WHAT IS MUSTARD MADE FROM RECIPES
JOE'S MUSTARD SAUCE RECIPE | EPICURIOUS
Editor's note: This recipe is reprinted from Jo Ann Bass and Richard Sax's book Eat at Joe's: The Joe's Stone Crab Restaurant Cookbook. At Joe's, the stone crabs are served cold, already cracked. They come with small metal cups of mustard or melted butter—or both. This is the mustard sauce for which Joe's is famous.
Provided by Jo Ann Bass
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Place the mustard in a mixing bowl or the bowl of an electric mixer. Add the mayonnaise and beat for 1 minute.
- Add the Worcestershire, A-1, cream, and a pinch of salt and beat until the mixture is well blended and creamy. If you'd like a little more mustardy bite, whisk in 1/2 teaspoon more dry mustard until well blended. Chill the sauce, covered, until serving.
PORK RIB ROAST WITH MUSTARD SAUCE | PORK RECIPES | WEBER ...
Pork Rib Roast with Mustard Sauce
Provided by Jamie Purviance
Categories Pork
Total Time 2 hours 30 minutes
Prep Time 30 minutes
Cook Time 2 hours
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- Combine the rub ingredients. Season the roast all over with the rub, using more on the meaty parts. Allow the roast to stand at room temperature for 30 minutes before grilling.
- Prepare the grill for indirect cooking over medium heat (350° to 450°F).
- Grill the roast over indirect medium heat, with the lid closed, until an instant-read thermometer inserted into the center of the roast reaches 145ºF, 1½ to 2 hours, rotating and turning over every 30 minutes so the roast cooks evenly. Remove the roast from the grill, tent with foil, and let rest for 15 to 30 minutes (the temperature of the roast will rise 5 to 10 degrees during this time).
- Meanwhile, whisk the sauce ingredients. Cut the roast into slices and serve warm with the sauce.
Nutrition Facts : Calories calories
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From allrecipes.com
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From onceuponachef.com
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From leitesculinaria.com
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Mustard is a condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra).. The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon …
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From en.m.wikipedia.org
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From allrecipes.com
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From allrecipes.com
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BAKED SALMON WITH HONEY MUSTARD AND PECAN-PANKO CRU…
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From onceuponachef.com
From onceuponachef.com
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HOW TO MAKE WHOLE-GRAIN MUSTARD RECIPE | LEITE'S CULINA…
Jan 18, 2021 · I made mustard from scratch a few years ago using a different recipe. This homemade whole-grain mustard far exceeded my expectations and I fully expected to never buy mustard …
From leitesculinaria.com
From leitesculinaria.com
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MUSTARD (CONDIMENT) - WIKIPEDIA
Mustard is a condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra).. The whole, ground, cracked, or bruised mustard …
From en.m.wikipedia.org
From en.m.wikipedia.org
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From allrecipes.com
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From tasteofhome.com
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From allrecipes.com
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From recipesformen.com
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From allrecipes.com
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From jocooks.com
From jocooks.com
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From news-herald.com
From news-herald.com
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Aug 28, 2021 · I started with the honey-mustard vinaigrette that I made for my cookbook, which I love as written. I reduced the oil and added plain Greek yogurt until it tasted like the dressing at Sibu. This dressing is essentially a creamy honey-mustard dressing made …
From cookieandkate.com
From cookieandkate.com
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RECIPES WITH HEINZ® KETCHUP & MAYO | HEINZ® RECIPES
These cookies are necessary for the website to function and cannot be switched off in our systems. They are usually only set in response to actions made by you which amount to a …
From heinz.com
From heinz.com
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