WHAT IS A HOT TAMALE RECIPES
EASY TAMALE PIE RECIPE - PILLSBURY.COM
Our simple tamale pie is the perfect way to spice up taco night for fall! This tasty Tex-Mex meal is kid-approved and comes together in just three steps. That's a win for the whole family! Simply cook the beef filling, then finish off your easy tamale pie with cornbread topping and bake. Now, who's ready to eat?!
Provided by Pillsbury Kitchens
Total Time 55 minutes
Prep Time 15 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In 10-inch ovenproof skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain. Stir in enchilada sauce, 1 can of the green chiles and the chili powder. Remove from heat. Sprinkle with 1 cup of the Cheddar cheese.
- Meanwhile, make corn muffin batter as directed on box. Stir in remaining 1 can green chiles and remaining 1/2 cup cheese. Spoon batter evenly over beef mixture.
- Bake 35 to 40 minutes or until topping is golden brown. Cool 5 minutes.
Nutrition Facts : Calories 440 , CarbohydrateContent 34 g, CholesterolContent 110 mg, FatContent 2 , FiberContent 0 g, ProteinContent 23 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 960 mg, SugarContent 2 g, TransFatContent 1/2 g
TAMALE SAUCE RECIPE - FOOD.COM
This is my MIL's recipe. I eat the tamales just to get the sauce! It is so simple and so good. I like it best served room temperature. And its best to let it sit a little before serving for the flavors to blend.
Total Time 10 minutes
Prep Time 10 minutes
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Cook and dice potatoes (I cook in boiling water, then peel and dice) Mix all ingredients together.
- Start with 3 or 4 peppers and just 1-2 tsp of juice.
- Then add more to taste.
- But let sit at least 20-30 minutes so you can tell how hot it is!
Nutrition Facts : Calories 64.8, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 215.7, CarbohydrateContent 15.2, FiberContent 2.5, SugarContent 4.4, ProteinContent 1.8
More about "what is a hot tamale recipes"
HOW TO MAKE TAMALES LOUISIANA STYLE RECIPE - FOOD.COM
These take a bit of time to roll, but the end result is well worth the effort. My Maw maw-in-law taught me how to make hot tamales with this recipe (she learned how to make them from a friend in Texas.) You can adjust the spices to your tastes- my husband loves it when you use tablespoons instead of teaspoons, but I find it too hot. You can also use all beef instead of that 1 lb of pork, if you prefer. Tamale wrappers are available in specialty stores, or online, although some grocery stores carry them. You will need 80-100 6-inch paper tamale wrappers, which are not listed in the ingredients as they aren't food. This recipe makes a lot by design, and they freeze wonderfully.
I took pictures of the steps involved in rolling the tamales and posted them on my blog in case my directions aren't clear: http://randomcreativity.wordpress.com/2012/06/08/tamales/
From food.com
Reviews 5.0
Total Time 3 hours 30 minutes
Calories 287 per serving
From food.com
Reviews 5.0
Total Time 3 hours 30 minutes
Calories 287 per serving
- Bring to a boil, lower the heat and simmer 2 - 2 1/2 hours till done, adding water if necessary.
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MEXICAN TAMALE BALLS | JUST A PINCH RECIPES
What a tasty appetizer! These spicy little meatballs are very interesting. The balls are full of Mexican spices. Added corn mean totally gives them the flavor and texture of tamales. While these meatballs cook, they soak up the flavors of the sauce. Serve these alone or on a bun like Stacy suggests. We could see serving these tamale balls with Mexican rice too.
From justapinch.com
Reviews 5
Category Beef
Cuisine American
From justapinch.com
Reviews 5
Category Beef
Cuisine American
- Alternate Cooking Directions: Follow steps one and two, and then combine sauce in a large slow cooker and add formed balls. Cook on high for five to six hours or until tamale balls are fully cooked.
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EASY TAMALE PIE RECIPE - PILLSBURY.COM
Our simple tamale pie is the perfect way to spice up taco night for fall! This tasty Tex-Mex meal is kid-approved and comes together in just three steps. That's a win for the whole family! Simply cook the beef filling, then finish off your easy tamale pie with cornbread topping and bake. Now, who's ready to eat?!
From pillsbury.com
Reviews 4.5
Total Time 55 minutes
Calories 440 per serving
From pillsbury.com
Reviews 4.5
Total Time 55 minutes
Calories 440 per serving
- Bake 35 to 40 minutes or until topping is golden brown. Cool 5 minutes.
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MEXICAN SWEET TAMALES DESSERT TAMALES BY ROCKIN RO…
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TAMALE - WIKIPEDIA
A tamale is a traditional Mesoamerican dish, made of masa, a dough made from nixtamalized corn, which is steamed in a corn husk or banana leaf. The wrapping can either be discarded prior to eating or used as a plate. Tamales can be filled with meats, cheeses, …
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EASY TAMALE CASSEROLE RECIPE | ALLRECIPES
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HOME - SUPREME TAMALE COMPANY
At Supreme Tamale, we’ve dedicated the last 70 years to supplying stores, restaurants and individuals with our tasty tamales. We are best known for The Chicago Tamale™—our recipe was introduced to the community in 1950 when hot dog vendors sold it out …
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BASIC MEXICAN TAMALE DOUGH RECIPE - SERIOUS EATS
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