BANANA NUT CAKE RECIPE FROM SCRATCH RECIPES

Name: Banana Nut Cake
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 16 servings.
Ingredients: 3 cups all-purpose flour; 2 cups sugar; 1 teaspoon salt; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 4 large eggs, room temperature; 2 cups mashed ripe bananas (3 to 4 medium); 1-1/3 cups canola oil; 1 can (8 ounces) crushed pineapple, undrained; 1-1/2 teaspoons vanilla extract; 1-1/2 cups chopped walnuts; Optional toppings: Confectioners' sugar and whipped cream

BANANA NUT CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Banana Nut Cake Recipe: How to Make It - Taste of Home image

I'm a pastor's wife, and it's so good to have something to serve when friends drop in unexpectedly. Because this banana nut cake can be frozen and also keeps well in the refrigerator, I try to have one on hand—just in case. —Gloria Barkley, Wilmington, North Carolina

Provided by Taste of Home

Categories Desserts

Total Time 01 hours 10 minutes

Prep Time 10 minutes

Cook Time 60 minutes

Yield 16 servings.

Number Of Ingredients 14

Ingredients

3 cups all-purpose flour
2 cups sugar
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
4 large eggs, room temperature
2 cups mashed ripe bananas (3 to 4 medium)
1-1/3 cups canola oil
1 can (8 ounces) crushed pineapple, undrained
1-1/2 teaspoons vanilla extract
1-1/2 cups chopped walnuts
Optional toppings: Confectioners' sugar and whipped cream

Steps:

Preheat oven to 350°. Grease and flour a 10-in. tube pan. In a large bowl, whisk flour, sugar, salt, baking powder, baking soda, cinnamon and nutmeg. In another bowl, combine eggs, bananas, oil, pineapple and vanilla. Add to flour mixture; stir just until moistened. Fold in nuts. , Pour into prepared pan. Bake until a toothpick inserted in center comes out clean, 60-65 minutes. Cool in pan 15 minutes before removing to a wire rack to cool completely. If desired, dust with confectioners' sugar and serve with whipped cream and additional bananas.
Freeze option: Securely wrap cooled cake in foil, then freeze. To use, thaw at room temperature.

Nutrition Facts : Calories 468 calories, FatContent 26g fat (3g saturated fat), CholesterolContent 53mg cholesterol, SodiumContent 268mg sodium, CarbohydrateContent 53g carbohydrate (32g sugars, FiberContent 2g fiber), ProteinContent 7g protein.

EASIEST BANANA NUT CAKE FROM SCRATCH - CAKE DECORIST

Easiest Banana Nut Cake From Scratch - Cake Decorist image

The easiest banana nut cake from scratch is the best way to welcome fall. The flavors from the ripe bananas and pecans are the best. It is super moist and tasty. And the best part of making this is that you can savor it at any time of the day. For that reason, you can serve it for breakfast and even as a snack. You can also bring this for picnics and family get-togethers.

Provided by cakedecorist.com

Categories Dessert

Number Of Ingredients 14

Ingredients

2 1/2 eggs
1 1/4 tsp of baking soda
1/4 cup and a tbsp of buttermilk
1/2 cup and 2 tbsp of butter
1 3/4 cups and 2 tbsp of white sugar
1 3/4 cups and 2 tbsp of all-purpose flour
3 3/4 mashed ripe bananas
1 1/4 tsp of vanilla extract
1 1/4 cups of chopped pecans
3 1/2 tablespoons and 3/4 teaspoon of softened butter
2 1/2 cups of powdered sugar
3 1/2 tablespoons and 3/4 teaspoon of heavy whipping cream
1/4 cup and a tablespoon of halved pecans (you can add more if desired)
Vegetable shortening (for greasing the pans)

Steps:

For The Banana Nut Cake
For The Icing

More about "banana nut cake recipe from scratch recipes"

SURPRISE BANANA CAKE RECIPE | ALLRECIPES

This is an old Seattle recipe for a simple cake to turn overripe bananas into a delicious dessert.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Desserts, Fruit Desserts, Banana Dessert Recipes
Calories 144 calories per serving

Bake at 375 degrees F (190 degrees C) for 30 minutes. Cool and frost cake.

