PLAIN COOKIE DOUGH RECIPES
COOKIE DOUGH RECIPE - BBC FOOD
If you’re a fan of cookie dough ice cream, why not try making your own? This egg-free dough can be eaten raw – read on to discover the secret.
Provided by Annie Rigg
Prep Time 30 minutes
Cook Time 10 minutes
Yield Serves 4–6
Number Of Ingredients 7
Steps:
- Start by heat-treating the flour to kill any bacteria. This can be done in the microwave, in a frying pan or in the oven. If using a microwave, tip the flour onto a plate and microwave on medium–full power for 90 seconds, stirring the flour every 15 seconds. For the frying pan method, tip the flour into a heavy-based frying pan and place over a medium heat, stirring almost constantly for about 4 minutes until the flour is hot. To heat-treat flour in the oven, preheat the oven to 170C/150C Fan/Gas 3½, tip the flour onto a baking tray in an even layer and heat for 5 minutes until the flour is hot, stirring halfway through. The flour must be cooled to room temperature before mixing the cookie dough.
- Beat the butter until smooth. Add both sugars and beat for 2–3 minutes until pale and creamy. Add the vanilla and mix well.
- Sift the cooled flour over the mixture and mix until smooth, then stir in the chocolate chips.
- Chill slightly before serving, or store in the fridge until ready to use, crumbled and stirred through ice cream.
CHOCOLATE CHIP COOKIE DOUGH RECIPE - FOOD NETWORK
Meet your new favorite sweet treat; just a little bit will enhance your ice cream, milkshake, buttered toast-or serve as the filling of a cookie sandwich (smush some of the dough in between two vanilla wafers).
Provided by Food Network Kitchen
Categories dessert
Total Time 10 minutes
Cook Time 10 minutes
Yield about 1 cup
Number Of Ingredients 9
Steps:
- Microwave the flour in a small microwave-safe bowl for 1 minute. Remove and stir well. Microwave for an additional minute or until the temperature reaches 180 degrees F. Sift into a medium bowl, then whisk in the baking soda and salt (see Cook's Note).
- Beat the brown sugar, granulated sugar, butter, yogurt and vanilla extract with an electric mixer on medium-high speed in a large bowl until well combined, about 2 minutes. Add the flour mixture and mix on low speed until well incorporated. (Turn off the beaters and use your hands to help combine if needed.) Fold in the chocolate chips with a rubber spatula or mix them in with your hands.
- Refrigerate in an airtight container for up to 5 days.
More about "plain cookie dough recipes"
(1G CARBS) EDIBLE KETO COOKIE DOUGH - KETOCONNECT
Keto chocolate chip cookie dough fat bombs that you can whip up in under 10 minutes and keep in the fridge or freezer for weeks.
From ketoconnect.net
Reviews 4.8
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 167 kcal per serving
From ketoconnect.net
Reviews 4.8
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 167 kcal per serving
- Enjoy! Store in refrigerator up to 2 weeks.
See details
SUGAR COOKIES RECIPE | ALTON BROWN | FOOD NETWORK
Get Alton Brown's simple Sugar Cookies recipe from Good Eats on Food Network, the perfect base for frosting, sprinkles and other sweet decorations.
From foodnetwork.com
Reviews 4.3
Total Time 2 hours 24 minutes
Category dessert
From foodnetwork.com
Reviews 4.3
Total Time 2 hours 24 minutes
Category dessert
- Sprinkle surface where you will roll out dough with powdered sugar. Remove 1 wrapped pack of dough from refrigerator at a time, sprinkle rolling pin with powdered sugar, and roll out dough to 1/4-inch thick. Move the dough around and check underneath frequently to make sure it is not sticking. If dough has warmed during rolling, place cold cookie sheet on top for 10 minutes to chill. Cut into desired shape, place at least 1-inch apart on greased baking sheet, parchment, or silicone baking mat, and bake for 7 to 9 minutes or until cookies are just beginning to turn brown around the edges, rotating cookie sheet halfway through baking time. Let sit on baking sheet for 2 minutes after removal from oven and then move to complete cooling on wire rack. Serve as is or ice as desired. Store in airtight container for up to 1 week.
