ZESTY PASTA RECIPES

Name: Zesty Italian Pasta Salad
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 3/4 cup uncooked spiral shaped pasta; 1 1/2 cups cherry tomatoes; 1/2 cup chopped celery; 1/2 cup chopped carrot; 1/4 cup chopped sweet red pepper; 1/4 cup chopped green bell pepper; 3 tablespoons thin sliced green onions; 1 1/2 cups Italian salad dressing; 3/4 cup mayonnaise; 1/2 cup grated parmesan cheese; 1/3 cup cubed mozzarella cheese; 1 (2 1/4 ounce) can sliced black olives, drained

ZESTY ITALIAN PASTA SALAD RECIPE - FOOD.COM

Zesty Italian Pasta Salad Recipe - Food.com image

This is doubly good because the pasta and veggies are marinated with Italian dressing, then drained and a mixture of mayonnaise and Parmesan cheese is added. Super delicious!

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

3/4 cup uncooked spiral shaped pasta
1 1/2 cups cherry tomatoes
1/2 cup chopped celery
1/2 cup chopped carrot
1/4 cup chopped sweet red pepper
1/4 cup chopped green bell pepper
3 tablespoons thin sliced green onions
1 1/2 cups Italian salad dressing
3/4 cup mayonnaise
1/2 cup grated parmesan cheese
1/3 cup cubed mozzarella cheese
1 (2 1/4 ounce) can sliced black olives, drained

Steps:

Cook pasta according to package directions, rinse with cold water and drain.
Place in a bowl, add tomatoes, celery, carrots, peppers, onions and Italian salad dressing.
Cover and refrigerate for 4 hours or overnight.
Drain.
Just before serving, combine mayonnaise and Parmesan cheese, then stir in mozzarella and olives.
Gently fold into the pasta mixture.

Nutrition Facts : Calories 293.3, FatContent 21.9, SaturatedFatContent 5.1, CholesterolContent 12.2, SodiumContent 860.1, CarbohydrateContent 18.7, FiberContent 1.9, SugarContent 7.4, ProteinContent 6.9

ZESTY ITALIAN PASTA - HY-VEE RECIPES AND IDEAS

Zesty Italian Pasta - Hy-Vee Recipes and Ideas image

Zest up traditional pasta by adding pimentos and Italian dressing.

Provided by Hy-Vee Balance Magazine

Prep Time 10 minutes

Cook Time 2 hours 20 minutes

Yield 16 about 1/3 cup each

Number Of Ingredients 5

Ingredients

1 (16-oz.) box Hy-Vee rotini pasta
2 medium green bell peppers
1 large cucumber
1 (8-oz.) jar pimentos
1 c. of Hy-Vee zesty Italian dressing

Steps:

1.
Cook pasta according to package directions. Drain; and place in a large bowl. Add peppers, cucumber, pimentos, and Italian dressing. Gently stir until well combined. Cover and refrigerate at least 2 hours before serving.

Nutrition Facts : Calories 140, FatContent 3.5g, SaturatedFatContent 0g, TransFatContent 0g, CholesterolContent 0mg, SodiumContent 150mg, CarbohydrateContent 25g, FiberContent 2g, SugarContent 4g, ProteinContent 4g

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