ALABAMA BISCUIT RECIPES
ALABAMA BISCUITS RECIPE - FOOD.COM
This recipe comes from a very good friend of my aunt's in West Virginia. Her name was Mildred Reynolds and she was a phenomenal cook AND baker. I remember having these biscuits with some warmed canned peaches, which Mrs. Reynolds had also put up herself. I had made this recipe many years ago and the biscuits were so good my mother even noted (with a star) "delicious" next to the recipe. I'm glad to have found the recipe again and even made a batch to go with some fried chicken I made for dinner -- and they still are delicious!!! Unfortunately, Mrs. Reynolds has since passed away but I'm thankful to still have access to her best recipes. Hope you like these tasty biscuits just as much as we do.
Total Time 2 hours 12 minutes
Prep Time 2 hours
Cook Time 12 minutes
Yield 10 biscuits, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Sift dry ingredients together.
- Dissolve yeast in water; Add buttermilk and add in sifted ingredients mixing well. Knead 20 times and roll out 1/4" thick.
- Cut with biscuit cutter or 1" drinking glass. Butter biscuits with brush and stack in twos, let rise for 2 hours.
- Bake at 425 degrees for 10 to 12 minutes, or until brown.
Nutrition Facts : Calories 257.6, FatContent 9.3, SaturatedFatContent 5.7, CholesterolContent 24.1, SodiumContent 318.9, CarbohydrateContent 37.9, FiberContent 1.2, SugarContent 7.8, ProteinContent 5.5
ALABAMA BISCUITS RECIPE - FOOD.COM
Make and share this Alabama Biscuits recipe from Food.com.
Total Time 2 hours 15 minutes
Prep Time 2 hours
Cook Time 15 minutes
Yield 15 biscuits
Number Of Ingredients 9
Steps:
- Lightly grease a rimmed baking sheet.
- Dissolve the yeast in the warm water in a small bowl; set aside to proof for 5-10 minutes, until foamy.
- Sift the flour, baking powder, sugar, and salt together into the bowl of a stand mixer or a large bowl.
- Add the yeast mixture, oil, and milk and mix well.
- Knead in a stand mixer fitted with the dough hook or by hand for 5-7 minutes.
- Roll out the dough on a lightly floured surface to a thickness of 1/4 inch.
- Cut out 30 rounds with a 2-inch biscuit cutter.
- Dip the bottom of 15 of the rounds into the melted butter and stack them on the remaining 15 rounds, to make a total of 15 biscuits.
- Arrange on the prepared baking sheet and let rise in a warm place away from drafts for 1 hour, until they double in volume.
- Preheat the oven to 425°; bake the biscuits for about 15 minutes, until nicely browned.
- Serve immediately.
Nutrition Facts : Calories 162.3, FatContent 8.6, SaturatedFatContent 4.4, CholesterolContent 18, SodiumContent 133.5, CarbohydrateContent 18.5, FiberContent 0.7, SugarContent 1.7, ProteinContent 2.8
More about "alabama biscuit recipes"
ALABAMA BISCUITS RECIPE | COOKING CHANNEL
From cookingchanneltv.com
Total Time 55 minutes
Category side-dish
Total Time 55 minutes
Category side-dish
- Bake until the biscuits have light, golden brown tops, 10 to 15 minutes. Let cool on the cookie sheet to let the bottoms crisp up. Serve warm with your favorite jelly, homemade preserves and/or salted butter.
See details
ALABAMA BISCUITS RECIPE - FOOD.COM
Make and share this Alabama Biscuits recipe from Food.com.
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 162.3 per serving
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 162.3 per serving
- Serve immediately.
See details
ALABAMA BISCUITS RECIPE - COOKEATSHARE
From cookeatshare.com
Reviews 1
Calories 328 per serving
Reviews 1
Calories 328 per serving
- Combine yeast, 1/2 c. hot water, and the tablespoonful of sugar; let stand 5 min. Meanwhile, sift flour, baking pwdr, and salt into a large bowl. Combine 1 c. hot water with the two tablespoonfuls of sugar and the melted shortening or possibly oil. Combine wet ingredients with flour mix to create a soft dough. Turn onto floured board; knead till smooth. Roll out biscuit dough fairly thin, and cut into about 35 rounds. Grease tops of all biscuits. Make short stacks of two biscuits each, one on top of the other. Place in a greased pan; let rise till double. Bake in warm oven (425-F degrees) 15-20 min, or possibly till nicely browned.
