2 CUPS OF FRUIT RECIPES

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More about "2 cups of fruit recipes"

CHILLED MIXED FRUIT RECIPE: HOW TO MAKE IT



Chilled Mixed Fruit Recipe: How to Make It image

Our Christmas meal always began with this refreshing, colorful cup that combines seven different fruits. You could even serve it as a light summer dessert with a scoop of lime sherbet.—Janet Wood, Windham, New Hampshire

Provided by Taste of Home

Categories     Breakfast    Brunch    Desserts

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 10 servings.

Number Of Ingredients 10

1/2 cup sugar
1/2 cup water
2 medium grapefruit
2 medium navel oranges
1/4 cup lemon juice
2 cups halved fresh strawberries
1 medium apple, cut into 1/2-inch cubes
1 medium pear, cut into 1/2-inch cubes
1 medium banana, sliced
1 cup halved green grapes

Steps:

  • In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved. Cool completely., Cut a thin slice from the top and bottom of each grapefruit; stand grapefruit upright on a cutting board. Cut off peel and outer membrane, starting from the top. Holding fruit over a bowl to catch juices, remove grapefruit sections by cutting along the membrane. Repeat with oranges., Place lemon juice, sugar syrup, citrus sections and reserved juices in a large bowl; toss to combine. Refrigerate, covered, 8 hours or overnight. Stir in remaining fruit; refrigerate, covered, 1 hour longer.

Nutrition Facts : Calories 119 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 1mg sodium, CarbohydrateContent 31g carbohydrate (25g sugars, FiberContent 3g fiber), ProteinContent 1g protein.

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