew you could add fruit to dressings? This raspberry vinaigrette is sweet and tart, making it the perfect summer dressing for any salad. —Debbie Jones, Hollywood, Maryland
Provided by Taste of Home
Categories Lunch
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield about 3/4 cup.
Number Of Ingredients 4
Steps:
- Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.
Nutrition Facts : Calories 176 calories, FatContent 18g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 40mg sodium, CarbohydrateContent 3g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 0 protein. Diabetic Exchanges 3 fat.
COPYCAT CHIPOTLE HONEY VINAIGRETTE RECIPE BY DAVID KA…
Americas’ most popular burrito chain also serves an addictive salad dressing that tastes incredible on just about anything. Because we love it so much, we have tested and perfected a version of Chipotle’s Chipotle-Honey Vinaigrette that’s easy enough for any home cook to prepare and rivals the original. This vinaigrette is so versatile that it’s perfect drizzled simply on top of crisp romaine salad, but also works great as a dip and makes a wonderful appetizer served with a crudité. You can also use this dressing to marinate chicken, fish, and even beef.
Total Time 4 minutes59S
Yield 8
Number Of Ingredients 9
Steps:
- Add all the ingredients to a food processor or blender and process on low until smooth and creamy. Serve immediately or store refrigerated in an airtight container for a week.
Nutrition Facts : ServingSize 1 serving, Calories 334 calories, SugarContent 5 g, FatContent 35 g, CarbohydrateContent 6 g, FiberContent 0.4 g, ProteinContent 0.3 g, SaturatedFatContent 2 g, SodiumContent 216 mg, TransFatContent 0.3 g
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From food.unl.edu
From food.unl.edu
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