5 INCH CAKES RECIPES

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TINIEST BIRTHDAY CAKE | MARTHA STEWART



Tiniest Birthday Cake | Martha Stewart image

Fancy buttercream flourishes topped with nonpareil gumdrops make this dainty cake look grand. Fill a five-inch cake pan with two cups of your favorite batter, then cut finished cake in half horizontally to form layers. Bake leftover batter into mini cupcakes.

Provided by Martha Stewart

Categories     Cupcake Recipes

Yield Makes One 5-inch Round Cake and 64 Mini Cupcakes; Cake Serves about 6

Number Of Ingredients 6

Yellow Cake
Unsalted butter, for pans
Fluffy Chocolate Frosting
1 cup Swiss Meringue Buttercream for Cupcakes
Red gel-paste food coloring
White gumdrops, cut in half, for decoration

Steps:

  • Prepare batter for Yellow Cake as directed; fill a 5-inch-round, 3-inch-deep buttered cake pan with 2 cups batter, and use the remaining batter to fill 64 cups of three 24-cup mini muffin tins lined with paper liners (1 tablespoon batter per cup). Bake until golden and a cake tester inserted in middle comes out clean, 10 to 11 minutes for the cupcakes and 45 to 50 minutes for the cake.
  • Using a serrated knife, trim top of cake level, then cut in half horizontally. Place 1 cake layer on a small cake stand or a cardboard round wrapped in parchment paper. Spread with 1/3 cup frosting. Top with remaining layer. Thinly coat top and sides with 1/4 cup frosting. Refrigerate 10 minutes. Remove from refrigerator, and frost with 1/2 cup frosting. Refrigerate 10 minutes. Frost mini cupcakes with remaining frosting (about 1 1/2 teaspoons frosting per cupcake).
  • Place 1 cup buttercream in a small bowl; tint buttercream pink. Transfer to a pastry bag fitted with a coupler and a small plain round tip (such as Ateco #5). Using a toothpick, make an outline of a garland on the side of the cake. Pipe buttercream over design, doubling back and forth over the line to create a crocheted effect. Ruffles along the bottom border of the cake can be made by switching to a ribbon tip (such as Ateco #44). Gently press rounded gumdrop halves into frosting at the top of each garland strand; reserve flat gumdrop halves for another use.