See details
COOKIE DOUGH RECIPE - BBC FOOD
If you’re a fan of cookie dough ice cream, why not try making your own? This egg-free dough can be eaten raw – read on to discover the secret.
From bbc.co.uk
Reviews 3.5
From bbc.co.uk
Reviews 3.5
- Chill slightly before serving, or store in the fridge until ready to use, crumbled and stirred through ice cream.
See details
CHOCOLATE CHIP COOKIE DOUGH RECIPE - FOOD NETWORK
Meet your new favorite sweet treat; just a little bit will enhance your ice cream, milkshake, buttered toast-or serve as the filling of a cookie sandwich (smush some of the dough in between two vanilla wafers).
From foodnetwork.com
Reviews 4.1
Total Time 10 minutes
Category dessert
From foodnetwork.com
Reviews 4.1
Total Time 10 minutes
Category dessert
- Refrigerate in an airtight container for up to 5 days.
See details
(1G CARBS) EDIBLE KETO COOKIE DOUGH - KETOCONNECT
Keto chocolate chip cookie dough fat bombs that you can whip up in under 10 minutes and keep in the fridge or freezer for weeks.
From ketoconnect.net
Reviews 4.8
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 167 kcal per serving
From ketoconnect.net
Reviews 4.8
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 167 kcal per serving
- Enjoy! Store in refrigerator up to 2 weeks.
See details
SUGAR COOKIES RECIPE | ALTON BROWN | FOOD NETWORK
Get Alton Brown's simple Sugar Cookies recipe from Good Eats on Food Network, the perfect base for frosting, sprinkles and other sweet decorations.
From foodnetwork.com
Reviews 4.3
Total Time 2 hours 24 minutes
Category dessert
From foodnetwork.com
Reviews 4.3
Total Time 2 hours 24 minutes
Category dessert
- Sprinkle surface where you will roll out dough with powdered sugar. Remove 1 wrapped pack of dough from refrigerator at a time, sprinkle rolling pin with powdered sugar, and roll out dough to 1/4-inch thick. Move the dough around and check underneath frequently to make sure it is not sticking. If dough has warmed during rolling, place cold cookie sheet on top for 10 minutes to chill. Cut into desired shape, place at least 1-inch apart on greased baking sheet, parchment, or silicone baking mat, and bake for 7 to 9 minutes or until cookies are just beginning to turn brown around the edges, rotating cookie sheet halfway through baking time. Let sit on baking sheet for 2 minutes after removal from oven and then move to complete cooling on wire rack. Serve as is or ice as desired. Store in airtight container for up to 1 week.
See details
PLAIN FLOUR RECIPES | BBC GOOD FOOD
Use plain flour to make some delicious baked goods. This storecupboard staple can be used in bread, biscuits, cakes, yorkshire puddings, pancakes and more.
From bbcgoodfood.com
From bbcgoodfood.com
See details
EASY PLAIN FLOUR BREAD RECIPE | SAINSBURY'S RECIPES
When simple plain flour is all you have to hand, you can still make a delicious loaf of bread using our easy plain flour bread recipe.
From recipes.sainsburys.co.uk
Total Time 45 minutes
Calories 1735 calories per serving
From recipes.sainsburys.co.uk
Total Time 45 minutes
Calories 1735 calories per serving
Place the yeast and caster sugar in a bowl with 290ml warm (not hot) water. Let sit for 5-10 minutes, until it begins to foam.
Sift the flour into a large bowl and stir in the salt, making sure it is evenly distributed. Create a well and then gently pour in the liquid. Bring together to form a dough. If the dough is a little dry at this point, add a little more water and make sure it is fully combined. Dust the work surface with a little flour and knead the dough for 15-20 minutes until smooth and stretchy.
