APPLE BETTY RECIPE RECIPES

Name: Apple Betty
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 8 serving(s)
Ingredients: 4 cups sliced pared apples; 1/4 cup orange juice; 1 cup sugar; 3/4 cup flour; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/2 cup butter

APPLE BETTY RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...

Apple Betty Recipe - Food.com - Food.com - Recipes, Food ... image

This is the recipe for apple betty found in the old Better Homes and Garden Cookbook from the 70's. You can't find this anymore, they've changed the recipe in the new one. This is so simple but completely delicious.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

4 cups sliced pared apples
1/4 cup orange juice
1 cup sugar
3/4 cup flour
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 cup butter

Steps:

Mound apples in buttered 9 inch pie pan; sprinkle with the orange juice.
Combine remaining ingredients in bowl.
Sprinkle over apples.
Bake at 375 for 45 minutes or until apples are tender and topping crisp.

Nutrition Facts : Calories 277.9, FatContent 11.8, SaturatedFatContent 7.3, CholesterolContent 30.5, SodiumContent 102.5, CarbohydrateContent 43.5, FiberContent 1.9, SugarContent 32.2, ProteinContent 1.6

GRANDMA'S APPLE BROWN BETTY RECIPE - FOOD.COM

Grandma's Apple Brown Betty Recipe - Food.com image

This recipe belonged to my Grandma, she made it often. We love it, comfort food at it's best. Hope you enjoy!

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 1 pan

Number Of Ingredients 8

Ingredients

10 -12 baking apples, peeled, cored and sliced
2 teaspoons cinnamon
1 1/4 cups flour
3/4 cup brown sugar
1/4 lb butter
2/3 cup brown sugar
1/4 cup hot water
1/2 lemon, juice of

Steps:

Pre-heat oven to 350 degrees.
Arrange slices in the bottom of a lightly greased 12x9 pan.
Sprinkle with cinnamon.
Mix flour and brown sugar.
Cut in butter until crumbly and set aside.
Syrup: Combine ingredients and stir well.
Drizzle half of mixture over apples.
Cover with flour mix.
Pour remaining syrup over top.
Bake at 350 for one hour.

Nutrition Facts : Calories 3531.7, FatContent 96.8, SaturatedFatContent 59.1, CholesterolContent 244, SodiumContent 921.5, CarbohydrateContent 682.3, FiberContent 50.8, SugarContent 492.8, ProteinContent 22.5

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