5-INCH VANILLA CAKE FOR TWO RECIPE | SPARKRECIPES
Preheat oven to 350 degrees. Mix all well, add to a greased and floured small baking dish. Use a 5" ramekin or 5" square dish. Bake approximately 25 minutes or until golden brown and a toothpick comes out clean. Serving Size:u001a2-servings.
From recipes.sparkpeople.com
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5 INCH CHEESECAKE - RECIPES | COOKS.COM
Results 1 - 10 of 5,390 for 5 inch cheesecake. 1. PUMPKIN CHEESECAKE. Soar to new heights with ... recipe for Pumpkin Cheesecake. This rich and creamy ... bottom and 1 inch up side of 9-inch springform ... cheesecake. Bake for 5 minutes. Cool on wire rack. ... used with permission. 'S® Pumpkin.
From cooks.com
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MIX 'N MATCH MINI INDIVIDUAL CHEESECAKES - MY FOOD AND FAMILY
1. Preheat oven to 300°F. Mix cracker crumbs, 3 Tbsp. sugar and the butter; press scant 1/3 cup crumb mixture onto bottom of each of four mini (4-1/2-inch) springform pans. Bake 7 min. 2. Beat cream cheese, 3/4 cup sugar and the vanilla with electric mixer on medium speed until well blended. Add eggs, one at a time, mixing on low speed after ...
From myfoodandfamily.com
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SIX MINI CAKE RECIPES | MIDWEST LIVING
Mar 01, 2021 · Pint-Size Grasshopper Icebox Cake. These 6-inch, awww-inspiring baby cakes are perfectly scaled to life's everyday celebrations. Rather than reckon with heaps of leftovers, you'll save a little money and bake to fit your needs, without sacrificing flavor. Start Slideshow.
From midwestliving.com
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MINI VANILLA CAKE RECIPE: SIMPLE 4 INCH LAYER CAKE ...
Apr 16, 2020 · Preheat oven to 350°F. Line three 4- inch or two 6" round pan with parchment rounds, and grease with non-stick baking spray. Mix together all dry ingredients (flour, sugar, baking powder, salt) with a whisk until fully combined. Pour the melted butter, oil, and egg into the dry ingredients and whisk until combined.
From chelsweets.com
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CAKE RECIPES - HOMEMADE CAKE RECIPES | WILTON
5.0 star rating. 1 Review. Lemon Poppy Seed Cake with Lemon Buttercream. Coconut Cake. Lemon Lush with Coconut and Macadamia Nut Crust. Creamy White Cheesecake. Chocolate-Chocolate Cake.
From wilton.com
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CAKE RECIPE CONVERSION GUIDE – CAKE SIZES, BAKING TIMES ...
Dec 18, 2011 · This chart helps down and upscale cake recipe quantities and assumes that the recipe you are using is the most common size/shape, which is an 8 inch (20cm) round cake and 3 inch (7.5cm) deep. For square cakes, use the round quantities below and deduct 1 inch from the round cake chart, or alternatively, see the cake tin sizes chart above.
From sweet2eatbaking.com
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MAKING 5 & 7 INCH RICH FRUIT CAKES - DELIA ONLINE
Mar 14, 2019 · For the 5 inch round tin…. 2 egg recipe. Take a peek at 2 ½ hours but probably needs 3 ¼ hours And for the 7 inch round tin… 3 egg recipe. Take a peek at 3 hours but probably needs 3 ¾ hours. Make sure each cake has plenty of protection around the outside and the top is covered with a double layer of parchment (not touching the cake mix).
From deliaonline.com
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FINALLY. THE PERFECT VANILLA CAKE RECIPE. - SUGAR & SPARROW
Aug 28, 2019 · 1.5x this recipe makes a 6 inch diameter, 5 inch tall cake. 2x this recipe would make a 8 inch diameter, 5 inch tall cake. And 3x the recipe makes a 12 inch diameter, 5 inch tall cake. Three tiers in those dimensions would serve 100-115. That would mean 7x the recipe total. Phew.
From sugarandsparrow.com
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10 SMALL CAKE RECIPES (6-INCH CAKE RECIPES) | DESSARTS
Jul 26, 2020 · You will need about 2-2.5 cups to do a basic covering of frosting for any of these 6 inch cakes. These cakes are only two layers of about 1 inch height. Other six inch cake recipes you may come across are three layered and would need closer to 3 cups of frosting. You will also need extra frosting if you plan to pipe lots of flowers or other ...
From dessarts.com
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CAKE RECIPES - HOMEMADE CAKE RECIPES | WILTON
5.0 star rating. 1 Review. Lemon Poppy Seed Cake with Lemon Buttercream. Coconut Cake. Lemon Lush with Coconut and Macadamia Nut Crust. Creamy White Cheesecake. Chocolate-Chocolate Cake.
From wilton.com
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CAKE RECIPE CONVERSION GUIDE – CAKE SIZES, BAKING TIMES ...
Dec 18, 2011 · This chart helps down and upscale cake recipe quantities and assumes that the recipe you are using is the most common size/shape, which is an 8 inch (20cm) round cake and 3 inch (7.5cm) deep. For square cakes, use the round quantities below and deduct 1 inch from the round cake chart, or alternatively, see the cake tin sizes chart above.
From sweet2eatbaking.com
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6 INCH CAKE RECIPES (SMALL CAKES FOR TWO) - HOMEMADE IN ...
Apr 15, 2019 · How To Make a 6 Inch Cake. Most cake for two recipes follow the same steps: Cream together the butter and sugar, add the egg and any flavorings, then gradually add your dry ingredients. My small carrot cake recipe is made a little bit differently as it uses vegetable oil instead of butter, so you beat the oil, sugar, buttermilk, and egg together.
From chocolatemoosey.com
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MY VERY BEST VANILLA CAKE - STAYS MOIST 4 DAYS ...
Aug 28, 2020 · Different cake pan sizes and bake times. Click here for a handy table of different cake pan sizes, bake times and cake height. This Vanilla cake will work with the following cake pan sizes: 2 x 20cm / 8? cake pan – my base recipe (I like the cake height, slightly tall), 30 minutes; 3 x 20cm / 8? cake pan – 21 minutes (if all one one shelf).). Otherwise, put 2 on middle shelf and 1 pan ...
From recipetineats.com
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HOW TO SCALE A CAKE RECIPE UP OR DOWN - SUPPER IN THE SUBURBS
Nov 25, 2020 · b = the diameter of the cake tin the recipe calls for (a x a) / (b x b) = the factor by which you need to multiply the ingredients in the original recipe. For example: I have a 9 inch tin (this is “a”) but the recipe calls for a 7 inch tin (this is “b”). If I plug these numbers into the formula I get the following: (9 x 9) / (7 x 7) = 1.653
From supperinthesuburbs.com
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MINI 4-INCH DOUBLE CHOCOLATE LAYER CAKE FOR TWO - THE ...
Preheat the oven to 350 degrees F. Spray two 4" round pans, ramekins or cleaned out tuna cans with non-stick coking spray. Dissolve cocoa in the boiling water or coffee and set aside. In a mixing bowl, whisk together the the flour, sugar, baking soda, baking powder and salt. Add sour cream, egg, oil and vanilla.
From lindsayannbakes.com
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CAKE PAN CONVERSIONS CALCULATOR - FOODIE BAKER
Mar 31, 2016 · Scaling recipes properly and accurately is important because if you try to bake a 7-inch cake in a 9-inch cake pan and follow the baking times stipulated in the recipe, not only will you get a very thin and flat cake, you will also most likely end up with a burnt cake because the cake will be cooked for way too long. If you do it the other way ...
From foodiebaker.com
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CAKE AND BAKING PAN SIZE CONVERSIONS | ALLRECIPES
35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
From allrecipes.com
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MINI CHOCOLATE CAKE - WILD WILD WHISK
Mar 20, 2020 · I have some miniature cake pans that belonged to my great-grandmother (she was born in 1902). I found this wonderful recipe today and used her cake pans to make a miniature tiered birthday cake for my neighbor. The pans are small…the largest one is 5 inches round but only about 1 inch deep. The cake is light, moist, and very delicious.
From wildwildwhisk.com
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5-CUP BUNDT CAKE - RECIPES | COOKS.COM
Sift together flour, salt and ... a greased 10-inch Bundt pan. Bake in a preheated ... free edges of cake.Remove from pan. Cool ... a smaller 6 cup Bundt pan, this recipe may ... richer cake, if desired.
From cooks.com
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4 INCH CHEESECAKE RECIPE - HOMEMADE IN THE KITCHEN
Feb 11, 2021 · Wrap the outside of two 4 inch springform pans with foil*. In a large bowl, mix together the graham cracker crumbs and melted butter. Press into the bottom and up the sides of both pans. In a large mixing bowl, beat together the cream cheese and sugar until light and fluffy, about 2-3 minutes.
From chocolatemoosey.com
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