WHOLE FOODS MARLBORO RECIPES

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OATMEAL CRISPIES - THE PIONEER WOMAN – RECIPES, COUNTRY ...



Oatmeal Crispies - The Pioneer Woman – Recipes, Country ... image

“Oatmeal Crispies”—such a nice, wholesome ring to it.

Provided by Ree Drummond

Categories     dessert    main dish

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 24 servings

Number Of Ingredients 10

1 c. Shortening (Crisco)
1 c. Packed Brown Sugar
1 c. Sugar
2 whole Eggs
1 tsp. Vanilla
1 1/2 c. All-purpose Flour
1 tsp. Salt
1 tsp. Baking Soda
3 c. Quick Oats
1/2 c. Finely Chopped Pecans

Steps:

  • In a large mixing bowl, cream shortening with both sugars until well combined.In a separate bowl, beat eggs together. Add vanilla and stir to combine. Add to the shortening/sugar mixture and mix well.In a separate bowl combine the flour, salt and baking soda. Mix carefully into the egg/shortening mixture until well combined. Now add the quick oats and mix well again. Finally add the finely chopped pecans and mix well to combine.Divide the dough in half and place each half of the dough onto a sheet of waxed paper. Roll the dough into a log and then wrap it tightly in the waxed paper. Now you can either chill or freeze the dough until later or you can go ahead and slice the dough evenly into cookie rounds. When you are ready to bake them place them on a cookie sheet and bake at 350 degrees for 10 minutes until they are golden brown.

FRENCH BREAD PIZZAS - THE PIONEER WOMAN – RECIPES ...



French Bread Pizzas - The Pioneer Woman – Recipes ... image

These are the facts of the case and they are undisputed: Sometimes we humans can’t spend four hours making dinner.

Provided by Ree Drummond

Categories     main dish

Total Time 42 minutes

Prep Time 30 minutes

Cook Time 12 minutes

Yield 12 servings

Number Of Ingredients 14

6 whole Deli Rolls Or Crusty Italian Rolls
Jarred Marinara Sauce Or Pizza Sauce
Jarred Or Refrigerated Pesto
2 lb. Mozzarella Cheese, Grated
Grated Parmesan Cheese To Taste
2 tbsp. Butter
1 whole Onion, Sliced
1/2 lb. Sausage (regular Breakfast Sausage Or Italian Sausage)
Pepperoni Slices
Canadian Bacon Slices
Pineapple Chunks, Fresh Or Canned
Roma Tomatoes, Sliced
Sliced Black Olives
Optional Ingredients: Goat Cheese, Sliced Bell Peppers, Various Cheeses, Pepperoncinis, Jalapeno Slices, Diced Red Onion, Any Other Pizza Topping You'd Like!

Steps:

  • Preheat the oven to 375 degrees.Slice rolls in half and lay them, cut side up, on a large baking sheet. Top each half with a generous portion of either marinara or pesto. Next, top with a generous amount of grated mozzarella and Parmesan, if you'd like. Add whatever toppings you'd like on top of the cheese!Once all assembled, put the pan in the oven on the lowest rack for 8 to 10 minutes. Crank up the heat to 425 and put it on the highest rack until the cheese starts to bubble a bit and turn golden.Remove and serve immediately! You can cut the pizzas in half right across the middle so there are mini-French Bread Pizzas for everyone.

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FRENCH BREAD PIZZAS - THE PIONEER WOMAN – RECIPES ...
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  • Preheat the oven to 375 degrees.Slice rolls in half and lay them, cut side up, on a large baking sheet. Top each half with a generous portion of either marinara or pesto. Next, top with a generous amount of grated mozzarella and Parmesan, if you'd like. Add whatever toppings you'd like on top of the cheese!Once all assembled, put the pan in the oven on the lowest rack for 8 to 10 minutes. Crank up the heat to 425 and put it on the highest rack until the cheese starts to bubble a bit and turn golden.Remove and serve immediately! You can cut the pizzas in half right across the middle so there are mini-French Bread Pizzas for everyone.
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FRENCH BREAD PIZZAS - THE PIONEER WOMAN – RECIPES ...
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