See details

BANANA CAKE FROM SCRATCH- OLD FAMILY RECIPE | JUST A PINCH ...

My Mom and Grandma used this recipe (or their banana bread recipe) when they had over-ripe bananas needing to be used up. They never let anything go to waste! And believe me, we did not complain. This recipe was just too good. Sometimes Mom would make it with chocolate frosting, instead of the cream cheese. Either way it was always delicious. She even used it for birthday cake. It was that good! If she wasn't able to bake that day, she would freeze peeled ripe bananas in freezer containers with 4 medium bananas in each, all ready to go, for this recipe or banana bread. Just thaw & bake!
From justapinch.com
Reviews 5
Category Cakes

FROSTING: In mixer bowl beat the cream cheese and butter together until well blended and fluffy. Gradually beat in powdered sugar, vanilla, and salt. Beat until smooth. Spread on cooled cake. Store any leftovers in refrigerator.

See details

OLD-FASHIONED BANANA CAKE RECIPE | INA GARTEN | FOOD NETWORK

From foodnetwork.com
Reviews 4.6
Total Time 1 hours 25 minutes
Category dessert

Mix the cream cheese, butter, and vanilla in the bowl of an electric mixer fitted with the paddle attachment on low speed until just combined. Don't whip! Add the sugar and mix until smooth.

See details

BANANA CAKE FROM SCRATCH- OLD FAMILY RECIPE | JUST A PINCH ...

FROSTING: In mixer bowl beat the cream cheese and butter together until well blended and fluffy. Gradually beat in powdered sugar, vanilla, and salt. Beat until smooth. Spread on cooled cake. Store any leftovers in refrigerator.

See details

BANANA NUT CUPCAKES RECIPE: HOW TO MAKE IT

These moist cupcakes from Vicki Abrahamson taste like little loaves of banana bread. "I keep ripe bananas in the freezer, so I can whip up these cupcakes whenever I need them for a bake sale or party," notes the Seabeck, Washington subscriber. "I like to top them with cream cheese frosting," she adds.
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Desserts
Calories 153 calories per serving

Preheat oven to 350°. In a large bowl, cream shortening and sugar until light and fluffy. Beat in eggs. Stir in bananas, milk and vanilla. Combine flour, baking powder, baking soda and salt; gradually add to creamed mixture and mix well. Stir in nuts., Fill paper-lined muffin cups two-thirds full. Bake 18-20 minutes or until a toothpick inserted in center comes out clean. Cool 5 minutes before removing from pans to wire racks.

See details

THE BEST BANANA BUNDT CAKE (DORIE GREENSPAN) RECIPE - FOOD.COM

This is an incredibly moist and delicious banana bundt cake/banana bread; the best one I've ever tasted. It also makes great muffins. It is so good, I don't feel it needs the optional glaze but I've included the instructions below if you want to make it. You can also simply dust with powdered sugar. The recipe is from Dorie Greenspan's fabulous cookbook, "Baking: From My Home to Yours". You can reduce the amount of butter by up to a 1/2.
From food.com
Reviews 5.0
Total Time 1 hours 24 minutes
Calories 303.5 per serving

MUFFIN OPTION: Halve the recipe. You can add nuts or chocolate chips. Bake 28-32 minutes. Yields 12 muffins.

