EVERYTHING COOKIE RECIPE RECIPES

Name: Everything Cookies
Cook time: 20 min
Total time: 35 min
Yield: 3 dozen
Ingredients: 3 sticks (1 1/2 cups) butter; 2 cups brown sugar; 1 1/2 cups granulated sugar; 2 teaspoons vanilla extract; 4 whole eggs; 4 heaping cups all-purpose flour; 4 teaspoons baking soda; 1 teaspoon salt; 3 cups prepared granola; 1 heaping cup quick oats; 1 1/2 cups apricots; 1 cup dried cherries; 1 cup chopped pecans; 1/2 cup golden raisins

EVERYTHING COOKIES RECIPE | REE DRUMMOND | FOOD NETWORK

Everything Cookies Recipe | Ree Drummond | Food Network image

Provided by Ree Drummond : Food Network

Categories dessert

Total Time 35 minutes

Cook Time 20 minutes

Yield 3 dozen

Number Of Ingredients 14

Ingredients

3 sticks (1 1/2 cups) butter
2 cups brown sugar
1 1/2 cups granulated sugar
2 teaspoons vanilla extract
4 whole eggs
4 heaping cups all-purpose flour
4 teaspoons baking soda
1 teaspoon salt
3 cups prepared granola
1 heaping cup quick oats
1 1/2 cups apricots
1 cup dried cherries
1 cup chopped pecans
1/2 cup golden raisins

Steps:

Preheat the oven to 375 degrees F.
Cream the butter and sugars. Add the vanilla and eggs. Next, add the flour, baking soda and salt. Add in the granola and oatmeal. Fold in the apricots, cherries, pecans and raisins.
With a cookie scoop or two spoons, drop onto cookie sheets and bake for 12 to 14 minutes. Cool on a rack. Eat, and feel unguilty because there's no chocolate in this cookie.

CUP OF EVERYTHING COOKIES RECIPE | ALLRECIPES

Cup of Everything Cookies Recipe | Allrecipes image

These are one of my family's favorites. There's something for everyone in these. I have worked in the school cafeteria for 8 years and we have used this recipe a lot. The kids love them.

Provided by Peggy C.

Categories Desserts Cookies Drop Cookie Recipes

Yield 2 dozen - large

Number Of Ingredients 15

Ingredients

3?½ cups all-purpose flour
1 cup white sugar
1 cup packed brown sugar
1 cup butter
1 cup vegetable oil
1 cup rolled oats
1 cup crisp rice cereal
1 cup flaked coconut
1 cup ground walnuts
1 teaspoon vanilla extract
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cream of tartar
2 eggs
1 cup semisweet chocolate chips

Steps:

Cream together the butter and the sugars. Mix in the oil and the flour. Add in oatmeal, crispy rice cereal, coconut, nuts, vanilla, salt, baking soda, cream of tartar, eggs and chocolate chips. Mix until well blended.
Drop by teaspoons or tablespoons on a greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10 - 15 minutes.

Nutrition Facts : Calories 375.5 calories, CarbohydrateContent 41.1 g, CholesterolContent 35.8 mg, FatContent 22.8 g, FiberContent 1.8 g, ProteinContent 3.9 g, SaturatedFatContent 8.5 g, SodiumContent 231.4 mg, SugarContent 22.5 g

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