WHAT IS 1/2 TEASPOON RECIPES

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REDUCING THE SIZE OF RECIPES | UNL FOOD

3 tablespoons + 1-1/2 teaspoons: 1/2 cup: 2 tablespoons + 2 teaspoons: 1/3 cup: 1 tablespoon + 2-1/3 teaspoons (or round to 1 tablespoon + 2-1/4 teaspoons) 1/4 cup: 1 tablespoon + 1 teaspoon: 1 tablespoon: 1 teaspoon: 1 teaspoon: Generous 1/4 teaspoon: 1/2 teaspoon: Scant 1/4 teaspoon: 1/4 teaspoon: Scant 1/8 teaspoon: 1/8 teaspoon: Dash
From food.unl.edu

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RECIPES — A TEASPOON

Dec 25, 2021 · 1 tablespoon sugar 1 1/2 teaspoon baking powder 1/2 teaspoon salt 3 tablespoon shortening 1/2 cup milk (powdered milk will work fine) Butter in slices. To make: Mix two-thirds to 1 cup sugar (use more if blackberries aren’t as sweet) with 1 tablespoon of cornstarch in a saucepan. Add 1 cup boiling water. Bring to boil.
From ateaspoon.com

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YOUR QUESTION: WHAT DOES TSP MEAN IN COOKING? - I'M COOKING

1/8 teaspoon = 1 pinch between thumb, index and middle fingers. 1/4 teaspoon = 2 pinches between thumb, index and middle fingers. 1/2 teaspoon = Cup your hand, pour a quarter sized amount in your palm. 1 teaspoon = Top joint of index finger. 1 tablespoon = Entire thumb.
From solefoodkitchen.com

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MEASURING SPOONS - COOKSINFO

May 13, 2005 · 1 1/2 teaspoons = 1/2 tablespoon = 7 ml; 3 teaspoons = 1 tablespoon = 15 ml; 4 tablespoons = 1/4 cup = 60 ml; 1 dessertspoon = 2 teaspoons = 10 ml; 1 saltspoon = 1/4 teaspoon; 1 barspoon = 1/2 teaspoon; 8 tablespoons should equal half a cup — if they don’t, either your tablespoon is off, or your cup is.
From cooksinfo.com

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HOW TO TRIPLE A RECIPE - RESEARCH MANIACS

⅛ tsp. - ⅜ tsp. ¼ tsp. - ¾ tsp. ½ tsp. - 1 ½ tsp. 1 tsp. - 3 tsp. 1 ⅛ tsp. - 3 ⅜ tsp. 1 ¼ tsp. - 3 ¾ tsp. 1 ½ tsp. - 4 ½ tsp. 2 ...
From researchmaniacs.com

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SCALE, HALF AND DOUBLE QUANTITY AMOUNTS IN A RECIPE (CHART ...

Oct 09, 2008 · Scale, Half and Double Quantity Amounts in a Recipe (Chart) I was trying to quickly scale a recipe, and found this old chart hidden among my recipe files. I thought it might come in handy for those that are looking to do the same. 8 cups (1/2 gal.) 8 cups (2 quarts, or 1/2 gal.) 1 gal.
From thisfoodthing.com

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QUESTION: WHAT IS 1/2 OF 1.5 TSP? - RECIPES, COOKING TIPS ...

Mar 12, 2010 · March 12, 2010. To calculate half of 1.5 tablespoons, there are a number of ways to figure this out. First by Mathematically, first off, convert half into a decimal equivalent, since you already have one number in decimal form. One half can be converted by dividing the numerator by the denominator: 1/2 = 1 2 = 0.5.
From foodista.com

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HOW MUCH IS A 1/2 TEASPOON? - QUORA

Answer (1 of 3): Don't know how to make it easier: 1/2 teaspoon, .5 teaspoon, 2x1/4 teaspoon, 1/6 Tablespoon. Now if you're asking about the weight of a 1/2 tsp measuring device, that would probably depend on the material used. Plastic? Steel? Aluminum? That would take deep research that you shou...
From quora.com

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HOW TO QUADRUPLE A RECIPE - RESEARCH MANIACS

Do you need to make tons of your favorite recipe? Are you looking to quadruple your recipe so you can make four times as much? No problem! We have displayed the common measurements below and what the quadrupled amount would be. ... ⅛ tsp. - ½ tsp. ¼ tsp. - 1 tsp. ½ tsp. - 2 tsp. 1 tsp. - 4 tsp. 1 ⅛ ...
From researchmaniacs.com

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RECIPE UNIT CONVERSION CHARTS - PASTRYWIZ

Pound, cups, tablespoon and teaspoon conversions assume the base weight-volume of water 1 pound = 2 cups 1 ounce = 2 tablespoons 1 tablespoon = 3 teaspoons = 0.5 oz = 15 grams 1 teaspoon = 0.17 oz = 5 grams pinch is less than 1/8 teaspoon dl = deciliter = 1/10 of a liter = 1/2 cup. Weight-volume of: Flour: 1 pound = 3 1/2 cups Sugar: 1 pound ...
From pastrywiz.com

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QUESTION: WHAT IS 1/2 OF 1.5 TSP? - RECIPES, COOKING TIPS ...