Shape the dough into a round or oval then place on a baking tray dusted with a little flour. Cover with oiled cling film and leave to rise in a warm place for 1 hour, until the dough has doubled in size. Preheat the oven to 230°C, fan 210°C, gas 8.
Remove the cling film, dust the top of the loaf with a little flour. Turn the oven down to 200°C/180°C fan/gas 6 and bake for 20 minutes. Then check every 1-2 minutes until risen and golden. Transfer to a cooling rack and tap the base of the bread to check it is cooked – it should sound hollow. The loaf is best enjoyed warm from the oven.
Cook’s tip: plain flour requires more kneading than strong bread flour in order to form the gluten that gives the dough its elasticity – so don’t give up!
See details
SUGAR COOKIES RECIPE | ALTON BROWN | FOOD NETWORK
Get Alton Brown's simple Sugar Cookies recipe from Good Eats on Food Network, the perfect base for frosting, sprinkles and other sweet decorations.
From foodnetwork.com
Reviews 4.3
Total Time 2 hours 24 minutes
Category dessert
From foodnetwork.com
Reviews 4.3
Total Time 2 hours 24 minutes
Category dessert
- Sprinkle surface where you will roll out dough with powdered sugar. Remove 1 wrapped pack of dough from refrigerator at a time, sprinkle rolling pin with powdered sugar, and roll out dough to 1/4-inch thick. Move the dough around and check underneath frequently to make sure it is not sticking. If dough has warmed during rolling, place cold cookie sheet on top for 10 minutes to chill. Cut into desired shape, place at least 1-inch apart on greased baking sheet, parchment, or silicone baking mat, and bake for 7 to 9 minutes or until cookies are just beginning to turn brown around the edges, rotating cookie sheet halfway through baking time. Let sit on baking sheet for 2 minutes after removal from oven and then move to complete cooling on wire rack. Serve as is or ice as desired. Store in airtight container for up to 1 week.
See details
PLAIN FLOUR RECIPES | BBC GOOD FOOD
Use plain flour to make some delicious baked goods. This storecupboard staple can be used in bread, biscuits, cakes, yorkshire puddings, pancakes and more.
From bbcgoodfood.com
From bbcgoodfood.com
See details
EASY PLAIN FLOUR BREAD RECIPE | SAINSBURY'S RECIPES
When simple plain flour is all you have to hand, you can still make a delicious loaf of bread using our easy plain flour bread recipe.
From recipes.sainsburys.co.uk
Total Time 45 minutes
Calories 1735 calories per serving
From recipes.sainsburys.co.uk
Total Time 45 minutes
Calories 1735 calories per serving
Place the yeast and caster sugar in a bowl with 290ml warm (not hot) water. Let sit for 5-10 minutes, until it begins to foam.
Sift the flour into a large bowl and stir in the salt, making sure it is evenly distributed. Create a well and then gently pour in the liquid. Bring together to form a dough. If the dough is a little dry at this point, add a little more water and make sure it is fully combined. Dust the work surface with a little flour and knead the dough for 15-20 minutes until smooth and stretchy.
Shape the dough into a round or oval then place on a baking tray dusted with a little flour. Cover with oiled cling film and leave to rise in a warm place for 1 hour, until the dough has doubled in size. Preheat the oven to 230°C, fan 210°C, gas 8.
Remove the cling film, dust the top of the loaf with a little flour. Turn the oven down to 200°C/180°C fan/gas 6 and bake for 20 minutes. Then check every 1-2 minutes until risen and golden. Transfer to a cooling rack and tap the base of the bread to check it is cooked – it should sound hollow. The loaf is best enjoyed warm from the oven.
Cook’s tip: plain flour requires more kneading than strong bread flour in order to form the gluten that gives the dough its elasticity – so don’t give up!
