FRUIT SALAD MADE WITH PEACH PIE FILLING RECIPES

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MY GRANDMOTHER'S FRUIT SALAD WITH PEACH PIE FILLING RECIPE ...



My Grandmother's Fruit Salad With Peach Pie Filling Recipe ... image

The pie filling serves as a base, rather than using a cream base. I have had a lot of people ask me for this recipe. Ingredient amounts are approximate, because with my grandmother, everything is "to taste".

Total Time 15 minutes

Prep Time 15 minutes

Yield 8 serving(s)

Number Of Ingredients 4

21 ounces peach pie filling (1 can)
4 bananas, peeled and thickly sliced into half moons
6 ounces maraschino cherries, drained and halved (1 small jar)
10 ounces mandarin oranges, drained (1 can)

Steps:

  • Toss all ingredients in a serving bowl and chill until ready to use.

Nutrition Facts : Calories 106.4, FatContent 0.3, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 2.1, CarbohydrateContent 27.1, FiberContent 2.9, SugarContent 19.2, ProteinContent 1

PEACHY FRUIT SALAD RECIPE: HOW TO MAKE IT



Peachy Fruit Salad Recipe: How to Make It image

Peach pie filling is the unexpected ingredient in this yummy medley of canned and fresh fruits shared by Deanna Richter, Elmore, Minnesota. "This is the kind of recipe I really appreciate when time is short," she says.

Provided by Taste of Home

Categories     Lunch

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 6-8 servings.

Number Of Ingredients 6

1 can (21 ounces) peach pie filling
1 can (20 ounces) pineapple chunks, drained
1 can (11 ounces) mandarin oranges, drained
2 medium firm bananas, sliced
1 cup green grapes
1 cup miniature marshmallows

Steps:

  • In a large bowl, combine all ingredients; stir gently. Refrigerate until serving.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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