WILD BURGER RECIPES
WILD GAME BURGERS | MEATEATER COOK
It might seem strange to find something as simple as a game burger recipe in a cookbook, but in my opinion, burgers deserve every sentence that’s ever been written about them. They are just that good. In fact, I’ve probably eaten more pounds of wild game as burgers than any single other preparation...
Provided by Steven Rinella
Yield 6
Number Of Ingredients 11
Steps:
- Prepare your grill for direct heat.
- Form the ground meat into six patties 3/4 to 1 inch thick. Season each patty on the outside with salt and pepper on both sides. Drizzle lightly with oil.
- Set the patties on the grill and close the lid. Grill for 4 minutes on the first side; time it.
- Don’t touch the burger once you set it on the grill, or it will fall apart. When you lift the lid, it will release easily. Flip the burger and cook on the second side about 3 minutes more for medium rare, 4-5 minutes for medium, or until it’s done to your liking. You can also use a meat thermometer: 120° for rare, 130° for medium, and 140° for well done.
- Remove the patties from the grill and serve immediatelyIf making cheeseburgers, top the patties with cheese after you flip them. The cheese will melt while the bottom cooks.
- Serve the patties on toasted kaiser rolls with lettuce and tomato; add mustard and ketchup if you like. And start telling stories about that deer you killed and butchered all by yourself…
ELEGANT WILD BOAR BURGERS FOR TWO RECIPE - FOOD.COM
I created this recipe after buying a small amount of wild ground boar to try. I didn't find that the boar was gamey, but maybe just tasted more earthy than, say, beef. If you can find boar, why not give it a try? The cambozola adds richness while complementing the earthy tones of the sage and thyme. The shallot adds a bit of sweetness. A really different burger!
Total Time 26 minutes
Prep Time 10 minutes
Cook Time 16 minutes
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- In a non-stick or well-seasoned cast iron pan, heat the vegetable oil over medium-low heat.
- Saute the chopped shallot for 2 minutes or until softened but not brown.
- Set aside.
- In a bowl, place the ground boar.
- Sprinkle the thyme and sage over top.
- Add the worcestershire sauce and pepper.
- Add the shallot and oil and mix with hands until well combined.
- (If you are making the burgers ahead of time, let the shallot cool completely before adding it to the burger mixture).
- Form into two patties about 1/3" thick.
- Broil or grill until well done, about 5-6 minutes per side.
- Divide cheese and place on burgers about 1 minute before they are done.
- Let burgers sit about five minutes before serving.
- Nice served with a spinach and mushroom salad with a white wine vinagrette.
- (A note about cambozola: It is a blue-veined brie and has a very mild blue flavour. You could probably substitute a mild blue cheese which will emphasize the sage, or a brie which will add richness. Experiment!).
Nutrition Facts : Calories 176.9, FatContent 7.2, SaturatedFatContent 1.6, CholesterolContent 0, SodiumContent 15.2, CarbohydrateContent 2, FiberContent 0.1, SugarContent 0.1, ProteinContent 24.7
More about "wild burger recipes"
WILD RICE BURGERS RECIPE: HOW TO MAKE IT
I love to add this or that to recipes to create my own taste twists. Wild rice is a popular ingredient here in Minnesota. But the only way my kids will touch it is in these burgers.—Amy Barthelemy, Eagan, Minnesota
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories per serving
- In a bowl, combine the rice, onion, mushrooms, green pepper, salt and pepper. Crumble beef over mixture; mix well. Shape into six patties. Grill or broil until no longer pink. Serve on buns.
See details
WILD BOAR BURGERS | GAME RECIPES | JAMIE MAGAZINE
These might be the best boar burgers ever! Ask your butcher to mince a nice piece of wild boar shoulder or belly for you – make sure it has a good marbling of fat for the best-tasting burgers.
From jamieoliver.com
Total Time 30 minutes
Cuisine american
Calories 412 calories per serving
From jamieoliver.com
Total Time 30 minutes
Cuisine american
Calories 412 calories per serving
- Work the mince in a bowl with your hands to break down the fat – this will act as a natural binder and help the mince stick together.
