WHERE TO BUY BLACKBERRY COBBLER RECIPES

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BLACKBERRY COBBLER RECIPE | REE DRUMMOND | FOOD NETWORK



Blackberry Cobbler Recipe | Ree Drummond | Food Network image

For a taste of the frontier, bake Ree Drummond's Blackberry Cobbler from The Pioneer Woman on Food Network; it's perfect served warm with cold ice cream.

Provided by Ree Drummond : Food Network

Categories     dessert

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 4 servings

Number Of Ingredients 6

1/2 stick butter, melted, plus more for greasing pan
1 1/4 cups plus 2 tablespoons sugar
1 cup self-rising flour
1 cup whole milk
2 cups fresh (or frozen) blackberries
Whipped cream and/or ice cream, for serving

Steps:

  • Preheat the oven to 350 degrees F. Grease a 3-quart baking dish with butter.
  • In a medium bowl, whisk 1 cup sugar with the flour and milk. Whisk in the melted butter.
  • Rinse the blackberries and pat them dry. Pour the batter into the baking dish. Sprinkle the blackberries evenly over the top of the batter. Sprinkle 1/4 cup sugar over the blackberries. Bake until golden brown and bubbly, about 1 hour. When 10 minutes of the cooking time remains, sprinkle the remaining 2 tablespoons sugar over the top. Top with whipped cream or ice cream . . . or both!

EASY BLACKBERRY COBBLER RECIPE | DRISCOLL’S



Easy Blackberry Cobbler Recipe | Driscoll’s image

Looking for a quick and easy blackberry cobbler recipe? Pull together a celebration of sweet juicy blackberries in just minutes with only 6 ingredients! This simple yet scrumptious blackberry cobbler treat is great for breakfast with a glass of milk or cup of coffee and equally perfect for dessert topped with a scoop of vanilla ice cream.

Provided by DRISCOLLS.COM

Prep Time 10 minutes

Cook Time 55 minutes

Yield 8

Number Of Ingredients 6

Nutrition Facts : Calories , FatContent , SaturatedFatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , SugarContent , ProteinContent

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