APPLE BETTY RECIPE | ALLRECIPES
Everyone always raves about this pie. You don't have to make pie crust! You can control the sweetness by the amount of streusel topping you use.
Provided by Barbara Milam
Categories Desserts Fruit Desserts Apple Dessert Recipes
Total Time 1 hours 15 minutes
Prep Time 30 minutes
Cook Time 45 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9 inch pie plate.
- Mound sliced apples in the pie plate. Sprinkle with orange juice.
- In a medium bowl, mix the flour, sugar, cinnamon, nutmeg, and salt. Cut in butter until the mixture resembles coarse crumbs. Scatter over the apples.
- Bake in preheated oven for 45 minutes. Serve warm.
Nutrition Facts : Calories 278 calories, CarbohydrateContent 43.5 g, CholesterolContent 30.5 mg, FatContent 11.8 g, FiberContent 1.9 g, ProteinContent 1.6 g, SaturatedFatContent 7.4 g, SodiumContent 82.7 mg, SugarContent 32.2 g
GRANDMA'S APPLE BROWN BETTY RECIPE - FOOD.COM
This recipe belonged to my Grandma, she made it often. We love it, comfort food at it's best. Hope you enjoy!
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours
Yield 1 pan
Number Of Ingredients 8
Steps:
- Pre-heat oven to 350 degrees.
- Arrange slices in the bottom of a lightly greased 12x9 pan.
- Sprinkle with cinnamon.
- Mix flour and brown sugar.
- Cut in butter until crumbly and set aside.
- Syrup: Combine ingredients and stir well.
- Drizzle half of mixture over apples.
- Cover with flour mix.
- Pour remaining syrup over top.
- Bake at 350 for one hour.
Nutrition Facts : Calories 3531.7, FatContent 96.8, SaturatedFatContent 59.1, CholesterolContent 244, SodiumContent 921.5, CarbohydrateContent 682.3, FiberContent 50.8, SugarContent 492.8, ProteinContent 22.5
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