APPLE AND BLUE CHEESE SALAD RECIPES

APPLE AND BLUE CHEESE SALAD RECIPE - FOOD.COM

Apple and Blue Cheese Salad Recipe - Food.com image

This is our favorite salad . . . sometimes we just make a meal out of it! Note: I've found that the romaine is best (very crisp) if it's soaked in ice water for approximately 30 minutes, then spin dry. I use my Recipe #175543 however a good quality bottled blue cheese dressing can be substituted

Total Time 10 minutes

Prep Time 10 minutes

Yield 2-3 serving(s)

Number Of Ingredients 14

Ingredients

1 head romaine lettuce
1 granny smith apple, diced (or similar)
1/4 cup green onion, sliced
1/2 cup crumbled blue cheese
1/2 cup sliced almonds
1/4 cup craisins (dried cranberries)
2 tablespoons olive oil or 2 vegetable oil
1/4 cup mayonnaise
1 tablespoon fresh lime juice or 1 tablespoon lemon juice
1 tablespoon red wine vinegar
1/4 cup sour cream or 1/4 cup plain yogurt
2 -4 ounces blue cheese, crumbled into small pieces
1/4 teaspoon salt (to taste)
1 dash louisiana hot sauce (to taste) or 1 dash ground cayenne pepper (to taste)

Steps:

DRESSING:.
(See Recipe #175543).
In a small mixing bowl, beat together the oil and mayonnaise until completely blended.
Add the lime juice and beat some more.
Add vinegar and beat again.
Stir in sour cream, blue cheese, salt and hot sauce.
Serve over your favorite salad.
Will keep in the refrigerator for several weeks.
SALAD:.
In a large salad bowl mix together the lettuce, apples, onions and craisins.
Toss with salad dressing.
Serve on chilled plates, topped with almonds and blue cheese crumbles.

Nutrition Facts : Calories 788.7, FatContent 60.1, SaturatedFatContent 19.7, CholesterolContent 66.9, SodiumContent 1413, CarbohydrateContent 47.9, FiberContent 12.2, SugarContent 24.4, ProteinContent 23.6

BLUE CHEESE APPLE SALAD RECIPE: HOW TO MAKE IT

Blue Cheese Apple Salad Recipe: How to Make It image

We have a lot of apple orchards in our state, so this definitely represents our area. This is one of my favorite apple recipes. It has a nice combination of flavors.

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 10-12 servings.

Number Of Ingredients 8

Ingredients

3 medium unpeeled red apples, cubed
2 teaspoons lemon juice
3 cups cantaloupe cubes or balls
2 cups sliced celery
1/2 cup sour cream
1/2 cup crumbled blue cheese
1/3 cup Miracle Whip
Lettuce leaves

Steps:

In a large bowl, toss apples with lemon juice. Add cantaloupe and celery. In a small bowl, combine the sour cream, blue cheese and Miracle Whip. Pour over apple mixture and toss to coat. Cover and refrigerate for 1 hour. Serve in a lettuce-lined bowl.

Nutrition Facts : Calories 122 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 138mg sodium, CarbohydrateContent 10g carbohydrate (8g sugars, FiberContent 2g fiber), ProteinContent 2g protein.

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APPLE AND BLUE CHEESE SALAD RECIPE - FOOD.COM

This is our favorite salad . . . sometimes we just make a meal out of it! Note: I've found that the romaine is best (very crisp) if it's soaked in ice water for approximately 30 minutes, then spin dry. I use my Recipe #175543 however a good quality bottled blue cheese dressing can be substituted
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