- Divide the meat into 4, roll each piece into a ball, then flatten to roughly 1cm thick, so they’re slightly larger than the buns (they’ll get thicker as they cook). Pop in the fridge to chill for 30 minutes.
- When you’re ready to cook, preheat the oven to 120°C/250°F/gas ½.
- In a small bowl, mix the brown, Worcestershire and tomato sauces together – adding as much or as little of each as you like. Peel, finely chop and stir in the shallots, then set aside.
- Halve the buns, then pop them on a baking tray and warm in the oven for 8 to 10 minutes.
- Meanwhile, heat a drizzle of oil in a large non-stick pan over a medium-high heat and fry the burgers for about 4 minutes on each side, or until cooked through, seasoning well as you go.
- To build your burgers, spread the shallot sauce on the warm bun bases. Slice and add the crisp apple, followed by the burger and a nice piece of blue cheese. Finish with a pinch of watercress, then pop on the lids and serve immediately.
See details
WILD GAME BURGER RECIPES | WILD GAME CUISINE - NEVADAFOODIES
Nov 07, 2015 · Wild Game Burger Recipes Looking for ideas for how to cook up that ground wild game meat you have in the freezer? I feature dozens of ground game recipes easy to prepare for delicious dinnertime meals. November 24, 2021 November 24, 2021. Ground Venison Wellington. Change up a traditional Wellington dish with ground venison meat. ...
From nevadafoodies.com
From nevadafoodies.com
See details
4 BEST WILD GAME BURGER RECIPES - MISS ALLIE'S KITCHEN
Making burgers with meat from elk, deer, and bison is one of my favorite things to do. They’re leaner meats, so I’ll teach you a few tricks and flavor profiles to make you drool. Sign up to get my 4 best wild game burger recipes for FREE! You will NEVER cook wild game the same again. Love wild game recipes and need more ideas?
From missallieskitchen.com
From missallieskitchen.com
See details
10 BEST WILD BOAR MEAT RECIPES | YUMMLY
Dec 13, 2021 · wild boar, black pepper, Meyer lemons, garlic, salt, fresh rosemary and 2 more Wild Boar Burgers Jamie Oliver brown sauce, tomato sauce, burger buns, shallots, olive oil, wild boar and 2 more
From yummly.com
From yummly.com
See details
CHEF’S RECIPES FOR BOATERS | SALTY DOG BOATING NEWS ...
NW Summer Boaters, Best BBQ Burger Recipe, Salty Dog Boats – Try this Chef’s Recipe The Perfect Burger – Grill One Up For the Fourth of July! In recent years, America’s collective love of the hamburger has manifested itself in an onslaught of fancified, outrageously expensive hamburgers made with swanky custom blends and piled high with
From saltydogboatingnews.com
From saltydogboatingnews.com
See details
SIX ADVENTUROUS (AND SUPER-DELICIOUS) WILD-GAME BURGER RECIPES
Jul 23, 2016 · Lower heat to medium, and cook until softened and browned. Add a dash of Worcestershire if desired. To make the beer cheese, melt two tablespoons of butter in a small pot. Add two tablespoons of ...
From fieldandstream.com
From fieldandstream.com
See details
WILD GAME BURGER RECIPES | WILD GAME CUISINE - NEVADAFOODIES
Nov 07, 2015 · Wild Game Burger Recipes Looking for ideas for how to cook up that ground wild game meat you have in the freezer? I feature dozens of ground game recipes easy to prepare for delicious dinnertime meals. November 24, 2021 November 24, 2021. Ground Venison Wellington. Change up a traditional Wellington dish with ground venison meat. ...
From nevadafoodies.com
From nevadafoodies.com
See details
GROUND WILD GAME RECIPES | WILD GAME CUISINE - NEVADAFOODIES
Celebrate from the field to the dinner plate with my inspiring Wild Game recipes. Simple step-by-step recipes including elk appetizers, venison casseroles, antelope fajitas, wild game stews, ground burger and more. A personal collection of wild game recipes featuring elk, venison, antelope, bison, waterfowl & more. BUY NOW.