See details

CAKE FLOUR BANANA BREAD RECIPE – SWANS DOWN® CAKE FLOUR

Delightful, delicious cake recipes and more from Swans Down Cake Flour!
From swansdown.com

See details

BANANA NUT CAKE WITH CREAM CHEESE FROSTING | PAULA DEEN

Stir in the banana, 1 cup pecans and 1 1/2 teaspoon vanilla. Divide the batter among the prepared pans and bake for 23 to 28 minutes, or until a wooden pick inserted in the center comes out clean. Cool the cake layers in the pans for 10 minutes, and then turn them out onto a rack to cool completely. While the cake cools, make the frosting.
From pauladeen.com

See details

BANANA NUT BUNDT CAKE - DIAMOND NUTS

Banana Nut Bundt Cake. Preheat the oven to 350º F and lightly spray a bundt pan (like this silicone one!) with non-stick cooking spray. In a medium-large mixing bowl, mash the bananas well. Add in the vegetable oil and sugar, stir with a spatula. Add in the eggs and vanilla, mix.
From diamondnuts.com

See details

3 MINUTE BANANA NUT CAKE! (WITH ALMOND FLOUR) GUILT FREE ...

This is a quick easy recipe without the guilt and only 3 minutes of cooking time in the microwave! I hope you enjoy! SUBSCRIBE, LIKE, SHARE, COMMENT!What are...
From m.youtube.com

See details

BANANA CAKE RECIPES - BETTYCROCKER.COM

Banana Cake Recipes. We love baking with bananas, and it's no surprise why: They taste amazing in just about everything! Here are the cakes we go bananas for, including a banana tres leches cake and a banana, marshmallow and peanut butter poke cake that's completely divine. 1. 2.
From bettycrocker.com

See details

BANANA CAKE WITH CREAMY FROSTING - PAULA DEEN

Cake. Preheat oven to 350°. Spray a 13×9-inch baking pan with baking spray with flour. In a large bowl, beat butter and sugars with a mixer at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Add eggs, one at a time, beating well after each addition. Beat in mashed banana and vanilla.
From pauladeen.com

See details

THE BEST BANANA CAKE I'VE EVER HAD - SALLY'S BAKING ADDICTION

Aug 10, 2016 · Whisk the flour, baking powder, baking soda, cinnamon, and salt together. Set aside. Using a handheld or stand mixer fitted with a paddle attachment, beat the butter on high speed until smooth and creamy – about 1 minute. Add both sugars and beat on high speed for 2 minutes until creamed together.
From sallysbakingaddiction.com

See details

MOIST BANANA CAKE - EASY BANANA CAKE RECIPE FROM SCRATCH

Jan 28, 2021 · How to make banana cake: Preheat the oven to 350 degrees F and spray a 9X13 baking pan with non stick cooking spray or grease and flour the pan.. Mix the milk and lemon juice together and set aside. With a stand mixer or a hand-held mixer combine the butter and both of the sugars until well combined. Add in the eggs one at a time.
From dessertsonadime.com

See details

2 LAYER BANANA CAKE RECIPE - ALL INFORMATION ABOUT HEALTHY ...

2-Layer Chocolate-Banana Pudding Cake | Allrecipes new www.allrecipes.com. Grease two 9-inch round cake pans. Step 2 Mix cake mix, water, eggs, and oil until smooth. Pour 1/2 of the mixture into each prepared cake pan. Step 3 Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 45 minutes.
From therecipes.info

See details

BANANA PINEAPPLE CAKE WITH CINNAMON RECIPE

Jul 30, 2019 · In a large mixing bowl, sift together the flour, baking soda, cinnamon, sugar, and salt. Stir in the oil, pineapple, vanilla, eggs, and banana. Mix by hand until well blended. Pour batter into a greased and floured 10-inch tube pan. Bake in preheated oven for about 1 hour and 20 minutes, or until a wooden pick or cake tester inserted in center ...
From thespruceeats.com

See details

NUT CAKE RECIPES | MARTHA STEWART

Feb 13, 2011 · Nuts are the highlight in these recipes, whether they're ground into a fine powder or studded throughout the batter. Try options such as warm almond-cherry cake, walnut honey cake, banana-pecan cake, and more. You'll go nuts for them! 1 of 22. View All. Advertisement.
From marthastewart.com

See details