WHERE DO YOU BUY DRY ICE RECIPES

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HOMEMADE ROOT BEER RECIPE | ALLRECIPES



Homemade Root Beer Recipe | Allrecipes image

This Root beer is bound to be a hit at any gathering. It is very easy, ice cold and yummy. Use a large insulated drink cooler to brew it in, and everyone can help themselves using the spigot. This is best to do outdoors or place the cooler in the kitchen sink as it brews. Dry ice can be dangerous. Be sure to use gloves when handling. Do not allow children to handle the dry ice.

Provided by LUVNGRAMS

Categories     Drinks

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 gallons

Number Of Ingredients 4

6 cups white sugar
3 ⅓ gallons cold water
1 (2 ounce) bottle root beer extract
4 pounds dry ice

Steps:

  • In a large cooler, mix together the sugar and water, stirring to dissolve sugar completely. Stir in the root beer extract. Carefully place the dry ice into the cooler, and cover loosely with the lid. Do not secure the lid, as pressure may build up.
  • Let the mixture brew for about an hour before serving. Leftover root beer can be stored in one gallon milk jugs.

Nutrition Facts : Calories 72.6 calories, CarbohydrateContent 18.7 g, SodiumContent 5.9 mg, SugarContent 18.7 g

PERFECTLY-BALANCED HOMEMADE DRY RUB - A FOOD LOVER'S KITCHEN



Perfectly-Balanced Homemade Dry Rub - A Food Lover's Kitchen image

This homemade dry rub is packed with flavor and adds a perfectly balanced punch of spice to every bite.

Provided by Laura

Categories     Sauces

Total Time 10 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 8

1 tablespoon brown sugar
1 tablespoon paprika
2 teaspoons black pepper
2 teaspoons salt
2 teaspoons chili powder
2 teaspoons onion powder
1 teaspoon garlic powder
1/2 teaspoon mustard powder (you can leave this out if you don't have it)

Steps:

  • Mix all spices together until well combined. Rub onto ribs, chicken, or veggies.

Nutrition Facts : Calories 29 kcal, CarbohydrateContent 6 g, ProteinContent 1 g, FatContent 1 g, SaturatedFatContent 1 g, SodiumContent 602 mg, FiberContent 1 g, SugarContent 3 g, ServingSize 1 serving

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