Mar 12, 2010 · Now, if you are asking about measurements, what 1/2 of 1 1/2 Tbsp is equal to, you will need to know some conversions. Since you need a smaller amount than a Tablespoon, go to the next smaller measurement, and that would be a teaspoon. So, there are 3 tsp (teaspoon) in 1 Tbsp (tablespoon).
From foodista.com

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HOW MUCH IS A 1/2 TEASPOON? - QUORA

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HOW TO CUT DOWN RECIPES: WHAT’S HALF OF ½ CUP, ¾ CUP, ? ...

Aug 02, 2021 · Cutting recipes down is useful when a recipe is too big or if you are using a new or expensive ingredient, but modifying a recipe can be quite complex. Halving one cup is simple (it’s ½ cup), but what’s half of ¾ of a cup? It’s important to convert measurements carefully, especially while baking, since chemistry is involved and precision is necessary.
From masterclass.com

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STEVIA CONVERSION CHART

1 cup. 1 teaspoon. 1 teaspoon. 1 tablespoon. 1/4 teaspoon. 6 to 9 drops. 1 teaspoon. A pinch to 1/16 teaspoon. 2 to 4 drops.
From stevia.net

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1/2 TABLESPOON TO TEASPOONS - COOLCONVERSION.COM

All In One Units Converter. Formula: multiply the value in Tablespoons by the conversion factor '3'. So, 1/2 Tablespoon = 1/2 × 3 = 1 1 2 or 1.5 Teaspoons.
From coolconversion.com

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WHAT IS CREAM OF TARTAR? | EASY BAKING TIPS AND RECIPES ...

Jul 02, 2021 · The ratio is usually 1/8 teaspoon of cream of tartar for every egg white. ... The substitution ratio is 1:2 — for your recipe's measurement of cream of tartar, use double that amount of lemon juice.
From foodnetwork.com

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WHAT TO USE AS A MARJORAM SUBSTITUTE - THE SPRUCE EATS

May 01, 2019 · Use 1 teaspoon dried marjoram for each tablespoon of fresh marjoram in a recipe. One ounce of dried marjoram equals 3/4 cup fresh marjoram. When you have neither fresh nor dried marjoram, the closest substitute is oregano. The herbs are related and have a similar flavor profile. However, oregano's flavor is stronger.
From thespruceeats.com

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IS THERE A DIFFERENCE BETWEEN ANISE OIL AND ANISE EXTRACT?

Feb 14, 2020 · Anise oil and anise extract can be used interchangeably in most recipes with some modifications to measurements. One part anise oil is equivalent to about four parts anise extract. Therefore, if a recipe calls for 1 tsp. of anise extract, use just 1/4 tsp.
From findanyanswer.com

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A RECIPE CALLS FOR 2/3 CUP OF SUGAR FOR EVERY 1/2 TEASPOON ...

A recipe calls for 2/3 cup of sugar for every 1/2 teaspoon of vanilla. What Is the unit rate of cups per teaspoon? Well, we know the amount of cups of sugar it calls per 1/2 teaspoon, so all we need to do to find the amount of cups of sugar per teaspoon is multiply by 2, since 1/2 teaspoon * 2 = 1 teaspoon.
From sts-math.com

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CREAM OF TARTAR: WHAT IT IS AND HOW TO ... - COOKING LIGHT

Jan 17, 2019 · For every 1/2 teaspoon of cream of tartar in the recipe, use 1 teaspoon lemon juice or white vinegar. As an example, if your cookie recipe calls for 1 teaspoon baking soda, add 2 teaspoons lemon juice instead of the cream of tartar. If your simple syrup recipe asks for 1/8 teaspoon cream of tartar, use 3-4 drops of lemon juice.
From cookinglight.com

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WHAT IS MACE? - PAINLESS COOKING

1 Teaspoon vanilla; 3 Cups flour; 1 Teaspoon mace; 1 Teaspoon cinnamon; 1 Teaspoon baking soda; 1 Teaspoon allspice; Preheat oven to 350F degrees; grease and flour Bundt cake pan. Cook apples until tender; add raisins, nuts and half of the sugar; set off to cool. Cream remaining sugar and eggs in mixing bowl; beat in melted butter and vanilla.
From painlesscooking.com

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WHAT IS HALF OF A TABLESPOON? | LEAFTV

A tablespoon is equal to 3 teaspoons. A half tablespoon is, therefore, equal to 1 1/2 teaspoons. If you've lost the teaspoon measuring spoon and only have the half or quarter teaspoons left, a half tablespoon equals three half teaspoons or six quarter teaspoons.
From leaf.tv

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