AVENA RECIPE RECIPES

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AVENA COLOMBIANA(COLOMBIAN OATMEAL DRINK) RECIPE - FOOD.COM



Avena Colombiana(Colombian Oatmeal Drink) Recipe - Food.com image

Avena means oats in English and it’s a traditional Colombian drink that is rich, creamy and delicious. Great with breakfast or you could serve it at any time of the day. I use almond or soy milk to make this vegan. Use your preferred milk. From my columbian recipes.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup old-fashioned oatmeal
4 cups milk (soy, almond, rice, or other)
1 cup water (or use more milk)
1 cinnamon stick
1 pinch ground cloves
3 1/2 tablespoons sugar (or honey or agave syrup)
ground cinnamon, to sprinkle on top

Steps:

  • Place the water, milk and oatmeal in a saucepan over medium heat and cook about 15 minutes, stirring often with a wooden spoon.
  • Add the cinnamon stick, ground cloves and sugar and reduce the heat to low. Simmer for 15 more minutes.
  • Remove the pot from the heat and set aside to cool.
  • Place the oatmeal mixture in a plastic container and refrigerate for a least 3 hours.
  • Discard the cinnamon stick and place the mixture in a blender and blend for 2 minutes. Add more water if you like a thinner consistency.
  • Serve ice cold, with a sprinkling of cinnamon on top.
  • Some people use a little sweetened condensed milk in this recipe. Sounds good!

Nutrition Facts : Calories 237.3, FatContent 9.6, SaturatedFatContent 5.7, CholesterolContent 34.2, SodiumContent 122.1, CarbohydrateContent 29.2, FiberContent 1, SugarContent 11.1, ProteinContent 9.3

AVENA - HEALTHY OATMEAL SHAKE - SKINNYTASTE



Avena - Healthy Oatmeal Shake - Skinnytaste image

Breakfast on the go? This quick shake is healthy and delicious!

Provided by Gina

Categories     Breakfast    Brunch

Total Time 20 minutes

Yield 4

Number Of Ingredients 6

1/2 cup quick oats*
2 cups water
1 cup fat free milk
1 cup ice
3 tbsp sugar
2 tsp ground cinnamon

Steps:

  • Cook oats and water in a small pot for about a minute or two, stirring often until it becomes thick and bubbly.
  • Remove from heat and let it cool a few minutes.
  • In a blender add milk, sugar, cinnamon. Add oats and ice.
  • Blend on high until very smooth.
  • Chill in refrigerator or pour in a glass over ice. Enjoy!! Makes 4 cups.
  • *Use GF oats to make this gluten-free.

Nutrition Facts : ServingSize 1 cup, Calories 124 kcal, CarbohydrateContent 21.5 g, ProteinContent 7 g, FatContent 2 g, FiberContent 3 g

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