ALLSPICE CHICKEN RECIPE RECIPES

Name: Roast Chicken with Cumin, Paprika and Allspice
Prep time: 5 min
Cook time: 2 h
Total time: 2 h 5 min
Yield: 4-6 serving(s)
Ingredients: 1 (6 lb) roasting chickens; 2 tablespoons olive oil; 1 1/2 teaspoons ground cumin; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon ground allspice; 1 teaspoon paprika; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1 large lemon, halved

ROAST CHICKEN WITH CUMIN, PAPRIKA AND ALLSPICE RECIPE ...

Roast Chicken with Cumin, Paprika and Allspice Recipe ... image

The Middle Eastern spices infuse a wonderful, exotic flavor to the chicken. The aroma of this roasting in your oven may inspire you to belly dance!

Total Time 2 hours 5 minutes

Prep Time 5 minutes

Cook Time 2 hours

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1 (6 lb) roasting chickens
2 tablespoons olive oil
1 1/2 teaspoons ground cumin
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon ground allspice
1 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 large lemon, halved

Steps:

Preheat oven to 375.
Rinse chicken; pat dry.
Place chicken on rack in large roasting pan.
Stir oil and next 7 ingredients in small bowl to form paste.
Rub spice paste all over chicken.
Roast chicken 1 hour.
Squeeze juice from lemon halves over chicken, place lemon halves inside main cavity.
Continue to roast until chicken is cooked through and thermometer inserted into thickest part of thigh registers 175, about 1 hour longer.
Transfer to platter, let stand 15 minutes.

Nutrition Facts : Calories 1026.2, FatContent 76.8, SaturatedFatContent 20.9, CholesterolContent 320.8, SodiumContent 593.1, CarbohydrateContent 4.2, FiberContent 1.2, SugarContent 0.7, ProteinContent 76

ALLSPICE ROAST CHICKEN WITH POTATOES | SO DELICIOUS

Allspice Roast Chicken with Potatoes | So Delicious image

Get your people around the table for a whole roast chicken. There is no need to celebrate something other than being together. Use an oven bag to beautifully roast your chicken. It will hold together the aroma and flavors of allspice rub, olive oil, and potatoes.

Provided by Andrei Gusty

Total Time 1 hours

Yield 4

Number Of Ingredients 4

Ingredients

1 chicken
2 tablespoons of allspice
1 tablespoon olive oil
8 small potatoes, quartered

Steps:

Place the chicken in a bowl. Add the allspice mixture and olive oil, then rub. See to it that the whole chicken gets coated.
Transfer it to an oven bag. Get the potatoes in there, too. CLose the bag with its tie.
Line a baking tray with parchment paper and transfer the oven bag on it. Bake for 50 minutes at 380°F/190°C.
Optionally, serve with lemon wedges.

Nutrition Facts : Calories 770 calories , ProteinContent 50 grams , FatContent 36 grams , CarbohydrateContent 60 grams

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