See details
PERFECT CUT-OUT COOKIE DOUGH RECIPE | ALLRECIPES
Cut dough into shapes with cookie cutters; arrange onto baking sheets. Step 5. ... I tried many other cookie dough recipes, but returned to this one. It's a good recipe to make a small batch. 4 …
From allrecipes.com
From allrecipes.com
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CHOCOLATE CHIP COOKIE DOUGH + CUPCAKE = THE BEST CUPCAKE.
These were a big hit with the kids. When I placed the frozen cookie dough on top of the batter the result was cookie dough oozing out the top. When I filled the cupcake 1/2 full, put the cookie dough in, then covered the dough with more batter, the result was a "closed" cupcake and the cookie dough …
From allrecipes.com
From allrecipes.com
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CHICKPEA COOKIE DOUGH RECIPE | THE ULTIMATE GUIDE - FROM …
Mar 01, 2019 · Don’t just stop at Chocolate Chips! This Chickpea Cookie Dough would also be yummy with Pretzel Pieces, chopped Nuts, or even pieces of Dried Fruit. This Cookie Dough will …
From frommybowl.com
From frommybowl.com
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THIS IS WHY YOU SHOULD CHILL COOKIE DOUGH | TASTE OF HOME
Oct 07, 2021 · And if you use brown butter in your cookie recipes, chilling the dough overnight allows the flavors to develop so you get a richer, more decadent cookie. While this hydration is taking place, the flour also breaks down into sugar, making the dough taste sweeter. ... This recipe started out as a plain zucchini cookie…
From tasteofhome.com
From tasteofhome.com
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EDIBLE COOKIE DOUGH RECIPE | WOOLWORTHS
Eating homemade cookie dough! Ready in just 15 minutes, it’s the perfect treat. ... 1 cup plain flour . 125 g butter, softened . 125 grams butter, softened . 2/3 cup brown sugar . ... work perhaps you'd like to explore our recipes or specials. Explore more recipes …
From woolworths.com.au
From woolworths.com.au
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CAN YOU FREEZE COOKIE DOUGH? YES. HERE'S HOW. - TASTE OF HO…
Mar 03, 2020 · Make Room in the Freezer. Cookie dough is one of those surprising foods that freeze well, so let’s make some room in the freezer this afternoon.First, make sure you have space in your freezer for an entire cookie sheet. It’s important that the cookie dough balls are frozen solid on a cookie …
From tasteofhome.com
From tasteofhome.com
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CHICKPEA COOKIE DOUGH RECIPE | THE ULTIMATE GUIDE - FROM …
Mar 01, 2019 · Instructions. Add all ingredients, except for the Chocolate Chips, to a high-speed Blender or Food Processor. Process until a thick, even dough forms, scraping the sides of …
From frommybowl.com
From frommybowl.com
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THIS IS WHY YOU SHOULD CHILL COOKIE DOUGH | TASTE OF HOME
Oct 07, 2021 · And if you use brown butter in your cookie recipes, chilling the dough overnight allows the flavors to develop so you get a richer, more decadent cookie. While this hydration is taking place, the flour also breaks down into sugar, making the dough taste sweeter. ... This recipe started out as a plain zucchini cookie…
From tasteofhome.com
From tasteofhome.com
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EDIBLE COOKIE DOUGH RECIPE | WOOLWORTHS
Eating homemade cookie dough! Ready in just 15 minutes, it’s the perfect treat. ... 1 cup plain flour . 125 g butter, softened . 125 grams butter, softened . 2/3 cup brown sugar . ... work perhaps you'd like to explore our recipes or specials. Explore more recipes …
From woolworths.com.au
From woolworths.com.au
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CAN YOU FREEZE COOKIE DOUGH? YES. HERE'S HOW. - TASTE OF HO…
Mar 03, 2020 · Make Room in the Freezer. Cookie dough is one of those surprising foods that freeze well, so let’s make some room in the freezer this afternoon.First, make sure you have space in your freezer for an entire cookie sheet. It’s important that the cookie dough balls are frozen solid on a cookie …
From tasteofhome.com
From tasteofhome.com