From nevadafoodies.com
From nevadafoodies.com
See details
WILD SALMON BURGERS RECIPE | PAMELA SALZMAN & RECIPES
Jun 12, 2018 · Cut three-quarters of the salmon (just eyeball it) into ¼-inch pieces. Put in a large bowl. Cut the rest of the salmon into chunks; transfer the chunks to a food processor along with the mustard, egg, lemon zest, lemon juice and cayenne.
From pamelasalzman.com
From pamelasalzman.com
See details
17 CRAZY BURGER RECIPES - GOURMET GRILLMASTER
1. Maui Wowi Burger. Maui Wowi Burger. For a crazy Hawaiian themed hamburger, this one comes topped with a hot dog and a slice of pineapple. 2. Ramen Burger. Ramen Burger. For a Japanese-inspired burger that has a special Ramen noodle bun, this is a grilling recipe that is really unique. 3.
From gourmetgrillmaster.com
From gourmetgrillmaster.com
See details
THE BEST HAMBURGER RECIPES WE'VE EVER HAD - FOOD NEWS
Get the Recipe: Wild Mushroom-Cheddar Burger Cheyenne Burger Bobby uses turkey meat for his Cheyenne Burger, and tops it with smoky bacon, sharp cheddar, onion rings and barbecue sauce. Black beans make a killer veggie burger in this easy recipe from Ree Drummond. 25 Chefs' Burger Secrets Top creators of some of America's top burgers share ...
From foodnewsarticles.netlify.app
From foodnewsarticles.netlify.app
See details
WILD GAME RECIPES | ALLRECIPES
Browse more than 340 recipes for venison, rabbit, pheasant, duck, and other game meats. Emily's Marinated Venison Steaks. Venison Recipes. closeup of bacon-wrapped elk on a white plate. Elk Recipes. slices of medium-rare duck breast fanned out on a plate. Duck Recipes. Roast Goose. Goose Recipes.
From allrecipes.com
From allrecipes.com
See details
WILD GAME RECIPES | AN OFFICIAL JOURNAL OF THE NRA
Recipe: Honey Sesame Pheasant. These honey sesame nuggets with a sweet and spicy sauce are the perfect way to enjoy pheasant. Frying the pieces in oil helps maintain moisture and ensures every bite is tender, and honey is the best way to add natural sweetness to the dish. News, Wild Game Recipes. Page 1 of 17.
From americanhunter.org
From americanhunter.org
See details
TOP CHEESEBURGER RECIPES : FOOD NETWORK | HAMBURGER AND ...
Get the Recipe: Wild Mushroom-Cheddar Burger Guberburgers. Tired of the same old burger? Take a peek at this recipe that gets its unique flavor from a heaping tablespoon of warm peanut butter.
From foodnetwork.com
From foodnetwork.com
See details
WILD MUSHROOM-CHEDDAR BURGER RECIPE | BOBBY FLAY | FOOD ...
Heat the olive oil and butter in a large saute pan over high heat until almost smoking. Add the mushrooms and cook, stirring occasionally, until soft, about 5 minutes.
From foodnetwork.com
From foodnetwork.com
See details
WILD RICE BURGER RECIPE, WHATS COOKING AMERICA
Wild rice is a very healthy grain and makes a substantial base for a vegetarian burger or melt. These burgers come together with the help of melted cheese. Wild Rice Burgers are really good – so give them a try. The Wild Rice Burger is a specialty of the Great Lakes area – especially in Duluth, Minnesota.
From whatscookingamerica.net
From whatscookingamerica.net
WILD RICE BURGERS RECIPE (VEGETARIAN/MEATLESS) | YUP, IT'S ...
Aug 05, 2017 · Add the onion and celery and a pinch of salt. Cook, stirring occasionally, for about 4-6 minutes or until translucent and softened. Add the garlic and cook for 60 seconds more. Add the paprika, black pepper, cumin, and oregano and stir; cook for 30 seconds and then remove from the heat.
From yupitsvegan.com
From yupitsvegan.com
See details