See details
ALABAMA BISCUIT ROLLS RECIPE - COOKEATSHARE
From cookeatshare.com
Reviews 1
Calories 523 per serving
Reviews 1
Calories 523 per serving
- Sift dry ingredients together. Cut shortening in with pastry blender. Add in yeast, water and lowfat milk; work into soft dough. Roll 1/8 inch thick; cut with 2 different sized cutters. Dip each in melted margarine. Place smaller biscuits on top; arrange on an ungreased cookie sheet. Let rise till double in size. Partially bake at 400 degrees. When ready to serve, finish browning and serve very warm. Yield: 35 biscuits.
See details
ALABAMA BISCUITS RECIPE - (4.3/5) - KEYINGREDIENT
Knead and roll to medium thickness. Spread 1/4 cup soft butter on half of dough. Turn other half over the buttered dough. Cut with biscuit cutter or cut in squares with knife and put in greased pan. Butter tops of biscuits and let rise in a warm place for 1 hour. Heat oven to 450°F. Bake until golden brown, about 20 to 30 minutes.
From keyingredient.com
From keyingredient.com
See details
ALABAMA RECIPES: BISCUITS - ALABAMA LIVING MAGAZINE
01/10/2016 · Preheat oven to 450 degrees. In a large bowl, whisk together the flour, cream of tartar, baking soda, salt, and chives until well combined. …
From alabamaliving.coop
From alabamaliving.coop
See details
ALABAMA BISCUITS RECIPE - RECIPETIPS.COM
1 package dry yeast. Directions. Sift flour, baking powder, salt and sugar together. Melt 3 tablespoons butter in milk and let cool. Combine warm water and yeast. Mix all ingredients together and knead on floured board, less than regular biscuits. …
From recipetips.com
From recipetips.com
See details
ALABAMA BISCUITS RECIPE BY LOVINGMORE25 - COOKPAD
Cut with biscuit or cut in squares with knife and put in greased pan. Butter tops of biscuits and let rise in a warm place for 1 hour. Bake in 450°F oven until brown.
From cookpad.com
From cookpad.com
See details
ALABAMA RECIPES: BISCUITS - ALABAMA LIVING MAGAZINE
01/10/2016 · 18-ounce package cream cheese, softened. 1¼ cups buttermilk. Preheat oven to 450 degrees. In a large bowl, whisk together the flour, cream of tartar, baking soda, salt, and chives until well combined. Using a pastry blender or two knives, cut the cream cheese into the dry ingredients until it forms pea-size pieces.
From alabamaliving.coop
From alabamaliving.coop
See details
ALABAMA BISCUITS RECIPE - RECIPETIPS.COM
Mix all ingredients together and knead on floured board, less than regular biscuits. Roll about 1/2" thick and cut with round cutter. Melt 4 tablespoons butter and pour in square pan. Flip biscuits to butter both sides, then put in layers of two, close together. Let rise one hour. Bake at 375° for 15-20 minutes. Makes 6 double biscuits.
From recipetips.com
From recipetips.com
See details
ALABAMA BISCUITS - RECIPES | COOKS.COM
Put biscuit mixture unto flour surface and ... Let rise 1 hour. Bake at 425 degrees until golden brown. Ingredients: 6 (flour .. milk .. oil .. sugar .. yeast ...) 2. ALABAMA BUTTERMILK BISCUITS. Melt shortening and stir into ... and cut into biscuits or kept in mixing bowl ... hour. Bake at 400°F until golden brown, about 20 minutes.
From cooks.com
From cooks.com
See details
ALABAMA BISCUITS - RECIPE | COOKS.COM
Put yeast and sugar in a large mixing bowl. Pour milk into yeast. Stir until yeast in dissolve - set aside for 5 minutes. The pour in oil and baking powder.
From cooks.com
From cooks.com
See details
SECRETRECIPES.COM - ALABAMA BISCUITS RECIPE
Add shortening and sugar. Mix in baking powder and flour, enough to make dough. Roll out on floured board. Cut with biscuit cutter, place in greased pan, grease tops of biscuits. Cover with wax paper and clean towel. Set in warm place to rise about 1 hour. Bake in 425° F oven, until brown.
From secretrecipes.com
From secretrecipes.com
See details
BEST ALABAMA RECIPES | ALLRECIPES
06/04/2020 · A red-rimmed plate with a split biscuit topped with sausage gravy Credit: KGora A childhood spent growing up in Alabama brings with it epicurean pleasures so strong, they stir nostalgia and leave lasting memories of hot summers spent with family and friends.
From allrecipes.com
From allrecipes.com
See details
THE MOST REQUESTED RECIPES FROM ALABAMA RESTAURANTS PAST ...
"Alabama Cravings" The Most Requested Alabama Restaurant Recipes Past & Present" sells for $27.95 and is available at Books-A-Million, Little Professor Book Center, Barnes & Noble, Alabama Goods ...
From al.com
From al.com
See details