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BASIC SUGAR COOKIES RECIPE | MARTHA STEWART
Preheat oven to 325 degrees. Line baking sheets with parchment. Remove one dough disk; let stand 5 to 10 minutes. Roll out 1/8 inch thick between two sheets of floured parchment, dusting dough with …
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From marthastewart.com
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20 EASY COOKIE RECIPES FOR KIDS | MYRECIPES
Oct 06, 2020 · Frankenstein Cookies Recipe. Starting with refrigerated, store-bought cookie dough, these cooky Frankenstein cookies are an easy Halloween baking project to whip up this year. That said, packaged cookie dough is made to spread, so if you’d rather your Frankenstein cookies have rectangular or otherwise shaped faces (as opposed to these round-faced cuties), you can use a classic cut-out cookie …
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AMAZON.COM: JOKUMO 12 PIECE PLAIN ROUND PASTRY / COOKIE CU…
JOKUMO 12 Piece Plain Round Pastry / Cookie Cutter Set Heavy Duty Commercial Grade 18/8 304 Stainless Steel - Metal Marked Size – Perfect For Cooking Enthusiast ... versatile uses with slice and shape various foods like cookie dough…
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BUTTER CUT-OUT COOKIES | NIGELLA'S RECIPES | NIGELLA LAWS…
Add the dry ingredients to the butter and eggs, and mix gently but surely. If you think the finished mixture is too sticky to be rolled out, add more flour, but do so sparingly as too much will make the dough tough. Halve the dough…
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EDIBLE COOKIE DOUGH RECIPE | WOOLWORTHS
Eating homemade cookie dough! Ready in just 15 minutes, it’s the perfect treat. ... 1 cup plain flour . 125 g butter, softened . 125 grams butter, softened . 2/3 cup brown sugar . ... work perhaps you'd like to explore our recipes or specials. Explore more recipes …
From woolworths.com.au
From woolworths.com.au
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CAN YOU FREEZE COOKIE DOUGH? YES. HERE'S HOW. - TASTE OF HO…
Mar 03, 2020 · Make Room in the Freezer. Cookie dough is one of those surprising foods that freeze well, so let’s make some room in the freezer this afternoon.First, make sure you have space in your freezer for an entire cookie sheet. It’s important that the cookie dough balls are frozen solid on a cookie …
From tasteofhome.com
From tasteofhome.com
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BASIC SUGAR COOKIES RECIPE | MARTHA STEWART
Preheat oven to 325 degrees. Line baking sheets with parchment. Remove one dough disk; let stand 5 to 10 minutes. Roll out 1/8 inch thick between two sheets of floured parchment, dusting dough with …
From marthastewart.com
From marthastewart.com
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20 EASY COOKIE RECIPES FOR KIDS | MYRECIPES
Oct 06, 2020 · Frankenstein Cookies Recipe. Starting with refrigerated, store-bought cookie dough, these cooky Frankenstein cookies are an easy Halloween baking project to whip up this year. That said, packaged cookie dough is made to spread, so if you’d rather your Frankenstein cookies have rectangular or otherwise shaped faces (as opposed to these round-faced cuties), you can use a classic cut-out cookie …
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From myrecipes.com
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AMAZON.COM: JOKUMO 12 PIECE PLAIN ROUND PASTRY / COOKIE CU…
JOKUMO 12 Piece Plain Round Pastry / Cookie Cutter Set Heavy Duty Commercial Grade 18/8 304 Stainless Steel - Metal Marked Size – Perfect For Cooking Enthusiast ... versatile uses with slice and shape various foods like cookie dough…
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From amazon.com
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BUTTER CUT-OUT COOKIES | NIGELLA'S RECIPES | NIGELLA LAWS…
Add the dry ingredients to the butter and eggs, and mix gently but surely. If you think the finished mixture is too sticky to be rolled out, add more flour, but do so sparingly as too much will make the dough tough. Halve the dough…
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